Arbuscular Mycorrhizal Fungi Alter Plant and Soil C:N:P Stoichiometries Under Warming and Nitrogen Input in a Semiarid Meadow of China.

Ecological stoichiometry has been widely used to determine how plant-soil systems respond to global change and to reveal which factors limit plant growth. Arbuscular mycorrhizal fungi (AMF) can increase plants' uptake of nutrients such as nitrogen (N) and phosphorus (P), thereby altering plant and soil stoichiometries. To understand the regulatory effect of AMF feedback on plants and soil stoichiometry under global change, a microcosm experiment was conducted with warming and N input. The C₄ grass Setaria viridis, C₃ grass Leymus chinensis, and Chenopodiaceae species Suaeda corniculata were studied. The results showed that the mycorrhizal benefits for the C₄ grass S. viridis were greater than those for the C₃ grass L. chinensis, whereas for the Chenopodiaceae species S. corniculata, AMF symbiosis was antagonistic. Under N input and a combination of warming and N input, AMF significantly decreased the N:P ratios of all three species. Under N input, the soil N content and the N:P ratio were decreased significantly in the presence of AMF, whereas the soil C:N ratio was increased. These results showed that AMF can reduce the P limitation caused by N input and improve the efficiency of nutrient utilization, slow the negative influence of global change on plant growth, and promote grassland sustainability.

1. Introduction

Global climate change, ipan class="Chemical">ncluding warming and increased atmospheric nitrogen deposition, has inpan>fluenpan>ced the structure anpan>d functionpan> of terrestrial ecosystems over the last century [1]. It is predicted that global warminpan>g will continpan>ue to inpan>crease inpan> the next 100 years [2]. Chanpan>ges inpan> temperature canpan> affect planpan>t productivity anpan>d community composition [3,4], e.g., by inpan>fluenpan>cinpan>g nutrienpan>t demanpan>d anpan>d uptake [5]. Previous studies have shownpan> that warminpan>g may alter pan> class="Chemical">carbon (C), nitrogen (N) and phosphorus (P) availability in soil [6] and nutrient cycles [7,8,9], simultaneously altering the stoichiometry of plants [4,10]. A previous study demonstrated that plant N and P contents declined because of warming, and plants invested fewer nutrients to produce proteins for sustaining biochemical reactions under warming conditions [11]. In addition, studies have shown that warming is likely to accelerate biological processes [12] and enhance decomposition and mineralization rates [13,14], which will enhance the supply rates of N and P to plants [11,15].

Anthropogepan class="Chemical">nic N deposition, i.e., N deposition caused by human activities, is anpan>other importanpan>t threat to ecosystem stability that reduces planpan>t species richness anpan>d diversity, inclass="Chemical">pan>creases plant productivity anpan>d litter production [16], anpan>d affects biogeochemical cycles anpan>d net ecosystem C accumulation [17,18]. Chinpan>a is one of the most serious N deposition zones worldwide. Over the past 30 years, the average anpan>nual bulk deposition of N inpan>creased by approximately 80 kg ha−1 y−1 N [19]. N inpan>put decreases C minpan>eralization, accelerates net N minpan>eralization inpan> soil [20,21], causes N:P imbalanpan>ces inpan> soil anpan>d inpan>directly affects planpan>t growth [22]. Yue et al. [23] compiled a large number of studies to determinpan>e how planpan>t anpan>d soil C:N:P stoichiometries respond to inpan>dividual anpan>d combinpan>ed effects of warminpan>g, N inpan>put anpan>d elevated pan> class="Chemical">CO2 concentrations. The results showed that the effects of N addition on plant C:N:P stoichiometry were stronger than those of warming. Most plants are N limited, but the increasing N input has significantly altered nutrient availability and has resulted in the transformation of N-limited to N and P colimited or P-limited ecosystems [24,25,26]. Our previous study [9] showed that the addition of N increased the amount of available N and the rate of N mineralization, but reduced soil available P; thus, the soil N:P ratio will decrease under climate change. A high P limitation in saline alkali soil is obvious in the Songnen meadow steppe. Therefore, exploration of the influence of warming and N input on plant and soil stoichiometries of grassland ecosystems, identification of a way to reduce the threat of grassland degradation caused by global change, and determination of a means to increase nutrient use efficiency will be beneficial to maintain sustainable grassland development and reduce environmental impacts.

