Literature DB >> 30797744

Qualitative and quantitative characterization of sialylated N-glycans using three fluorophores, two columns, and two instrumentations.

Wooseok Kim1, Jihye Kim1, Seungkwan You1, Jonghye Do1, Yeonjoo Jang1, Donghwi Kim1, Junmyoung Lee1, Jongkwan Ha1, Ha Hyung Kim2.   

Abstract

Sialylation can influence the stability, half-life, and immunogenicity of glycoproteins, but sialylated N-glycans are known to be difficult to analyze. Human alpha1-acid glycoprotein (AGP) is reported to have glycans that consist of sialylated N-glycans. The N-glycan profiling of AGP is qualitatively and quantitatively investigated here by UPLC and LC-ESI-MS/MS. Three fluorescent tags (AB, AA, and ProA) and two separation columns (HILIC and AEX-HILIC) were adopted to confirm and compare each analytical characteristic. The results of AA were comparable to those of the well-established AB. The qualification of ProA was notable due to its superior fluorescence intensity and ionization efficiency, and ProA showed smaller quantitative or larger-sized fragments in LC-ESI-MS/MS compared to AB and AA. However, the MS quantification of ProA was distorted because the increased sialylation level decreased the LC-ESI-MS/MS ionization efficiency. HILIC had better peak separability, AEX-HILIC had an advantage in UPLC sialylation profiling, and each isomeric glycan could be identified by both columns in LC-ESI-MS/MS. In conclusion, ProA is favored for UPLC and LC-ESI-MS/MS detection but not reliable for MS quantification. This study firstly demonstrates the qualification and quantification of sialylated N-glycans by comparing the commonly used analytical conditions with different fluorescent tags, columns, and instruments.
Copyright © 2019 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  AEX-HILIC; Fluorescent labeling; HILIC; LC-ESI-MS/MS; Sialylated N-glycan; UPLC

Year:  2019        PMID: 30797744     DOI: 10.1016/j.ab.2019.02.012

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  2 in total

1.  Lectin and Liquid Chromatography-Based Methods for Immunoglobulin (G) Glycosylation Analysis.

Authors:  Tea Petrović; Irena Trbojević-Akmačić
Journal:  Exp Suppl       Date:  2021

2.  Structural and Quantitative Characterization of Mucin-Type O-Glycans and the Identification of O-Glycosylation Sites in Bovine Submaxillary Mucin.

Authors:  Jihye Kim; Changsoo Ryu; Jongkwan Ha; Junmyoung Lee; Donghwi Kim; Minkyoo Ji; Chi Soo Park; Jaeryong Lee; Dae Kyong Kim; Ha Hyung Kim
Journal:  Biomolecules       Date:  2020-04-20
  2 in total

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