| Literature DB >> 30815602 |
Mahsa Fatemi1, Kurosh Rezaei-Moghaddam1.
Abstract
Agriculture is one of the primary activities that affects the environment due to natural resources consumption. Therefore, systematic environmental management for the agricultural sector is required. This study was conducted to analyze the paradigmatic perspective and strategies of agricultural environmental management in Iran. Considering basic criteria of environmental management, three paradigms of frontier economics, eco-development and deep ecology were compared using Analytical Hierarchy Process (AHP). The AHP, is a multi-criteria decision making techniques which is useful when there are different alternatives or indicators in decision making. Comparisons were based on the viewpoints of 117 policy makers, superior managers and main elites and agriculture sector researchers. Environmental managerial strategies also have been studied. Findings revealed paradoxes among the paradigmatic perspectives and selected strategies of different agricultural stakeholders which reduce their effective interactions. Frontier economics is the dominant viewpoint of key agricultural policy makers and other governmental executives. They prefer independent reactive strategies to cope with environmental challenges. Agricultural researchers and private sector authorities believe in eco-development. They have selected cooperative proactive strategies in this regard. Finally, deep ecology has the highest priority according to environmental specialists, who endorse strategic maneuvering and believe in modifying, rethinking and redesigning previous strategies. A paradigm shift, as well as consistency between paradigmatic perspectives and executive strategies, is suggested.Entities:
Keywords: Environmental science; Sociology
Year: 2019 PMID: 30815602 PMCID: PMC6378352 DOI: 10.1016/j.heliyon.2019.e01229
Source DB: PubMed Journal: Heliyon ISSN: 2405-8440
Results of ranking of agricultural environmental management components.
| Category | component | Reference | Mean | Rank |
|---|---|---|---|---|
| Economic | Economic dependency on natural resources | 4.53 | 1 | |
| Human basic needs | 4.22 | 2 | ||
| Environmental taxes (Green taxes) | 4.05 | 3 | ||
| Employment | 3.76 | 4 | ||
| Economic growth | 3.05 | 5 | ||
| Self-sufficiency | 2.76 | 6 | ||
| Private possession of resources | 2.41 | 7 | ||
| Combination of resources possession systems | 2.29 | 8 | ||
| Risk management | 2.05 | 9 | ||
| Social-Cultural | Improvement of environmental culture and awareness | 4.82 | 1 | |
| Equity and poverty alleviation | 4.41 | 2 | ||
| Mutual collaboration and participation | 4.29 | 3 | ||
| Social institutionalization and environmental organizations | 4.17 | 4 | ||
| Environmental attitudes | 3.94 | 5 | ||
| Life quality of stakeholders | 3.65 | 6 | ||
| Social equity | 3.58 | 7 | ||
| Indigenous knowledge and experiences | 3.41 | 8 | ||
| Environmental | Biodiversity | 4.47 | 1 | |
| Rational use of natural resources | 4.23 | 2 | ||
| Prevention of resources degradation | 4.11 | 3 | ||
| Reduction of environmental pollutions | 4.05 | 4 | ||
| Development of clean energies extraction | 3.94 | 5 | ||
| Biocapacity and natural resources thresholds | 3.82 | 6 | ||
| Renewable resources management | 3.53 | 7 | ||
| Ecologic resilience | 3.17 | 8 | ||
| Non-renewable resources recycling (Waste management) | 2.82 | 9 | ||
| Technological-Political | Environmental adaptability | 4.87 | 1 | |
| Eco-friendly technologies | 4.83 | 2 | ||
| Biotechnology in agriculture | 3.70 | 3 | ||
| Non-use of chemical inputs in agriculture | 3.29 | 4 | ||
| Integrated pest management | 3.17 | 5 | ||
| Minimum-use of inputs in farming | 3.06 | 6 | ||
| Modern agricultural technologies for yield increase | 2.94 | 7 | ||
| Decentralization in implementation (Localization) | 2.76 | 8 | ||
| Returning to the traditional agriculture | 1.82 | 9 |
Scale of the components: (1–5).