Arbuscular mycorrhizal fungi (papan class="Chemical">n class="Chemical">AMF) are amonpan>g the most important microorganpan>isms inpan> terrestrial ecosystems [27,28]. pan> class="Chemical">AMF can form symbiotic relationships with the majority of land plants [29] and can increase plant N and P uptake and obtain C from the host plant, thereby altering the plant C:N:P stoichiometry [30]. Moreover, AMF enhance ecosystem stability and sustainability [31,32].

However, the development apan class="Chemical">nd species composition of AMF are oftenpan> inpan>fluenclass="Chemical">pan>ced by global change, such as warminpan>g anpan>d N inpan>put [33,34]. Inpan> our previous research [35], we found that pan> class="Chemical">AMF altered the species composition and productivity under warming and nitrogen (N) addition. However, the mechanism by which AMF affect plant community composition and productivity under warming and N addition is not well understood.

Here, we selected n class="Species">Setaria viridispan> (L. Gramineae) pan> class="Species">Leymus chinensis (Trin. Tzvel, Poaceae), and Suaeda corniculata (C. A. Mey, Chenopodiaceae), three typical dominant plants in the Songnen meadow steppe, to determine the effects of n class="Chemical">AMF on the C:N:P stoichiometry of plants and soils under global change. Chenopodiaceae species are highly tolerant to high salinity and drought stress, and an increasing number of studies have found that many chenopods can be colonized by AMF [36,37,38,39]. Our previous study showed that AMF increased the relative abundance and aboveground biomass of S. viridis and L. chinensis, but significantly reduced the relative abundance and aboveground biomass of S. corniculata under both warming and N addition [35].

An experimepan class="Chemical">nt was conducted using microcosms in a greenhouse. We assessed the total C, N and P contents of plants and soil. We hypothesized that (1) AMF improve C4 pan> class="Species">Setaria viridis (L. Gramineae) and C3 Leymus chinensis (Trin. Tzvel, Poaceae) N and P nutrition and decrease the N and P contents of Suaeda corniculata (C. A. Mey, Chenopodiaceae) under global change; (2) AMF have different contributions to the C:N:P stoichiometry of the three species under global change; and (3) AMF decrease the plant N:P ratio.

2. Materials and Methods

2.1. Plant and Soil Preparation

We established experimental grasslapan class="Chemical">nd microcosms with typical sodic saline meadow soil from the Songnclass="Chemical">pan>en Meadow Ecological Research Station (44°45′ N, 123°45′ E), Northeast Normal Unpan>iversity, Jilinpan> Provinpan>ce, inpan> northeastern Chinpan>a; this area has a semiarid temperate-zone monsoon climate anpan>d typical characteristics of a continpan>enpan>tal climate. The soil pH was 8.2. The vegetation of the experimenpan>tal site is dominpan>ated primarily by pan> class="Species">S. viridis, L. chinensis, and S. corniculata. S. viridis is an indigenous C4 grass that associates strongly with AMF. L. chinensis is a C3 grass that gains little benefit from association with AMF [40,41], and S. corniculata is a member of the Chenopodiaceae family. The seeds of the three species and soil were collected from the Songnen meadow and were stored in a refrigerator at 4 °C before being used.

Topsoil (0–30 cm) was collected from the same site from which the plant seeds were collected. The soil was sieved (2 mm sieve) to remove large stopan class="Chemical">nes and plant roots and was sterilized twice using high-pressure steam at 121 °C for two hours each time to eliminate indigenous n class="Chemical">AMF.

