Literature DB >> 30728514

How climate change might affect tea.

Anna Nowogrodzki.   

Abstract

Entities:  

Keywords:  Agriculture; Climate change; Environmental sciences; Plant sciences

Mesh：

Substances：

Year:  2019        PMID： 30728514     DOI： 10.1038/d41586-019-00399-0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  3 in total

1.  Climate-Fungal Pathogen Modeling Predicts Loss of Up to One-Third of Tea Growing Areas.

Authors:  Saowaluck Tibpromma; Yang Dong; Sailesh Ranjitkar; Douglas A Schaefer; Samantha C Karunarathna; Kevin D Hyde; Ruvishika S Jayawardena; Ishara S Manawasinghe; Daniel P Bebber; Itthayakorn Promputtha; Jianchu Xu; Peter E Mortimer; Jun Sheng
Journal:  Front Cell Infect Microbiol       Date:  2021-04-29       Impact factor: 5.293

2.  Carbon and Nitrogen Metabolism Are Jointly Regulated During Shading in Roots and Leaves of Camellia Sinensis.

Authors:  Chenyu Shao; Haizhen Jiao; Jiahao Chen; Chenyu Zhang; Jie Liu; Jianjiao Chen; Yunfei Li; Jing Huang; Biao Yang; Zhonghua Liu; Chengwen Shen
Journal:  Front Plant Sci       Date:  2022-04-15       Impact factor: 5.753

3.  Evaluation of the effects of four types of tea on the activity of cytochrome P450 enzymes with a probe cocktail and HPLC-MS/MS.

Authors:  Xueyan Wang; Yanping Liu; Liming Ye; Ying Wei; Yingqiang Fu; Yu Chen; Linchuan Liao
Journal:  Ann Transl Med       Date:  2022-05
  3 in total

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