Literature DB >> 30755743

Sizzling interest in lab-grown meat belies lack of basic research.

Elie Dolgin.   

Abstract

Keywords:  Agriculture; Biotechnology; Business

Mesh：

Year:  2019        PMID： 30755743     DOI： 10.1038/d41586-019-00373-w

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


× No keyword cloud information.
  3 in total

1.  The coverage of cultured meat in the US and UK traditional media, 2013-2019: drivers, sources, and competing narratives.

Authors:  James Painter; J Scott Brennen; Silje Kristiansen
Journal:  Clim Change       Date:  2020-09-02       Impact factor: 4.743

Review 2.  Role and relevance of fish cell lines in advanced in vitro research.

Authors:  M Goswami; B S Yashwanth; Vance Trudeau; W S Lakra
Journal:  Mol Biol Rep       Date:  2022-01-11       Impact factor: 2.742

Review 3.  Application of cell culture technology and genetic engineering for production of future foods and crop improvement to strengthen food security.

Authors:  Rachma Wikandari; Susanne Baldermann; Andriati Ningrum; Mohammad J Taherzadeh
Journal:  Bioengineered       Date:  2021-12       Impact factor: 3.269
  3 in total

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