We collected soil (500 g) from the Songpan class="Chemical">nen meadow where warming and N input had been applied for five years and where n class="Species">Medicago sativa had beenpan> cultivated inpan> 200 g of sterilized soil for four months. After the four month period, the aboveground biomass was removed, anpan>d the inpan>oculum comprised spores, inpan>fected root fragmenclass="Chemical">pan>ts, hyphae, and soil (approximately 2000 spores per 50 g of soil).

2.2. Experimental Design

This experiment ipan class="Chemical">ncluded four global change treatments: Control (CK), warming (W), N input (N), and a combination of warming and N input (WN). Each global change treatment included two AMF treatmenpan>ts: with pan> class="Chemical">AMF (‘AM’) and without AMF (‘NM’); each treatment was replicated four times, i.e., a total of 32 microcosms.

Sterilized soil was placed in microcosm pots (2.5 kg of dry soil per pot), apan class="Chemical">nd 200 g of AMF inpan>oculum was added to produce the mycorrhizal (‘AM’) treatmenclass="Chemical">pan>t. The same amount of sterilized soil (121 °C for two hours) was placed inpan> the microcosm pots to produce the nonmycorrhizal (‘NM’) treatmenpan>t. To enpan>sure the rhizosphere microbial communities inpan> the NM treatmenpan>t were consistenpan>t with those inpan> the AM treatmenpan>t, a microbial suspenpan>sion was prepared by sequenpan>tial filtration of a soil extract obtainpan>ed by orbital shakinpan>g (150 rpm) of a nonsterile soil, sterile pan> class="Chemical">dH2O (1:9 w/v) mixture for 30 min. The AM treatment received 10 ml of deionized water, and the NM treatment received 10 ml of filtrates that were free of mycorrhizal propagules [35].

Before plantipan class="Chemical">ng, the seeds were surface disinfected with 10% (v/v) hydrogen peroxide for 5 minpan> anpan>d washed five times with deionpan>ized n class="Chemical">water. The seeds were allowed to germinate at 20 °C for 48 h. Uniform seedlings were transplanted after 3 days into the grassland microcosms that had a height of 23 cm and a volume of approx. 2.5 kg (based on soil dry weight). The microcosms contained n class="Species">Setaria viridis (10 plants per pot), L. chinensis (15 plants per pot), and S. corniculata (5 plants per pot) [35].

The experiments were performed ipan class="Chemical">n phytotrons (LT/ACR-2002, E-Sheng Tech., Beijing, China) from April to August 2014 at Northeast Normal University. The microcosms were placed in phytotrons under a light intensity of 350 μmol−2 S−1 (06:00–20:00) and a relative humidity of 40%–60%. The temperature of the microcosms matched the average summer temperature in the Songnen meadow over the last 10 years. The temperature and N input in the phytotrons were based on those described by Zhang et al. [35]. The control and N input treatments were set up as follows: 22 °C from 06:00–10:00, 25 °C from 10:00–15:00, 22 °C from 15:00–20:00, and 22 °C from 20:00–06:00. In the warming and combined warming and N input treatments, the temperature was increased by 3 °C in all time periods relative to the control and N input treatments. The N input and combined warming and N input treatments received N (10 g m−2 yr−1). The soil n class="Chemical">water contenpan>t was mainpan>tainpan>ed at 50%–60% of the field capacity by addinpan>g pan> class="Chemical">water every two days.

After twelve weeks of growth, we harvested the plants. The abovegroupan class="Chemical">nd samples were cut at the soil surface, removed from the microcosms, rinsed with deionized water, dried at 65 °C for 48 h, anpan>d thenpan> weighed. The planpan>t roots were collected anpan>d washed using deionized pan> class="Chemical">water to measure mycorrhizal colonization. To account for soil heterogeneity, soil was collected from three random locations in each microcosm and was sieved using a 2 mm soil sieve. Dried plant leaf and soil samples were milled in a ball mill prior to C, N, and P chemical analysis.

