Literature DB >> 30825706

Metabolomics driven analysis of 11 Portulaca leaf taxa as analysed via UPLC-ESI-MS/MS and chemometrics.

Mohamed A Farag1, Zeinab T Abdel Shakour2.   

Abstract

Portulaca oleracea, commonly known as purslane, is a popular plant of considerable value for its nutritive composition as well as traditional medicinal uses. P. oleracea is reported to possess neuroprotective, antimicrobial, antidiabetic, antioxidant, anti-inflammatory, antiulcerogenic, and anticancer activities. Three taxa of P. oleracea L. (P. oleracea, P. rausii and P. granulatostellulata) are grown as mixed populations in several locations in Egypt. The close morphological similarities among these taxa warrants development of methods for their correct identification or classification. We aimed in this study to assess metabolome differences among three P. oleracea taxa via ultra-performance liquid chromatography-mass spectrometry (UPLC-MS) in the context of their genetic diversity and/or geographical origin. A total of 85 metabolites were identified including 6 amino acids, 22 phenolic compounds, 16 alkaloids, and 11 fatty acids characterized based on their MSn and UV spectra. Methoxylated flavone glycosides, O-flavonoids, C-flavonoids and four previously undescribed cyclodopa alkaloids are reported in P. oleracea for the first time. Multivariate data analyses were used for samples classification and revealing that cyclodopa alkaloids (oleracein A, C, K and N) contributed the most for accessions classification. To the best of our knowledge, this study presents the first metabolite profile of Portulaca and its compositional differences that provide chemical based evidence for its nutritive and/or health benefits.
Copyright © 2019 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Alkaloids; Chemometrics; Metabolites fingerprinting; Phenolics; Portulaca; Portulacaceae

Mesh:

Substances:

Year:  2019        PMID: 30825706     DOI: 10.1016/j.phytochem.2019.02.009

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  10 in total

1.  UHPLC-MS metabolome based classification of umbelliferous fruit taxa: a prospect for phyto-equivalency of its different accessions and in response to roasting.

Authors:  Ahmed Serag; Mostafa H Baky; Stefanie Döll; Mohamed A Farag
Journal:  RSC Adv       Date:  2019-12-23       Impact factor: 3.361

2.  Scaffold Engineering with Flavone-Modified Biomimetic Architecture for Vascular Tissue Engineering Applications.

Authors:  Chao Xie; Ting Guo; Wei Wang; Gang Li; Zhou Cai; Shen Chen; Xianwei Wang; Ziyu Liu; Zuyong Wang
Journal:  Tissue Eng Regen Med       Date:  2022-04-28       Impact factor: 4.451

3.  Nutritional Value, Chemical Composition and Cytotoxic Properties of Common Purslane (Portulaca oleracea L.) in Relation to Harvesting Stage and Plant Part.

Authors:  Spyridon A Petropoulos; Ângela Fernandes; Maria Inês Dias; Ioannis B Vasilakoglou; Konstantinos Petrotos; Lillian Barros; Isabel C F R Ferreira
Journal:  Antioxidants (Basel)       Date:  2019-08-08

4.  Chemical Profile of Launaea nudicaulis Ethanolic Extract and Its Antidiabetic Effect in Streptozotocin-Induced Rats.

Authors:  Samah A El-Newary; Sherif M Afifi; Mohamed S Aly; Rania F Ahmed; Abd El-Nasser G El Gendy; Ahmed M Abd-ElGawad; Mohamed A Farag; Abdelbaset M Elgamal; Abdelsamed I Elshamy
Journal:  Molecules       Date:  2021-02-13       Impact factor: 4.411

5.  Phytochemical Composition and Antioxidant Activity of Portulaca oleracea: Influence of the Steaming Cooking Process.

Authors:  María Del Pilar Fernández-Poyatos; Eulogio J Llorent-Martínez; Antonio Ruiz-Medina
Journal:  Foods       Date:  2021-01-05

Review 6.  A review on bioactive phytochemicals and ethnopharmacological potential of purslane (Portulaca oleracea L.).

Authors:  Ajay Kumar; Sajana Sreedharan; Arun Kumar Kashyap; Pardeep Singh; Nirala Ramchiary
Journal:  Heliyon       Date:  2021-12-27

7.  Chemometrics-Based Aroma Discrimination of 14 Egyptian Mango Fruits of Different Cultivars and Origins, and Their Response to Probiotics Analyzed via SPME Coupled to GC-MS.

Authors:  Mohamed A Farag; Erick U Dokalahy; Tarek F Eissa; Islam M Kamal; Ahmed Zayed
Journal:  ACS Omega       Date:  2022-01-06

8.  Analysis of metabolites in young and mature Docynia delavayi (Franch.) Schneid leaves using UPLC-ESI-MS/MS.

Authors:  Xi Xia; Can Chen; Lin Yang; Yuchang Wang; Anan Duan; Dawei Wang
Journal:  PeerJ       Date:  2022-02-04       Impact factor: 2.984

9.  Portulaca oleracea L. extracts alleviate 2,4-dinitrochlorobenzene-induced atopic dermatitis in mice.

Authors:  Wei-Jie Lv; Jie-Yi Huang; Shu-Peng Li; Xiao-Pei Gong; Jing-Bo Sun; Wei Mao; Shi-Ning Guo
Journal:  Front Nutr       Date:  2022-08-16

Review 10.  The Biosynthesis and Metabolism of the N-Acylated Aromatic Amino Acids: N-Acylphenylalanine, N-Acyltyrosine, N-Acyltryptophan, and N-Acylhistidine.

Authors:  Suzeeta Bhandari; Kirpal S Bisht; David J Merkler
Journal:  Front Mol Biosci       Date:  2022-01-03
  10 in total

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