Literature DB >> 30776455

Refractory diet-dependent changes in neural microstructure: Implications for microstructural endophenotypes of neurologic and psychiatric disease.

Maribel Torres-Velázquez1, Emily A Sawin2, Jacqueline M Anderson2, John-Paul J Yu3.   

Abstract

Alterations in gut microbiome populations via dietary manipulation have been shown to induce diet-dependent changes in white matter microstructure. The purpose of this study is to examine the durability of these diet-induced microstructural alterations. We implemented a crossover experimental design where post-weaned male rats were assigned to one of four experimental diets. Following the administration of experimental diets and again following crossover and resumption of a normal diet, brains were imaged ex-vivo with diffusion tensor imaging. Following standard image preprocessing, tract-based spatial statistics and region-of-interest measurements were then calculated for all diffusion tensor indices. Voxel-wise differences in FA were identified in the high fat diet group when compared to animals receiving a control diet. Following crossover, there were new voxel-wise changes in both FA and TR that do not correspond to the regions previously identified. Animals crossed over from the high fiber diet demonstrate widespread and global changes in the diffusion tensor that stand in stark contrast to the minimal changes identified before crossover. While no significant differences between any of the diffusion metrics were identified in the high protein group before crossover, statistically significant decreased RD values were observed following resumption of a normal diet. Diet-induced changes in neural microstructure are durable changes that are unrecoverable following the resumption of a normal diet. We further show that in certain experimental diets, resumption of a normal diet can lead to further marked and unanticipated changes in white matter microstructure.
Copyright © 2019 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Diet; Diffusion tensor imaging; Psychiatric disease; Translational studies

Mesh:

Year:  2019        PMID: 30776455      PMCID: PMC6477923          DOI: 10.1016/j.mri.2019.02.006

Source DB:  PubMed          Journal:  Magn Reson Imaging        ISSN: 0730-725X            Impact factor:   2.546


  35 in total

1.  Gut microbiome populations are associated with structure-specific changes in white matter architecture.

Authors:  Irene M Ong; Jose G Gonzalez; Sean J McIlwain; Emily A Sawin; Andrew J Schoen; Nagesh Adluru; Andrew L Alexander; John-Paul J Yu
Journal:  Transl Psychiatry       Date:  2018-01-10       Impact factor: 6.222

2.  Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolism.

Authors:  M Denise Robertson; Alex S Bickerton; A Louise Dennis; Hubert Vidal; Keith N Frayn
Journal:  Am J Clin Nutr       Date:  2005-09       Impact factor: 7.045

3.  Methylphenidate prevents high-fat diet (HFD)-induced learning/memory impairment in juvenile mice.

Authors:  Melissa M Kaczmarczyk; Agnieszka S Machaj; Gabriel S Chiu; Marcus A Lawson; Stephen J Gainey; Jason M York; Daryl D Meling; Stephen A Martin; Kristin A Kwakwa; Andrew F Newman; Jeffrey A Woods; Keith W Kelley; Yanyan Wang; Michael J Miller; Gregory G Freund
Journal:  Psychoneuroendocrinology       Date:  2013-02-11       Impact factor: 4.905

Review 4.  Irritable bowel syndrome: a microbiome-gut-brain axis disorder?

Authors:  Paul J Kennedy; John F Cryan; Timothy G Dinan; Gerard Clarke
Journal:  World J Gastroenterol       Date:  2014-10-21       Impact factor: 5.742

Review 5.  Butyrate, neuroepigenetics and the gut microbiome: Can a high fiber diet improve brain health?

Authors:  Megan W Bourassa; Ishraq Alim; Scott J Bultman; Rajiv R Ratan
Journal:  Neurosci Lett       Date:  2016-02-08       Impact factor: 3.046

6.  Acarbose raises serum butyrate in human subjects with impaired glucose tolerance.

Authors:  T M Wolever; J L Chiasson
Journal:  Br J Nutr       Date:  2000-07       Impact factor: 3.718

7.  Normal diet Vs High fat diet - A comparative study: Behavioral and neuroimmunological changes in adolescent male mice.

Authors:  Huali Wu; Qiongzhen Liu; Praveen Kumar Kalavagunta; Qiaoling Huang; Wenting Lv; Xiaohong An; Haijuan Chen; Tao Wang; Rakotomalala Manda Heriniaina; Tong Qiao; Jing Shang
Journal:  Metab Brain Dis       Date:  2017-11-03       Impact factor: 3.584

8.  Tract-based spatial statistics: voxelwise analysis of multi-subject diffusion data.

Authors:  Stephen M Smith; Mark Jenkinson; Heidi Johansen-Berg; Daniel Rueckert; Thomas E Nichols; Clare E Mackay; Kate E Watkins; Olga Ciccarelli; M Zaheer Cader; Paul M Matthews; Timothy E J Behrens
Journal:  Neuroimage       Date:  2006-04-19       Impact factor: 6.556

9.  Diet rapidly and reproducibly alters the human gut microbiome.

Authors:  Lawrence A David; Corinne F Maurice; Rachel N Carmody; David B Gootenberg; Julie E Button; Benjamin E Wolfe; Alisha V Ling; A Sloan Devlin; Yug Varma; Michael A Fischbach; Sudha B Biddinger; Rachel J Dutton; Peter J Turnbaugh
Journal:  Nature       Date:  2013-12-11       Impact factor: 49.962

10.  3-dimensional diffusion tensor imaging (DTI) atlas of the rat brain.

Authors:  Ashley Rumple; Matthew McMurray; Josephine Johns; Jean Lauder; Pooja Makam; Marlana Radcliffe; Ipek Oguz
Journal:  PLoS One       Date:  2013-07-05       Impact factor: 3.240

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  1 in total

Review 1.  Going with the grain: Fiber, cognition, and the microbiota-gut-brain-axis.

Authors:  Kirsten Berding; Carina Carbia; John F Cryan
Journal:  Exp Biol Med (Maywood)       Date:  2021-02-28
  1 in total

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