Literature DB >> 3079217

Microbial contaminants and antimicrobial properties of human milk.

J T May1.   

Abstract

A review and listing of antibacterial, antiviral and antiparasite factors in human breast milk is presented. Also reviewed are the microbial contaminants such as cytomegalovirus and rubella virus, which have recently been shown to infect infants via breast milk, without adverse effects. The retroviruses, human immunodeficiency virus and human T-lymphotropic virus type 1 have been detected in human milk, with the latter virus probably being transmitted through the milk. These virus contaminants can be destroyed by pasteurization of the human milk.

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Year:  1988        PMID: 3079217

Source DB:  PubMed          Journal:  Microbiol Sci        ISSN: 0265-1351


  3 in total

1.  Bovine lactoferrin inhibits adenovirus infection by interacting with viral structural polypeptides.

Authors:  Agostina Pietrantoni; Assunta Maria Di Biase; Antonella Tinari; Magda Marchetti; Piera Valenti; Lucilla Seganti; Fabiana Superti
Journal:  Antimicrob Agents Chemother       Date:  2003-08       Impact factor: 5.191

2.  Bovine lactoferrin-derived peptides as novel broad-spectrum inhibitors of influenza virus.

Authors:  Maria Grazia Ammendolia; Mariangela Agamennone; Agostina Pietrantoni; Fabio Lannutti; Rosa Anna Siciliano; Beatrice De Giulio; Carla Amici; Fabiana Superti
Journal:  Pathog Glob Health       Date:  2012-03       Impact factor: 2.894

3.  High Temperature-Short Time Pasteurization Has a Lower Impact on the Antiviral Properties of Human Milk Than Holder Pasteurization.

Authors:  Manuela Donalisio; Massimo Rittà; Rachele Francese; Andrea Civra; Paola Tonetto; Alessandra Coscia; Marzia Giribaldi; Laura Cavallarin; Guido E Moro; Enrico Bertino; David Lembo
Journal:  Front Pediatr       Date:  2018-10-16       Impact factor: 3.418

  3 in total

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