| Literature DB >> 30818808 |
Paweł Kaczyński1, Mariusz Ptak2, Fábio A O Fernandes3, Leszek Chybowski4, Johannes Wilhelm5, Ricardo J Alves de Sousa6.
Abstract
Cork is a sustainable material with remarkable properties. In addition to its main application as wine stoppers, it has also been employed as a sound and thermal insulator in facades, building roofs, aeronautical applications, and, more recently, in impact energy absorption systems. In its natural form, cork is mainly used in wine stopper manufacturing, but for other applications, cork compounds are usually employed, which makes it possible to manufacture complex geometries with nearly isotropic behavior. In this work, an attempt was made to merge the desirable properties of two different cork materials (agglomerated and expanded black) into cork composite sandwich structures. These structures were tested according to impact conditions typically experienced by energy-absorbing liners used in personal safety devices. Additionally, the performance dependency on the working temperature was analyzed. The sole black, expanded cork (EC159) and agglomerated cork (AC199A and AC216) were tested in 500 J impacts. It was found that black cork was characterized by superior thermal stability, while expanded cork allowed absorbing high energies. In the second stage, the composites consisting of both tested materials were tested in 100 J impact scenarios. The combination of two materials of different properties enabled reduction of the peak force exerted on a helmet user's head during the impact by about 10% compared to agglomerated specimens. Additionally, it was proved that there was no influence of the glue used to join different cork types.Entities:
Keywords: composites; cork; crashworthiness; energy-absorbing materials; graphene; mechanical tests; natural materials
Year: 2019 PMID: 30818808 PMCID: PMC6427594 DOI: 10.3390/ma12050697
Source DB: PubMed Journal: Materials (Basel) ISSN: 1996-1944 Impact factor: 3.623
Figure 1The cross-section of a motor helmet where cork sandwiches have been applied.
Material properties and the tested temperatures.
| Cork Naming | Section | Impact Energy [J] | Temperature [°C] |
|---|---|---|---|
| AC199A |
| 100 | 24 |
| AC216 |
| 100 | 24 |
| 500 | −30; −15, 0, 24, 100 1 | ||
| EC159 |
| 100 | 24 |
| 500 | −30; −15, 0, 24, 100 1 | ||
| EC159_AC199A |
| 100 | 24 |
| EC159_AC216 |
| 100 | 24 |
| C216_AC216 |
| 100 | 24 |
1 The behaviour of the specimen under 500 J in extreme temperature was published in [35].
Time sequence of 100 J impact for two different cork sandwiches: EC159 is shown on top and AC199A/AC216 on bottom, and the AC199A, AC216, and EC159 cork samples at 24 °C.
| Type | EC159_AC199A | EC159_AC216 | AC199A | AC216 | EC159 |
|---|---|---|---|---|---|
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Figure 2The cork samples after the 100 J impact at 24 °C (a) EC159_AC199A, (b) EC159_AC216, (c) AC199A, (d) AC216, (e) EC159.
Variables of the cork agglomerates energy absorption model (CAMEA).
| Cork Type | A | B | C |
|---|---|---|---|
| AC216 | 0.145 | 2.086 | 0.988 |
| EC159 | 0.133 | 1.786 | 0.999 |
Figure 3The influence of temperature on the absorbed energy at 38 mm deflection after 500 J impact for AC216 and EC159 based on [35].
Figure 4Force-displacement (upper row) and energy-displacement (lower row) curves of tested cork sandwiches for EC159_AC199A (left column) and EC159_AC216 (right column).
Figure 5Force-energy curves of tested cork sandwiches.
Figure 6Comparison of mono-material agglomerate and sandwich behavior (a) force-deflection curves (b) crushing behavior at t = 10 ms.
Figure 7The photograph of the glue layer between AC216 cork outer layers.