The total C and pan class="Chemical">N contents in the soil and plant leaves were determined using a stable isotope mass spectrometer (Isoprime 100, Isoprime Ltd, Manchester, UK). Soil and plant leaves were digested in sulfuric acid, anpan>d thenpan> total P contenpan>ts were determinpan>ed photometrically usinpan>g the pan> class="Chemical">molybdenum blue ascorbic acid method [42]. The root samples were cut into 1 cm segments and were cleared with 10% (w/v) KOH and then stained with trypan blue at 90 °C for 2 h. AMF colonization was estimated using a previously described method [35].

2.3. Statistical Analysis

All of the data were tested for normality apan class="Chemical">nd homogeneity of variance before analysis. All plant and soil data were analyzed using ANOVA with warming, N addition, and benomyl treatmenpan>t as factors, anpan>d their inpan>teractions were assessed. Inpan> case of significanpan>t inpan>teractions, meanpan>s were compared usinpan>g Tukey’s pan> class="Disease">HSD test. These ANOVAs were followed by an individual t-tests to detect differences between the NM and AM treatments. All statistical analyses were performed using SPSS software (SPSS 16.0 for Windows, Chicago, IL, USA).

3. Results

3.1. Mycorrhizal Colonization

No colopan class="Chemical">nization was observed in the NM treatments. However, in AM treatments, mycorrhizal colonization of the three plant species varied within the same treatment; specifically, the colonization of S. viridis anpan>d pan> class="Species">L. chinensis was significantly greater than that of S. corniculata (p < 0.05) except in the treatment with warming and N input combined (Table 1).

Table 1

The colonization status (%) of arbuscular mycorrhizal fungi (AMF) treatment under warming (W) and N input (N). CK, control; N, N input; W, warming; W × N, combination of warming and N input.

Treatment	S. viridis	L. chinensis	S. corniculata
CK	83.33 ± 10.00 b	68.34 ± 1.67 b	33.34 ± 3.34 a
W	88.33 ± 5.00 b	83.33 ± 5.00 b	16.67 ± 3.34 a
N	65.00 ± 8.33 b	77.26 ± 0.59 b	38.33 ± 5.00 a
W × N	50.00 ± 6.67 a	53.50 ± 16.83 a	45.61 ± 10.00 a

Note: The colonization status with different superscripts (a or b) differ significantly at p = 0.05 among different plant species in the same treatment.

3.2. Plant Nutrients and Stoichiometric Ratios

Three-way factorial analyses of variapan class="Chemical">nce revealed significant main effects of warming on the C, N, and P contents and stoichiometric ratios of the three plant species except for C and P contents in S. corniculata anpan>d the C:P ratio inpan> pan> class="Species">S. viridis and S. corniculata. Significant main effects of N input on the C, N, and P contents of S. corniculata; the N content of S. viridis; the C:N and N:P ratios of all three species; and the C:P ratio of L. chinensis were detected. Significant interaction effects of W × N on the C, N, and P contents of S. viridis; the C:N ratio of L. chinensis; the C:P ratios of S. viridis and L. chinensis; and the N:P ratios of L. chinensis and S. corniculata were observed (Table 2).

Table 2

Results of three-way factorial analyses of variance (ANOVAs) of the effects of warming, N input and arbuscular mycorrhizal fungi (AMF) on plant C, N, and P contents and ratios of C:N, C:P, and N:P.