Conceptual definitions of final criteria of agricultural environmental management.
| No. | Criteria | Conceptual definitions |
|---|---|---|
| 1 | Human basic needs | Trying to meet the basic needs of the farmers with emphasis on economic needs in order to improve the life quality and livelihood of the rural people. |
| 2 | Economic dependency on natural resources | Dependency of the farmers and rural society on natural resources utilization just for income. |
| 3 | Environmental ethics and culture | Emphasis and concentration on ethical and spiritual aspects and improvement of environmental awareness as well as better resource conservation by appropriate education and effective advertising in rural areas and other agricultural stakeholders. |
| 4 | Rational use of resources | Wise and rational use of resources regarding biocapacity and natural resources thresholds to ensure that the farmers' consumption does not exceed the regeneration capacity of the resources. |
| 5 | Equity and poverty alleviation | Justice and balance in distribution of the facilities and natural resources availability among all of the farmers as well as socio-economic poverty alleviation. |
| 6 | Eco-friendly technologies | Utilization of technologies, tools, agro-instruments, inputs and methods which not only improve the quantity and quality of the products, but also do not damage the environmental and natural resources capability. |
| 7 | Biodiversity | Conservation of different kinds of plant species and diverse varieties with various needs in order to adapt to different climatic conditions including probable conditions such as drought. |
| 8 | Environmental adaptability | Adaptability is defined as the response to ongoing environmental changes. It is opposite of vulnerability and leads to socio-economic resilience. |
| 9 | Mutual collaboration and participation | Maximum use of all kinds of human capacities and different stakeholders in agricultural organizations including managers, experts, extension agents, farmers and other rural people in planning, decision making and implementation of environmental activities and resource conservation. |
Fig. 1Hierarchical model for selection of appropriate paradigm of environmental management for sustainable agricultural development.
Prioritizing and ranking of the criteria for sustainable agricultural development.
| Components | AEMAJ | OAJ | ANRREC | ESOANR | COEP |
|---|---|---|---|---|---|
| Human basic needs | 0.360 (1) | 0.460 (1) | 0.025 (8) | 0.055 (6) | 0.022 (8) |
| Economic dependency on natural resources | 0.274 (2) | 0.131 (2) | 0.015 (9) | 0.019 (9) | 0.017 (9) |
| Environmental ethics and culture | 0.039 (6) | 0.032 (7) | 0.049 (6) | 0.025 (8) | 0.253 (2) |
| Rational use of resources | 0.105 (3) | 0.072 (5) | 0.048 (7) | 0.217 (1) | 0.063 (4) |
| Equity and poverty alleviation | 0.090 (4) | 0.115 (3) | 0.117 (5) | 0.199 (2) | 0.044 (7) |
| Eco-friendly technologies | 0.029 (8) | 0.023 (8) | 0.163 (4) | 0.053 (7) | 0.240 (3) |
| Biodiversity | 0.028 (9) | 0.021 (9) | 0.169 (3) | 0.101 (5) | 0.268 (1) |
| Environmental adaptability | 0.048 (5) | 0.054 (6) | 0.203 (2) | 0.175 (3) | 0.046 (6) |
| Mutual collaboration and participation | 0.030 (7) | 0.091 (4) | 0.211 (1) | 0.157 (4) | 0.047 (5) |
| Inconsistency Ratio | 0.09 | 0.08 | 0.07 | 0.08 | 0.09 |
Scale: if 1 = equally important, if 3 = moderately more important, if 5 = strongly more important, if 7 = very strongly more important, if 9 = overwhelmingly more important; 2, 4, 6 and 8 are intermediate values that can be used to represent shades of judgment between the five basic assessments (The ranks of each criterion are presented in parentheses).
Fig. 2Priority of different paradigms of environmental management for sustainable agriculture as perceived by AEMAJ (a), OAJ (b).
Summary of results for AHP analysis of effects of environmental management models.
| Alternatives | AEMAJ | OAJ | ANRREC | ESOANR | COEP |
|---|---|---|---|---|---|
| Frontier Economics | 0.510 (1) | 0.479 (1) | 0.081 (3) | 0.106 (3) | 0.080 (3) |
| Eco-development | 0.336 (2) | 0.373 (2) | 0.524 (1) | 0.623 (1) | 0.300 (2) |
| Deep Ecology | 0.154 (3) | 0.149 (3) | 0.394 (2) | 0.272 (2) | 0.620 (1) |
The ranks of each alternative are presented in parentheses.
