Literature DB >> 30850469

High-CO2/Hypoxia-Responsive Transcription Factors DkERF24 and DkWRKY1 Interact and Activate DkPDC2 Promoter.

Qing-Gang Zhu1, Zi-Yuan Gong1, Jingwen Huang1, Donald Grierson1,2, Kun-Song Chen1,3, Xue-Ren Yin4,3.   

Abstract

Identification and functional characterization of hypoxia-responsive transcription factors is important for understanding plant responses to natural anaerobic environments and during storage and transport of fresh horticultural products. In this study, yeast one-hybrid library screening using the persimmon (Diospyros kaki) pyruvate decarboxylase (DkPDC2) promoter identified three ethylene response factor (ERF) genes (DkERF23/DkERF24/DkERF25) and four WRKY transcription factor genes (DkWRKY/DdkWRKY5/DkWRKY6/DkWRKY7) that were differentially expressed in response to high CO2 (95%, with 4% N2 and 1% oxygen) and high N2 (99% N2 and 1% oxygen). Yeast one-hybrid assays and electrophoretic mobility shift assays indicated that DkERF23, DkERF24, DkERF25, DkWRKY6, and DkWRKY7 could directly bind to the DkPDC2 promoter. Dual-luciferase assays confirmed that these transcription factors were capable of transactivating the DkPDC2 promoter. DkERF24 and DkWRKY1 in combination synergistically transactivated the DkPDC2 promoter, and yeast two-hybrid and bimolecular fluorescence complementation assays confirmed protein-protein interaction between DkERF24 and DkWRKY1. Transient overexpression of DkERF24 and DkWRKY1 separately and in combination in persimmon fruit discs was effective in maintaining insolubilization of tannins, concomitantly with the accumulation of DkPDC2 transcripts. Studies with Arabidopsis (Arabidopsis thaliana) homologs AtERF1 and AtWRKY53 indicated that similar protein-protein interactions and synergistic regulatory effects also occur with the DkPDC2 promoter. We propose that an ERF and WRKY transcription factor complex contributes to responses to hypoxia in both persimmon fruit and Arabidopsis, and the possibility that this is a general plant response requires further investigation.
© 2019 American Society of Plant Biologists. All Rights Reserved.

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Year:  2019        PMID: 30850469      PMCID: PMC6501092          DOI: 10.1104/pp.18.01552

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  44 in total

1.  HRE1 and HRE2, two hypoxia-inducible ethylene response factors, affect anaerobic responses in Arabidopsis thaliana.

Authors:  Francesco Licausi; Joost T van Dongen; Beatrice Giuntoli; Giacomo Novi; Antonietta Santaniello; Peter Geigenberger; Pierdomenico Perata
Journal:  Plant J       Date:  2010-01-22       Impact factor: 6.417

2.  The Jasmonate-Activated Transcription Factor MdMYC2 Regulates ETHYLENE RESPONSE FACTOR and Ethylene Biosynthetic Genes to Promote Ethylene Biosynthesis during Apple Fruit Ripening.

Authors:  Tong Li; Yaxiu Xu; Lichao Zhang; Yinglin Ji; Dongmei Tan; Hui Yuan; Aide Wang
Journal:  Plant Cell       Date:  2017-05-26       Impact factor: 11.277

3.  Oxygen sensing in plants is mediated by an N-end rule pathway for protein destabilization.

Authors:  Francesco Licausi; Monika Kosmacz; Daan A Weits; Beatrice Giuntoli; Federico M Giorgi; Laurentius A C J Voesenek; Pierdomenico Perata; Joost T van Dongen
Journal:  Nature       Date:  2011-10-23       Impact factor: 49.962

4.  EjAP2-1, an AP2/ERF gene, is a novel regulator of fruit lignification induced by chilling injury, via interaction with EjMYB transcription factors.

Authors:  Jiao-Ke Zeng; Xian Li; Qian Xu; Jian-Ye Chen; Xue-Ren Yin; Ian B Ferguson; Kun-Song Chen
Journal:  Plant Biotechnol J       Date:  2015-03-16       Impact factor: 9.803

5.  DkMyb4 is a Myb transcription factor involved in proanthocyanidin biosynthesis in persimmon fruit.

Authors:  Takashi Akagi; Ayako Ikegami; Tomoyuki Tsujimoto; Shozo Kobayashi; Akihiko Sato; Atsushi Kono; Keizo Yonemori
Journal:  Plant Physiol       Date:  2009-09-25       Impact factor: 8.340

6.  The MPK6-ERF6-ROS-responsive cis-acting Element7/GCC box complex modulates oxidative gene transcription and the oxidative response in Arabidopsis.