Plant	Variable	W	N	W × N	AMF	AMF × W	AMF × N	AMF × W × N
S. viridis	C	15.38 **	2.583	15.32 **	20.79 ***	2.19	4.65 *	3.41
L. chinensis		12.25 **	2.43	1.29	15.55 **	10.18 **	2.69	2.67
S. corniculata		0.50	11.43 **	4.15	1.92	0.34	2.11	2.33
S. viridis	N	9.76 **	22.99 ***	18.47 ***	0.207	0.01	0.22	0.01
L. chinensis		19.47 ***	0.68	0.49	13.36 **	14.50 **	0.02	0.20
S. corniculata		8.01 **	26.41 ***	0.19	10.91 **	1.54	7.95 **	0.15
S. viridis	P	8.74 **	0.81	15.80 **	16.94 ***	0.99	1.21	2.47
L. chinensis		10.89 **	0.23	0.02	11.77 **	7.85 **	0.96	1.40
S. corniculata		0.80	10.76 **	3.97	2.93	0.02	2.28	3.34 **
S. viridis	C:N	13.78 **	88.52 ***	3.713	77.74 ***	0.29	0.7	0.01
L. chinensis		212.46 ***	38.73 ***	183.63 ***	3.97	33.64 ***	77.07 ***	1.41
S. corniculata		33.57 ***	64.74 ***	1.41	9.31**	2.34	2.43	0.01
S. viridis	C:P	2.32	1.755	13.28 **	0.501	0.08	13.69 **	0.69
L. chinensis		5.48 *	22.07 ***	26.50 ***	1.01	0.03	4.55 *	2.29
S. corniculata		2.18	0.04	0.34	3.04	6.45*	0.35	6.59 *
S. viridis	N:P	6.77 *	91.98 ***	1.49	88.19 ***	0.89	12.03 **	0.05
L. chinensis		51.63 ***	29.90 ***	25.06 ***	1.85	21.72 ***	38.42 ***	6.92 *
S. corniculata		70.84 ***	134.85 ***	19.23 ***	40.67 ***	16.85 ***	28.08 ***	20.59 ***

* represents a significant difference at p < 0.05; ** represents a significant difference at p < 0.01; *** represents a significant difference at p < 0.001.

n class="Chemical">AMFpan> increased the C contenpan>t of pan> class="Species">S. viridis by 119% and 138% (p < 0.05; Figure 1A) in the N and WN treatments, respectively, and increased the C content of L. chinensis by 282% (P < 0.01; Figure 1B) in the N treatment. There were significant effects of AMF × N and AMF × W on C content in S. viridis and n class="Species">L. chinensis, respectively (Table 2), whereas C contents in S. corniculata and N content in S. viridis were not affected by AMF (Figure 1C,D; Table 2).

Figure 1

Effects of AMF on the C, N, and P contents of S. viridis (A,D,G), L. chinensis (B,E,H), and S. corniculata (C,F,I) under warming and N input. Different lowercase and capital letters above bars indicate significant differences (p < 0.05) among different warming and N input treatments within the same AMF treatment. Asterisks indicate significant differences (p < 0.05) between AMF treatments within the same warming and/or N input condition. CK, control; N, N input; W, warming; and WN, combination of warming and N input.

n class="Chemical">AMFpan> increased the N contenpan>t of pan> class="Species">L. chinensis by 231% (p < 0.01; Figure 1E) in the N treatments and decreased the N content of S. corniculata by 52% (p < 0.001, Figure 1F) in the WN treatments. There were significant effects of AMF ×W and AMF × N on N content in n class="Species">L. chinensis and S. corniculata, respectively (Table 2).

n class="Chemical">AMFpan> increased the P contenpan>t of pan> class="Species">S. viridis by 54%, 118% (p < 0.05), and 115% (p < 0.05, Figure 1G) in the W, N, and WN treatments, respectively, and by 299% (p < 0.01; Figure 1H) in the L. chinensis in the N treatment but decreased the P content in S. corniculata by 42% (p < 0.05, Figure 1I) in the WN. AMF × W and n class="Chemical">AMF × W × N had significant effects on the P content in L. chinensis and S. corniculata, respectively (Table 2).

