| Literature DB >> 30844701 |
Lurdes Clemente1, Vera Manageiro2, Ivone Correia1, Ana Amaro1, Teresa Albuquerque1, Patrícia Themudo1, Eugénia Ferreira2, Manuela Caniça3.
Abstract
We screened 1840 Enterobacteriaceae isolates from food-producing animals, meat, meat products and animal feed, for the detection of plasmid-mediated colistin resistance, during 2010-2015. The mcr-1 gene was detected in 8.0% (97/1206) Escherichia coli and in 0.47% (3/634) Salmonella enterica isolates, with a high number of mcr-1 positive E. coli isolates (45.7%) being extended-spectrum β-lactamase or plasmid-mediated AmpC β-lactamase co-producers. No mcr-2 gene was detected. Our findings highlight the spread of mcr-1 genes within a wide-ranging sample of food-producing animals and meat, in Portugal.Entities:
Keywords: ESBL; Enterobacteriaceae; Food-producing animals; MCR-1.9; Meat; PMAβ; mcr-1 emergence
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Year: 2019 PMID: 30844701 DOI: 10.1016/j.ijfoodmicro.2019.02.006
Source DB: PubMed Journal: Int J Food Microbiol ISSN: 0168-1605 Impact factor: 5.277