Fig. 3Priority of different paradigms of environmental management for sustainable agriculture as perceived by ANRREC (c), ESOANR (d).
Fig. 4Priority of different paradigms of environmental management for sustainable agriculture as perceived by COEP (e).
Description of the five groups in terms of different environmental management strategies.
| Groups | Strategies | Range | Minimum | Maximum | Mean |
|---|---|---|---|---|---|
| AEMAJ | Independent Strategies | 10 | 56 | 66 | 60.80 |
| Cooperative Strategies | 28 | 32 | 60 | 49.42 | |
| Strategic Maneuvering | 12 | 30 | 42 | 37.20 | |
| OAJ | Independent Strategies | 30 | 38 | 68 | 54.29 |
| Cooperative Strategies | 21 | 39 | 60 | 51.52 | |
| Strategic Maneuvering | 18 | 30 | 48 | 39.43 | |
| ANRREC | Independent Strategies | 26 | 40 | 66 | 53.44 |
| Cooperative Strategies | 29 | 41 | 70 | 56.57 | |
| Strategic Maneuvering | 36 | 34 | 70 | 54.69 | |
| ESOANR | Independent Strategies | 26 | 37 | 63 | 53.20 |
| Cooperative Strategies | 28 | 42 | 70 | 57.96 | |
| Strategic Maneuvering | 30 | 40 | 70 | 56.80 | |
| COEP | Independent Strategies | 31 | 39 | 70 | 55.80 |
| Cooperative Strategies | 34 | 36 | 70 | 57.49 | |
| Strategic Maneuvering | 18 | 52 | 70 | 63.13 |
The same scores have been assigned to all three categories providing the same condition for comparisons (scale: 14–70).
Prioritization of environmental management strategies in accordance with the perspectives of the different groups.
| Strategies | Items | Groups | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| AEMAJ | OAJ | ANRREC | ESOANR | COEP | |||||||||
| Mean | Rank | Mean | Rank | Mean | Rank | Mean | Rank | Mean | Rank | ||||
| Independent Strategies | Unit organization as a trustee for EM | 4.32 | 7 | 4.17 | 3 | 4.03 | 6 | 4.07 | 6 | 3.90 | 9 | ||
| Using modern agricultural technologies | 4.90 | 1 | 4.14 | 4 | 4.07 | 5 | 4.16 | 4 | 4.10 | 6 | |||
| Privatization of resources property | 3.80 | 14 | 3.43 | 13 | 3.31 | 13 | 3.90 | 8 | 3.47 | 13 | |||
| Improvement of rural livelihood | 4.80 | 2 | 4.51 | 1 | 4.00 | 7 | 4.00 | 7 | 3.10 | 14 | |||
| Educational programs of EM | 3.90 | 13 | 4.12 | 5 | 4.10 | 3 | 4.10 | 5 | 4.04 | 7 | |||
| Issues and leaflet about EM | 4.27 | 9 | 3.91 | 8 | 3.69 | 10 | 3.50 | 11 | 3.83 | 11 | |||
| No chemical input in agriculture | 4.10 | 12 | 3.49 | 12 | 3.56 | 11 | 3.00 | 13 | 3.70 | 12 | |||
| Biotechnology in agriculture | 4.60 | 3 | 3.71 | 9 | 4.09 | 4 | 4.20 | 3 | 4.15 | 5 | |||
| Land leveling to optimal water use | 4.40 | 6 | 3.97 | 7 | 3.88 | 8 | 3.30 | 12 | 4.20 | 4 | |||
| Organic fertilizers use in agriculture | 4.20 | 10 | 4.20 | 2 | 4.13 | 2 | 3.70 | 10 | 4.30 | 3 | |||
| Conservation of plant species by tissue culture | 4.50 | 5 | 3.60 | 10 | 3.50 | 12 | 3.80 | 9 | 3.97 | 8 | |||