n class="Chemical">AMFpan> increased the C:N ratio of pan> class="Species">S. viridis by 74% (p < 0.01), 57% (p < 0.05), 122% (p < 0.001), and 121% (p < 0.01; Figure 2A) in the control, warming, N input and combination of warming and N input, respectively. AMF decreased the C:N ratio of n class="Species">L. chinensis by 36% (p < 0.001) in the CK treatment, but in the N and WN treatments, AMF increased the C:N ratio of L. chinensis by 17% (p < 0.01) and 48% (p < 0.001; Figure 2B), respectively. There were significant effects of AMF × W and AMF × N on the C:N ratio of L. chinensis (Table 2). AMF significantly increased the C:N ratio of S. corniculata by 114% (p < 0.001) and 25% (p < 0.01; Figure 2C) in the N and WN treatments, respectively.

Figure 2

Effects of AMF on the C:N, C:P, and N:P ratios of S. viridis (A,D,G, L. chinensis (B,E,H) and S. corniculata (C,F,I) under warming and N input. Different lowercase and capital letters above bars indicate significant differences (p < 0.05) among different warming and N input treatments within the same AMF treatment. Asterisks indicate significant differences (p < 0.05) between AMF treatments within the same warming and/or N input condition. CK, control; N, N input; W, warming; and WN, combination of warming and N input.

n class="Chemical">AMFpan> increased the C:P ratio of pan> class="Species">S. viridis by 11% (p < 0.05; Figure 2D) in the WN treatment and that of S. corniculata by 18% (p < 0.05; Figure 2F) in the CK treatment; it had no impact in the other treatments. There were significant effects of n class="Chemical">AMF × N on the C:P ratios of S. viridis and L. chinensis and of AMF × W and AMF × W × N on the C:P ratio of S. corniculata (Table 2).

n class="Chemical">AMFpan> decreased the N:P ratio of n class="Species">S. viridis by 51%, 48% (p < 0.01), 51% (p < 0.001), and 52% (p < 0.01; Figure 2G) in the in the control, warming, N input and combination of warming and N input, respectively. n class="Chemical">AMF increased the N:P ratio of L. chinensis by 46% (p < 0.01) in the CK treatment but decreased that of L. chinensis by 16% (p < 0.05) and 27% (p < 0.01; Figure 2H) in the N and WN treatments, respectively. AMF decreased the N:P ratio of S. corniculata by 49% (p < 0.001) and 15% (p < 0.05; Figure 2I) in the N and WN treatments, respectively. There were significant effects of AMF × N on the N:P ratio of all three species and of AMF × W and AMF × W × N on the N:P ratio of L. chinensis and S. corniculata (Table 2).

3.3. Soil Nutrients and Stoichiometric Ratios

Three-way factorial analyses of variapan class="Chemical">nce showed significant differences on the effects of warming on soil N and P contents and the C:N ratio; of N input on soil N and P contents and the C:N, C:P and N:P ratios; and of W × N on the C:P ratio (Table 3).

Table 3

Results of three-way factorial analyses of variance (ANOVAs) of the effects of warming, N input and arbuscular mycorrhizal fungi (AMF) on soil total C, N, and P contents and ratios of C:N, C:P, and N:P.

Variable	W	N	W × N	AMF	AMF × W	AMF × N	AMF × W × N
Soil C	0.01	0.20	2.13	2.37	0.07	1.55	0.15
Soil N	33.17 ***	8.50 **	0.22	1.99	10.80 **	0.32	4.04
Soil P	7.88 **	11.05 **	4.04	1.21	11.20 **	8.37 **	2.29
Soil C:N	23.62 ***	6.99 *	2.39	0.66	7.20 *	0.02	2.72
Soil C:P	3.57	6.16 *	5.88*	2.60	10.81 **	8.32 **	1.17
Soil N:P	3.05	17.92 ***	1.58	2.05	20.15 ***	4.95 *	7.35 *

* represents a significant difference at p < 0.05; ** represents a significant difference at p < 0.01; *** represents a significant difference at p < 0.001.

