Tanya J Murphy1, Heungsun Hwang2, Michael S Kramer1,3, Richard M Martin4,5,6, Emily Oken7,8, Seungmi Yang1. 1. Department of Epidemiology, Biostatistics, and Occupational Health, Faculty of Medicine, McGill University, Montreal, Quebec, Canada. 2. Department of Psychology, Faculty of Science, McGill University Montreal, Quebec, Canada. 3. Department of Pediatrics, Faculty of Medicine, McGill University Montreal, Quebec, Canada. 4. Bristol Medical School: Population Health Sciences, Faculty of Health Sciences, University of Bristol, Bristol, United Kingdom. 5. Medical Research Council Integrative Epidemiology Unit, University of Bristol, Bristol, United Kingdom. 6. University Hospitals Bristol National Health Service Foundation Trust, National Institute for Health Research Bristol Biomedical Research Centre, University of Bristol, Bristol, United Kingdom. 7. Department of Population Medicine, Harvard Medical School and Harvard Pilgrim Health Care Institute, Boston, Massachusetts. 8. Harvard Pilgrim Health Care Institute, Boston, Massachusetts.
Abstract
OBJECTIVE: The Children's Eating Attitudes Test (ChEAT) is a self-report questionnaire that is conventionally summarized with a single score to identify "problematic" eating attitudes, masking informative variability in different eating attitude domains. This study evaluated the empirical support for single- versus multifactor models of the ChEAT. For validation, we compared how well the single- versus multifactor-based scores predicted body mass index (BMI). METHOD: Using data from 13,674 participants of the 11.5 year-follow-up of the Promotion of Breastfeeding Intervention Trial (PROBIT) in the Republic of Belarus, we conducted confirmatory factor analysis to evaluate the performance of 3- and 5-factor models, which were based on past studies, to a single-factor model representing the conventional summary of the ChEAT. We used cross-validated linear regression models and the reduction in mean squared error (MSE) to compare the prediction of BMI at 11.5 and 16 years by the conventional and confirmed factor-based ChEAT scores. RESULTS: The 5-factor model, based on 14 of the original 26 ChEAT items, had good fit to the data whereas the 3- and single-factor models did not. The MSE for concurrent (11.5 years) BMI regressed on the 5-factor ChEAT summary was 35% lower than that of the single-score models, which reduced the MSE from the null model by only 1%-5%. The MSE for BMI at 16 years was 20% lower. DISCUSSION: We found that a parsimonious 5-factor model of the ChEAT explained the data collected from healthy Belarusian children better than the conventional summary score and thus provides a more discriminating measure of eating attitudes.
OBJECTIVE: The Children's Eating Attitudes Test (ChEAT) is a self-report questionnaire that is conventionally summarized with a single score to identify "problematic" eating attitudes, masking informative variability in different eating attitude domains. This study evaluated the empirical support for single- versus multifactor models of the ChEAT. For validation, we compared how well the single- versus multifactor-based scores predicted body mass index (BMI). METHOD: Using data from 13,674 participants of the 11.5 year-follow-up of the Promotion of Breastfeeding Intervention Trial (PROBIT) in the Republic of Belarus, we conducted confirmatory factor analysis to evaluate the performance of 3- and 5-factor models, which were based on past studies, to a single-factor model representing the conventional summary of the ChEAT. We used cross-validated linear regression models and the reduction in mean squared error (MSE) to compare the prediction of BMI at 11.5 and 16 years by the conventional and confirmed factor-based ChEAT scores. RESULTS: The 5-factor model, based on 14 of the original 26 ChEAT items, had good fit to the data whereas the 3- and single-factor models did not. The MSE for concurrent (11.5 years) BMI regressed on the 5-factor ChEAT summary was 35% lower than that of the single-score models, which reduced the MSE from the null model by only 1%-5%. The MSE for BMI at 16 years was 20% lower. DISCUSSION: We found that a parsimonious 5-factor model of the ChEAT explained the data collected from healthy Belarusian children better than the conventional summary score and thus provides a more discriminating measure of eating attitudes.
Authors: Richard M Martin; Rita Patel; Michael S Kramer; Lauren Guthrie; Konstantin Vilchuck; Natalia Bogdanovich; Natalia Sergeichick; Nina Gusina; Ying Foo; Tom Palmer; Sheryl L Rifas-Shiman; Matthew W Gillman; George Davey Smith; Emily Oken Journal: JAMA Date: 2013-03-13 Impact factor: 56.272
Authors: Rita Patel; Emily Oken; Natalia Bogdanovich; Lidia Matush; Zinaida Sevkovskaya; Beverley Chalmers; Ellen D Hodnett; Konstantin Vilchuck; Michael S Kramer; Richard M Martin Journal: Int J Epidemiol Date: 2013-03-07 Impact factor: 7.196
Authors: Lisa M Ranzenhofer; Marian Tanofsky-Kraff; Carolyn M Menzie; Jennifer K Gustafson; Margaret S Rutledge; Margaret F Keil; Susan Z Yanovski; Jack A Yanovski Journal: Eat Behav Date: 2007-09-20
Authors: Rebecca C Richmond; Oleg Skugarevsky; Seungmi Yang; Michael S Kramer; Kaitlin H Wade; Rita Patel; Natalia Bogdanovich; Konstantin Vilchuck; Natalia Sergeichick; George Davey Smith; Emily Oken; Richard M Martin Journal: PLoS One Date: 2014-08-07 Impact factor: 3.240
Authors: Mikayla R Barry; Kendrin R Sonneville; Andrea R McGowan; Belinda L Needham; Lindsay C Kobayashi; Cindy W Leung Journal: Int J Eat Disord Date: 2022-07-23 Impact factor: 5.791