| Collection of various seeds | 4.30 | 8 | 3.57 | 11 | 3.72 | 9 | 4.30 | 2 | 3.87 | 10 | |||
| Development of clean energy | 4.51 | 4 | 4.11 | 6 | 4.28 | 1 | 4.40 | 1 | 4.53 | 1 | |||
| Minimum external input in agriculture | 4.14 | 11 | 3.31 | 14 | 3.09 | 14 | 2.80 | 14 | 4.47 | 2 | |||
| Cooperative Strategies | Cooperation of different organizations for EM | 3.70 | 7 | 4.06 | 6 | 3.94 | 7 | 4.60 | 1 | 3.93 | 9 | ||
| Information on optimal use of NR | 4.10 | 3 | 4.17 | 4 | 4.13 | 4 | 4.26 | 4 | 4.17 | 4 | |||
| Indigenous knowledge of local rural for EM | 2.30 | 9 | 1.49 | 10 | 4.00 | 6 | 4.20 | 5 | 4.05 | 7 | |||
| Development of entrepreneurship and employment in agricultural activities | 3.60 | 8 | 4.23 | 2 | 3.81 | 9 | 3.80 | 10 | 3.97 | 8 | |||
| Emphasize on biocapacity and NR thresholds | 3.80 | 6 | 4.02 | 7 | 4.06 | 5 | 4.08 | 7 | 4.10 | 5 | |||
| Comprehensive agricultural programs | 4.00 | 5 | 4.14 | 3 | 3.88 | 8 | 3.90 | 8 | 4.07 | 6 | |||
| Integrated management of pests, disease and weeds | 4.08 | 4 | 4.08 | 5 | 4.16 | 3 | 4.10 | 6 | 4.30 | 2 | |||
| Waste management and recycling | 4.12 | 2 | 3.86 | 8 | 4.22 | 2 | 4.27 | 3 | 4.27 | 3 | |||
| Management of renewable resources | 4.20 | 1 | 4.49 | 1 | 4.41 | 1 | 4.30 | 2 | 4.40 | 1 | |||
| Decentralization and localization in agriculture | 1.50 | 10 | 2.23 | 9 | 3.79 | 10 | 3.85 | 9 | 3.77 | 10 | |||
| Strategic Maneuvering | Rural empowerment by NGOs | 3.70 | 3 | 4.37 | 1 | 3.84 | 6 | 4.27 | 4 | 4.27 | 7 | ||
| Green taxes | 1.32 | 7 | 1.49 | 5 | 3.25 | 7 | 3.20 | 7 | 4.73 | 1 | |||
| Green incentives | 1.40 | 5 | 1.37 | 7 | 4.13 | 2 | 4.00 | 5 | 4.60 | 3 | |||
| Social capital application in program planning | 2.60 | 4 | 2.51 | 4 | 3.88 | 5 | 4.30 | 2 | 4.58 | 4 | |||
| Strict environmental rules and regulations | 1.30 | 6 | 1.40 | 6 | 4.00 | 3 | 3.80 | 6 | 4.63 | 2 | |||
| Improvement of farmers' motivation and accountability for EM | 3.65 | 2 | 4.26 | 3 | 3.91 | 4 | 4.20 | 3 | 4.33 | 6 | |||
| Improvement of farmers' attitudes toward EM | 3.80 | 1 | 4.30 | 2 | 4.34 | 1 | 4.60 | 1 | 4.40 | 5 | |||
Scale: 1–5 EM = Environmental Management; NR = Natural Resources.
ANOVA results for comparison of strategies among groups.
| Groups | Strategies | |||||
|---|---|---|---|---|---|---|
| Independent Strategies | Cooperative Strategies | Strategic Maneuvering | ||||
| Mean | SD | Mean | SD | Mean | SD | |
| AEMAJ | 60.80a | 3.01 | 49.42a | 11.06 | 37.20a | 4.73 |
| OAJ | 54.29b | 6.16 | 51.52a | 5.73 | 39.43a | 3.61 |
| ANRREC | 53.44b | 6.91 | 56.57b | 8.51 | 54.69b | 10.48 |
| ESOANR | 53.20b | 8.41 | 57.96b | 9.79 | 56.80b | 10.29 |
| COEP | 55.80b | 7.76 | 57.49b | 7.62 | 63.13c | 5.55 |
| F | 2.582 | 4.327 | 55.917 | |||
| Sig. | 0.041 | 0.003 | 0.0001 | |||
The means denoted with similar letters were not significantly different at the 0.05 level in the LSD test.