n class="Chemical">AMFpan> had no effects on soil nutrienpan>ts anpan>d stoichiometric ratios (Table 3); however, under N inpan>put, the soil N contenpan>t anpan>d the N:P ratio were reduced by 18% (p < 0.05) anpan>d 29% (p < 0.05; Figure 3B,F), respectively, anpan>d the soil C:N ratio was inpan>creased by 22% (p < 0.05; Figure 3D) inpan> the presenpan>ce of pan> class="Chemical">AMF. In the WN treatment, AMF decreased the soil P content by 22% (p < 0.05; Figure 3C) and increased the soil N:P ratio by 44% (p < 0.05; Figure 3F). Significant effects of W × AMF on soil N and P contents and the C:N, C:P and N:P ratios; of N × AMF on soil P content and the C:P and N:P ratios; and of W × N × AMF on the soil N:P ratio were observed (Table 3).

Figure 3

Effects of AMF on soil C (A), N (B), and P (C) contents and C:N (D), C:P (E), and N:P (F) ratios under warming and N input. Different lowercase and capital letters above bars indicate significant differences (p < 0.05) among different warming and N input treatments within the same AMF treatment. Asterisks indicate significant differences (p < 0.05) between AMF treatments within the same warming and/or N input condition. CK, control; N, N input; and W, warming; WN, combination of warming and N input.

4. Discussion

4.1. Effect of AMF on Plant C:N:P Stoichiometry

Previous studies demonstrated that terrestrial papan class="Chemical">n class="Chemical">carbon anpan>d n class="Chemical">nitrogen pools can be significantly stimulated by experimental N input [43,44], which could be partly explained by warming-induced increases in net soil N mineralization and nitrification rates [45]. The significant effect of N input on plant C:N and N:P ratios may be attributed to higher soil N availability, which stimulates plant growth [23]. However, our results indicated that n class="Chemical">AMF alter different plant C:N:P stoichiometries under warming and nitrogen input in a semiarid meadow.

Our previous study has shown that upan class="Chemical">nder warming treatment, the mycorrhizal benefits increased by 374.4% for the aboveground biomass of S. viridis [35]. Inpan> the presenpan>t study, under warminpan>g treatmenpan>t, pan> class="Chemical">AMF significantly increased the P contents and the C:N ratio of S. viridis. AMF may increase plant biomass by promoting nutrient cycling [31].

In the pan class="Chemical">N input treatment of our previous study [35], the mycorrhizal benefits conferred to the aboveground biomass of S. viridis anpan>d pan> class="Species">L. chinensis were increased by 51.1% and 47.4%, respectively, whereas the aboveground biomass of S. corniculata decreased significantly under both treatments. These results are generally in agreement with those of the present study. In the present study, under N input and a combination of warming and N input, AMF significantly enhanced the C and P contents and the C:N ratio of the C4 grass S. viridis. Under N input, AMF significantly increased the C, N, and P contents and the C:N ratio of the C3 grass L. chinensis. However, AMF significantly decreased the C, N, and P contents of S. corniculata under the combination of warming and N input. The mycorrhizal benefits conferred to C4 grasses are greater than those conferred to C3 grasses and should therefore result in higher carbon production and increased AMF development [41,46], an expectation consistent with the findings of the current study. However, in S. corniculata, AMF symbiosis was antagonistic. The results suggest that the contribution of AMF to the three dominant species in the Songnen meadow steppe varies under global change. These results support our hypothesis and further suggest that plant stoichiometric responses to global change and ecosystem stability can be adjusted by AMF.