Authors:  Pengcheng Wang; Yanyan Du; Xiaoliang Zhao; Yuchen Miao; Chun-Peng Song
Journal:  Plant Physiol       Date:  2013-01-08       Impact factor: 8.340

7.  Effect of controlled atmosphere storage on pericarp browning, bioactive compounds and antioxidant enzymes of litchi fruits.

Authors:  Sajid Ali; Ahmad Sattar Khan; Aman Ullah Malik; Muhammad Shahid
Journal:  Food Chem       Date:  2016-03-08       Impact factor: 7.514

8.  SPX4 Negatively Regulates Phosphate Signaling and Homeostasis through Its Interaction with PHR2 in Rice.

Authors:  Qundan Lv; Yongjia Zhong; Yuguang Wang; Zhiye Wang; Li Zhang; Jing Shi; Zhongchang Wu; Yu Liu; Chuanzao Mao; Keke Yi; Ping Wu
Journal:  Plant Cell       Date:  2014-04-01       Impact factor: 11.277

9.  ETHYLENE RESPONSE FACTOR1 integrates signals from ethylene and jasmonate pathways in plant defense.

Authors:  Oscar Lorenzo; Raquel Piqueras; Jose J Sánchez-Serrano; Roberto Solano
Journal:  Plant Cell       Date:  2003-01       Impact factor: 11.277

10.  Homeostatic response to hypoxia is regulated by the N-end rule pathway in plants.

Authors:  Daniel J Gibbs; Seung Cho Lee; Nurulhikma Md Isa; Silvia Gramuglia; Takeshi Fukao; George W Bassel; Cristina Sousa Correia; Françoise Corbineau; Frederica L Theodoulou; Julia Bailey-Serres; Michael J Holdsworth
Journal:  Nature       Date:  2011-10-23       Impact factor: 49.962

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  7 in total

1.  Multilayered synergistic regulation of phytoalexin biosynthesis by ethylene, jasmonate, and MAPK signaling pathways in Arabidopsis.

Authors:  Jinggeng Zhou; Qiao Mu; Xiaoyang Wang; Jun Zhang; Haoze Yu; Tengzhou Huang; Yunxia He; Shaojun Dai; Xiangzong Meng
Journal:  Plant Cell       Date:  2022-07-30       Impact factor: 12.085

2.  High CO2/hypoxia-induced softening of persimmon fruit is modulated by DkERF8/16 and DkNAC9 complexes.

Authors:  Wei Wu; Miao-Miao Wang; Hui Gong; Xiao-Fen Liu; Da-Long Guo; Ning-Jing Sun; Jing-Wen Huang; Qing-Gang Zhu; Kun-Song Chen; Xue-Ren Yin
Journal:  J Exp Bot       Date:  2020-05-09       Impact factor: 6.992

3.  The persimmon (Diospyros oleifera Cheng) genome provides new insights into the inheritance of astringency and ancestral evolution.

Authors:  Qing-Gang Zhu; Yang Xu; Yong Yang; Chang-Fei Guan; Qiu-Yun Zhang; Jing-Wen Huang; Don Grierson; Kun-Song Chen; Bang-Chu Gong; Xue-Ren Yin
Journal:  Hortic Res       Date:  2019-12-18       Impact factor: 6.793

4.  Meta-Analysis of RNA Sequencing Data of Arabidopsis and Rice under Hypoxia.

Authors:  Keita Tamura; Hidemasa Bono
Journal:  Life (Basel)       Date:  2022-07-19

5.  C2H2-Type Zinc Finger Proteins (DkZF1/2) Synergistically Control Persimmon Fruit Deastringency.

Authors:  Wajeeha Jamil; Wei Wu; Hui Gong; Jing-Wen Huang; Mudassar Ahmad; Qing-Gang Zhu; Rong Jin; Xiao-Fen Liu; Xue-Ren Yin
Journal:  Int J Mol Sci       Date:  2019-11-09       Impact factor: 5.923

Review 6.  Primary Metabolism in Fresh Fruits During Storage.

Authors:  Stefano Brizzolara; George A Manganaris; Vasileios Fotopoulos; Christopher B Watkins; Pietro Tonutti
Journal:  Front Plant Sci       Date:  2020-02-19       Impact factor: 5.753

7.  OsWRKY21 and OsWRKY108 function redundantly to promote phosphate accumulation through maintaining the constitutive expression of OsPHT1;1 under phosphate-replete conditions.

Authors:  Jun Zhang; Mian Gu; Ruisuhua Liang; Xinyu Shi; Lingling Chen; Xu Hu; Shichao Wang; Xiaoli Dai; Hongye Qu; Huanhuan Li; Guohua Xu
Journal:  New Phytol       Date:  2020-10-10       Impact factor: 10.323

  7 in total

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