Literature DB >> 30855313

Dietary Sodium Intake is Predicted by Antihypertensive Medication Regimen in Patients With Heart Failure.

Jennifer L Smith1, Terry A Lennie, Misook L Chung, Gia Mudd-Martin.   

Abstract

BACKGROUND: Low-sodium diet adherence is foundational to heart failure (HF) self-management. Altered salt taste perception caused by angiotensin-converting enzyme (ACE) inhibitors commonly prescribed to patients with HF may increase sodium consumption. We hypothesized sodium intake, indicated by dietary sodium density, would be significantly higher among patients with HF prescribed ACE inhibitors compared with those not prescribed the drug.
OBJECTIVE: The aim of this study was to assess the association between prescribed ACE inhibitors and dietary sodium density in patients with HF.
METHODS: We conducted a secondary analysis of baseline data from patients with HF in an observational longitudinal study. Sodium density was derived by dividing averaged daily sodium intake from 4-day food diaries by averaged kilocalories consumed. Medical chart review was conducted to ascertain prescribed medications. Patients were categorized as prescribed and not prescribed an ACE inhibitor. t Tests were conducted to compare sodium intake between groups, and linear regression was conducted to examine whether prescribed ACE inhibitors independently predicted sodium density controlling for age, gender, New York Heart Association class, prescribed diuretics, and β-blockers.
RESULTS: Analyses included 255 patients with HF aged 61 ± 12 years, with 67% male, 44% New York Heart Association class III/IV, and 68% prescribed an ACE inhibitor. Compared with those not prescribed an ACE inhibitor, 13% more sodium per kilocalorie was consumed by patients prescribed an ACE inhibitor. Prescribed ACE inhibitor independently predicted dietary sodium density (β = 0.238, P = .009).
CONCLUSIONS: Sodium intake was higher among patients prescribed ACE inhibitors. Interventions to assist patients with HF with dietary sodium adherence can be informed by assessing medication regimens.

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Year:  2019        PMID: 30855313      PMCID: PMC6557677          DOI: 10.1097/JCN.0000000000000570

Source DB:  PubMed          Journal:  J Cardiovasc Nurs        ISSN: 0889-4655            Impact factor:   2.083


  35 in total

Review 1.  Influences of antihypertensive and antihyperlipidemic drugs on the senses of taste and smell: a review.

Authors:  Richard L Doty; Shaji Philip; Krishna Reddy; Kara-Lynne Kerr
Journal:  J Hypertens       Date:  2003-10       Impact factor: 4.844

Review 2.  A review of methods to measure dietary sodium intake.

Authors:  Brooke Bentley
Journal:  J Cardiovasc Nurs       Date:  2006 Jan-Feb       Impact factor: 2.083

3.  Gender differences in adherence to the sodium-restricted diet in patients with heart failure.

Authors:  Misook L Chung; Debra K Moser; Terry A Lennie; Linda Worrall-Carter; Brooke Bentley; Robin Trupp; Deborah S Armentano
Journal:  J Card Fail       Date:  2006-10       Impact factor: 5.712

4.  Angiotensin II receptor blocker-induces blunted taste sensitivity: comparison of candesartan and valsartan.

Authors:  Shuichi Tsuruoka; Michi Wakaumi; Takashi Ioka; Hisashi Yamamoto; Hitoshi Ando; Kohichi Sugimoto; Akio Fujimura
Journal:  Br J Clin Pharmacol       Date:  2005-08       Impact factor: 4.335

5.  Comparative study of taste disturbance by losartan and perindopril in healthy volunteers.

Authors:  Shuichi Tsuruoka; Michi Wakaumi; Nobutaka Araki; Takashi Ioka; Kohichi Sugimoto; Akio Fujimura
Journal:  J Clin Pharmacol       Date:  2005-11       Impact factor: 3.126

6.  The taste of salt measured by a simple test and blood pressure in Japanese women and men.

Authors:  Takehiro Michikawa; Yuji Nishiwaki; Tomonori Okamura; Keiko Asakura; Makiko Nakano; Toru Takebayashi
Journal:  Hypertens Res       Date:  2009-04-03       Impact factor: 3.872

7.  Salt taste sensitivity threshold and exercise-induced hypertension.

Authors:  Mendel Rabin; Carlos Eduardo Poli de Figueiredo; Mario Bernardes Wagner; Ivan Carlos Ferreira Antonello
Journal:  Appetite       Date:  2009-02-25       Impact factor: 3.868

8.  Relationship of heart failure patients' knowledge, perceived barriers, and attitudes regarding low-sodium diet recommendations to adherence.

Authors:  Terry A Lennie; Linda Worrall-Carter; Muna Hammash; Jan Odom-Forren; Lynn P Roser; Carol S Smith; Robin Trupp; Misook L Chung; Debra K Moser
Journal:  Prog Cardiovasc Nurs       Date:  2008

9.  Patients differ in their ability to self-monitor adherence to a low-sodium diet versus medication.

Authors:  Misook L Chung; Terry A Lennie; Marla de Jong; Jia-Rong Wu; Barbara Riegel; Debra K Moser
Journal:  J Card Fail       Date:  2008-03       Impact factor: 5.712

10.  Factors related to nonadherence to low sodium diet recommendations in heart failure patients.

Authors:  Brooke Bentley; Marla J De Jong; Debra K Moser; Ann R Peden
Journal:  Eur J Cardiovasc Nurs       Date:  2005-06-02       Impact factor: 3.908

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  1 in total

1.  Review the factors associated with dietary sodium adherence in patients with heart failure from selected research-based literatures.

Authors:  Yi-Wen Lee; Chien-Ning Tseng
Journal:  BMC Nutr       Date:  2022-05-03
  1 in total

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