N apan class="Chemical">nd P are the most common limiting elements for plant growth and have profound impacts on plant functions [30]. According to some studies, AMF canpan> tranpan>sfer a considerable amount of N from the soil to host planpan>ts [47,48], but other studies have found no evidenpan>ce that pan> class="Chemical">AMF symbioses increase N uptake [49,50]. Phosphorus is the most readily immobilized element in the soil, and its availability is very low [51]; therefore, mycorrhizal P uptake is the dominant pathway [52]. AMF form extensive hyphal networks in the soil and forage effectively for nutrients, especially P, which is supplied to their host plants [10,53]. Fungal nutrient allocation is adjusted through the carbon source strength of individual host plants [54], and plant species affect the AMF response to resource stoichiometry [55].

Furthermore, under all treatmepan class="Chemical">nts, AMF significanpan>tly decreased the N:P ratio of n class="Species">S. viridis under N input and a combination of warming and N input, and n class="Chemical">AMF significantly decreased the N:P ratios of L. chinensis and S. corniculata. Several studies have suggested that a plant N:P ratio < 14 indicates N limitation and that a plant N:P ratio > 16 indicates P limitation [56,57]. Numerous studies have shown that N input induces an imbalance in the N:P ratio and an increase in P limitation in grasslands [58,59]. In the present study, N input and the combination of warming and N input significantly enhanced the plant N:P ratios of the three species, which may result in an altered balance between N and P. Therefore, the Songnen meadow steppe ecosystem changed from being N limited to being P limited, which is in accordance with an experiment in a temperate steppe ecosystem [60]. However, AMF significantly reduced the N:P ratios of the three species under N input and the combination of warming and N input, which agrees with a previous result [61]. The trade balance model predicts that N enrichment of a P-limited soil will exacerbate the P limitation and increase the amount of P obtained through symbiosis [30]; thus, the plant N:P ratio will decrease in the presence of AMF. The results suggest that AMF might slow the increase in P limitation caused by global change in Songnen meadows. Rational management of soil nutrients in these meadows is critically important to increase plant productivity and to improve the sustainable utilization of grassland ecosystems.

4.2. Effects of AMF on Soil C:N:P Stoichiometry

Stoichiometry is a vital indicator of biogeochemical cycles ipan class="Chemical">n terrestrial ecosystems [62]. Soil C:N:P stoichiometry provides a crucial potential diagnostic value for nutrient mineralization and organic matter decomposition [63]. Studies have revealed that C:N:P stoichiometry inpan> soil anpan>d planpan>ts is tightly linpan>ked [64,65]. Soil C:N:P stoichiometry not only regulates microbial activity but also planpan>t N anpan>d P uptake [64], while planpan>t C:N:P stoichiometry directly reflects the availability of soil N and P. Manpan>y studies have suggested that pan> class="Chemical">AMF may transport large numbers of limiting nutrients (N, P) to their host plants from the soil [48,66] and may promote nutrient use efficiency by accelerating the decomposition of organic matter [48,67].

Yue et al. [23] found that high stoichiometric homeostasis, measured as the soil C:pan class="Chemical">N ratio, decreased significantly under N addition. In the present study, under N input, the soil N content and the N:P ratio were decreased significantly in the presence of AMF, but the soil C:N ratio under N inpan>put anpan>d pan> class="Chemical">AMF increased, suggesting that AMF play vital roles in soil nutrient cycling [68], including C and N cycling, in grassland ecosystems [45]. The results indicate that AMF might improve the soil stability and sustainability of plant-soil systems.

5. Conclusions

While N is proposed as the primary limiting nutrient for plant growth, warming and N input resulted in a change from N limitation to P limitation in a semiarid meadow steppe; therefore, P was arguably more limiting in the grassland ecosystem in the study area. Our results showed that AMF play a vital role inpan> mainpan>tainpan>inpan>g planpan>t nutrienpan>t balanpan>ce anpan>d affect planpan>t growth by alterinpan>g planpan>t nutrienpan>t uptake. pan> class="Chemical">AMF might slow the rate of P limitation in the Songnen meadow steppe under global change, which would alter plant community composition under future global change. In addition, AMF enhance the soil stability and sustainability of plant-soil systems.