Literature DB >> 30697634

Nutritional Risk by Mini Nutritional Assessment (MNA), but Not Anthropometric Measurements, Has a Good Discriminatory Power for Identifying Frailty in Elderly People: Data from Brazilian Secondary Care Clinic.

M S Zukeran1, R M Ritti-Dias, F G M Franco, M S Cendoroglo, L D N de Matos, S M Lima Ribeiro.   

Abstract

OBJECTIVES: To investigate, in elderly individuals registered at a secondary outpatient clinic, the prevalence of frailty and pre-frailty and to identify the discriminatory power of anthropometric measurements and nutritional risk in identifying these conditions.
DESIGN: Cross-sectional study with data extracted from medical records. SETTING AND PARTICIPANTS: Elderly patients (60+ years) from a geriatric outpatient clinic, located in the southeast area of São Paulo, Brazil. MEASUREMENTS: Frailty was assessed using five criteria proposed by Fried et al (2001), with some modifications. Nutritional risk was identified using Mini Nutritional Assessment (MNA). Body weight and body height were measured and used to calculate the body mass index (BMI). The discriminatory power of these parameters for the identification of frailty was determined by Receiver Operating Characteristics (ROC) curves.
RESULTS: The final sample was composed of 254 patients, from which 31.1% were identified as frail and 53.5% as prefrail. The MNA indicated that 3.1% were malnourished and 35.4% were at risk of malnutrition. The BMI values 39.4% as overweight/obese and 19.9% as undernourished. As just the MNA revealed differences for frailty classification, only this parameter was investigated by ROC curve. The discriminatory power of the MNA for frailty presented a best cut-off point of ≤23.0 and the AUC was 0.812 (sensitivity=55.7; specificity=94.9), with a youden index of 0.5057 (95%CI= 0.3146-0.5946). MNA did not present sufficient discriminatory power to detect pre-frailty.
CONCLUSION: The MNA was capable of indicating frailty, but not pre-frailty in this sample. BMI did not display significant predictive power for frailty or pre-frailty.

Entities:  

Keywords:  Secondary care; elderly; frailty; mini-nutritional assessment; nutritional status

Mesh:

Year:  2019        PMID: 30697634     DOI: 10.1007/s12603-018-1128-z

Source DB:  PubMed          Journal:  J Nutr Health Aging        ISSN: 1279-7707            Impact factor:   4.075


  20 in total

Review 1.  Untangling the concepts of disability, frailty, and comorbidity: implications for improved targeting and care.

Authors:  Linda P Fried; Luigi Ferrucci; Jonathan Darer; Jeff D Williamson; Gerard Anderson
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2004-03       Impact factor: 6.053

2.  Prevalence of frailty-related risk factors in older adults seen by community nurses.

Authors:  Julianne Ballard; Mary Mooney; Orla Dempsey
Journal:  J Adv Nurs       Date:  2012-06-21       Impact factor: 3.187

3.  [Food insecurity perception in families with elderly in Campinas, São Paulo, Brazil].

Authors:  Leticia Marín-León; Ana Maria Segal-Corrêa; Giseli Panigassi; Lucia K Maranha; Maria de Fátima A Sampaio; Rafael Pérez-Escamilla
Journal:  Cad Saude Publica       Date:  2005-09-12       Impact factor: 1.632

4.  Is the Mini Nutritional Assessment an appropriate tool to assess frailty in older adults?

Authors:  G Abellan Van Kan; B Vellas
Journal:  J Nutr Health Aging       Date:  2011-03       Impact factor: 4.075

5.  Secondary health care: best practices in the health services network.

Authors:  Alacoque Lorenzini Erdmann; Selma Regina de Andrade; Ana Lúcia Schaefer Ferreira de Mello; Livia Crespo Drago
Journal:  Rev Lat Am Enfermagem       Date:  2013 Jan-Feb

6.  Frailty in older adults: evidence for a phenotype.

Authors:  L P Fried; C M Tangen; J Walston; A B Newman; C Hirsch; J Gottdiener; T Seeman; R Tracy; W J Kop; G Burke; M A McBurnie
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2001-03       Impact factor: 6.053

7.  Nutritional status according to the mini nutritional assessment (MNA®) and frailty in community dwelling older persons: a close relationship.

Authors:  J Bollwein; D Volkert; R Diekmann; M J Kaiser; W Uter; K Vidal; C C Sieber; J M Bauer
Journal:  J Nutr Health Aging       Date:  2013-04       Impact factor: 4.075

8.  Changes in physical activity among Brazilian adults over a 5-year period.

Authors:  Alan Goularte Knuth; Giancarlo Bacchieri; Cesar Gomes Victora; Pedro Curi Hallal
Journal:  J Epidemiol Community Health       Date:  2009-08-24       Impact factor: 3.710

9.  Lower nutritional status and higher food insufficiency in frail older US adults.

Authors:  Ellen Smit; Kerrie M Winters-Stone; Paul D Loprinzi; Alice M Tang; Carlos J Crespo
Journal:  Br J Nutr       Date:  2012-11-01       Impact factor: 3.718

10.  Use of the Mini Nutritional Assessment to detect frailty in hospitalised older people.

Authors:  E Dent; R Visvanathan; C Piantadosi; I Chapman
Journal:  J Nutr Health Aging       Date:  2012       Impact factor: 4.075

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  4 in total

1.  Editorial: Screening for the Anorexia of Aging.

Authors:  C Warne; I T Forrester; L Jones; J E Morley
Journal:  J Nutr Health Aging       Date:  2019       Impact factor: 4.075

Review 2.  Malnutrition Screening and Assessment in Hospitalised Older People: a Review.

Authors:  E Dent; E O Hoogendijk; R Visvanathan; O R L Wright
Journal:  J Nutr Health Aging       Date:  2019       Impact factor: 4.075

3.  Nutritional Status and Cognitive Impairment among the Very Old in a Community Sample from Southern Brazil.

Authors:  J Senger; N M Bruscato; B Werle; E H Moriguchi; M P Pattussi
Journal:  J Nutr Health Aging       Date:  2019       Impact factor: 4.075

4.  Nutritional Status and Risk Factors for Frailty in Community-Dwelling Older People: A Cross-Sectional Study.

Authors:  Pilar Pérez-Ros; Rafael Vila-Candel; Lourdes López-Hernández; Francisco Miguel Martínez-Arnau
Journal:  Nutrients       Date:  2020-04-10       Impact factor: 5.717

  4 in total

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