Literature DB >> 30706411

Bacteriophages Against Pathogenic Vibrios in Delaware Bay Oysters (Crassostrea virginica) During a Period of High Levels of Pathogenic Vibrio parahaemolyticus.

Gary P Richards1, Lathadevi K Chintapenta2,3, Michael A Watson4, Amanda G Abbott2, Gulnihal Ozbay2, Joseph Uknalis5, Abolade A Oyelade6, Salina Parveen7.   

Abstract

Eastern oysters (Crassostrea virginica) from three locations along the Delaware Bay were surveyed monthly from May to October 2017 for levels of total Vibrio parahaemolyticus, pathogenic strains of V. parahaemolyticus and Vibrio vulnificus, and for strain-specific bacteriophages against vibrios (vibriophages). The objectives were to determine (a) whether vibriophages against known strains or serotypes of clinical and environmental vibrios were detectable in oysters from the Delaware Bay and (b) whether vibriophage presence or absence corresponded with Vibrio abundances in oysters. Host cells for phage assays included pathogenic V. parahaemolyticus serotypes O3:K6, O1:KUT (untypable) and O1:K1, as well as clinical and environmental strains of V. vulnificus. Vibriophages against some, but not all, pathogenic V. parahaemolyticus serotypes were readily detected in Delaware Bay oysters. In July, abundances of total and pathogenic V. parahaemolyticus at one site spiked to levels exceeding regulatory guidelines. Phages against three V. parahaemolyticus host serotypes were detected in these same oysters, but also in oysters with low V. parahaemolyticus levels. Serotype-specific vibriophage presence or absence did not correspond with abundances of total or pathogenic V. parahaemolyticus. Vibriophages were not detected against three V. vulnificus host strains, even though V. vulnificus were readily detectable in oyster tissues. Selected phage isolates against V. parahaemolyticus showed high host specificity. Transmission electron micrographs revealed that most isolates were ~ 60-nm diameter, non-tailed phages. In conclusion, vibriophages were detected against pandemic V. parahaemolyticus O3:K6 and O1:KUT, suggesting that phage monitoring in specific host cells may be a useful technique to assess public health risks from oyster consumption.

Entities:  

Keywords:  Bacteriophage; Crassostrea virginica; Oysters; Vibrio parahaemolyticus; Vibrio vulnificus

Mesh:

Year:  2019        PMID: 30706411     DOI: 10.1007/s12560-019-09365-5

Source DB:  PubMed          Journal:  Food Environ Virol        ISSN: 1867-0334            Impact factor:   2.778


  47 in total

1.  Modulation of responses of Vibrio parahaemolyticus O3:K6 to pH and temperature stresses by growth at different salt concentrations.

Authors:  W Brian Whitaker; Michelle A Parent; Lynn M Naughton; Gary P Richards; Seth L Blumerman; E Fidelma Boyd
Journal:  Appl Environ Microbiol       Date:  2010-05-14       Impact factor: 4.792

2.  Application of a phage in decontaminating Vibrio parahaemolyticus in oysters.

Authors:  Hui Zhang; Zhenquan Yang; Yan Zhou; Hongduo Bao; Ran Wang; Tingwu Li; Maoda Pang; Lichang Sun; Xiaohui Zhou
Journal:  Int J Food Microbiol       Date:  2018-03-28       Impact factor: 5.277

3.  Outbreak of Vibrio parahaemolyticus infection associated with eating raw oysters and clams harvested from Long Island Sound--Connecticut, New Jersey, and New York, 1998.

Authors: 
Journal:  MMWR Morb Mortal Wkly Rep       Date:  1999-01-29       Impact factor: 17.586

4.  The hot oyster: levels of virulent Vibrio parahaemolyticus strains in individual oysters.

Authors:  Savannah L Klein; Charles R Lovell
Journal:  FEMS Microbiol Ecol       Date:  2016-11-07       Impact factor: 4.194

5.  A major lineage of non-tailed dsDNA viruses as unrecognized killers of marine bacteria.

Authors:  Kathryn M Kauffman; Fatima A Hussain; Joy Yang; Philip Arevalo; Julia M Brown; William K Chang; David VanInsberghe; Joseph Elsherbini; Radhey S Sharma; Michael B Cutler; Libusha Kelly; Martin F Polz
Journal:  Nature       Date:  2018-01-24       Impact factor: 49.962

6.  Twelve previously unknown phage genera are ubiquitous in global oceans.

Authors:  Karin Holmfeldt; Natalie Solonenko; Manesh Shah; Kristen Corrier; Lasse Riemann; Nathan C Verberkmoes; Matthew B Sullivan
Journal:  Proc Natl Acad Sci U S A       Date:  2013-07-15       Impact factor: 11.205

7.  Evaluation of DNA colony hybridization and real-time PCR for detection of Vibrio parahaemolyticus and Vibrio vulnificus in postharvest-processed oysters.

Authors:  Jessica L Jones; Kathy E Noe; Robin Byars; Angelo Depaola
Journal:  J Food Prot       Date:  2009-10       Impact factor: 2.077

8.  Effects of Dry Storage and Resubmersion of Oysters on Total Vibrio vulnificus and Total and Pathogenic (tdh+/trh+) Vibrio parahaemolyticus Levels.

Authors:  Thomas P Kinsey; Keri A Lydon; John C Bowers; Jessica L Jones
Journal:  J Food Prot       Date:  2015-08       Impact factor: 2.077

9.  Vibrio parahaemolyticus and Vibrio vulnificus Recovered from Oysters during an Oyster Relay Study.

Authors:  Sara Elmahdi; Salina Parveen; Sylvia Ossai; Ligia V DaSilva; Michael Jahncke; John Bowers; John Jacobs
Journal:  Appl Environ Microbiol       Date:  2018-01-17       Impact factor: 4.792

10.  Detection of the thermostable direct hemolysin gene (tdh) and the thermostable direct hemolysin-related hemolysin gene (trh) of Vibrio parahaemolyticus by polymerase chain reaction.

Authors:  J Tada; T Ohashi; N Nishimura; Y Shirasaki; H Ozaki; S Fukushima; J Takano; M Nishibuchi; Y Takeda
Journal:  Mol Cell Probes       Date:  1992-12       Impact factor: 2.365

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  2 in total

1.  Bacteriophages against Vibrio coralliilyticus and Vibrio tubiashii: Isolation, Characterization, and Remediation of Larval Oyster Mortalities.

Authors:  Gary P Richards; Michael A Watson; David Madison; Nitzan Soffer; David S Needleman; Douglas S Soroka; Joseph Uknalis; Gian Marco Baranzoni; Karlee M Church; Shawn W Polson; Ralph Elston; Chris Langdon; Alexander Sulakvelidze
Journal:  Appl Environ Microbiol       Date:  2021-04-27       Impact factor: 4.792

2.  First evidence of virus-like particles in the bacterial symbionts of Bryozoa.

Authors:  A E Vishnyakov; N P Karagodina; G Lim-Fong; P A Ivanov; T F Schwaha; A V Letarov; A N Ostrovsky
Journal:  Sci Rep       Date:  2021-01-08       Impact factor: 4.379

  2 in total

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