Literature DB >> 30683371

Detection of spoilage associated bacteria using Raman-microspectroscopy combined with multivariate statistical analysis.

Daniel Klein1, René Breuch2, Sune von der Mark2, Claudia Wickleder3, Peter Kaul2.   

Abstract

Raman-Microspectroscopy with subsequent chemometric evaluation was used for the rapid and non-destructive differentiation of seven important spoilage related microorganisms, namely Brochothrix thermosphacta DSM 20171, Pseudomonas fluorescens DSM 4358, Pseudomonas fluorescens DSM 50090, Micrococcus luteus, Escherichia coli HB101, Escherichia coli TOP10 and Bacillus thuringiensis israelensis DSM 5724. Therefore fast collected spectra directly from rapid surface blots without any pretreatments like purification or singulation steps were used. To estimate and classify the Raman-spectroscopic data at genera and strain level an adequate preprocessing together with a subsequent chemometric evaluation consisting of principal component analysis and discriminant analysis was used. Thereby, importance was attached to a balanced data set, as this makes the multivariate analysis of the data significantly more resilient and meaningful. The analysis showed that the differentiation of spoilage related microorganisms on genera and strain level was successful and the classification of independent test data showed only an error rate of 3.5%.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Chemometrics; Discriminant analysis; Principal component analysis; Raman-microspectroscopy; Spoilage bacteria

Mesh:

Year:  2018        PMID: 30683371     DOI: 10.1016/j.talanta.2018.12.094

Source DB:  PubMed          Journal:  Talanta        ISSN: 0039-9140            Impact factor:   6.057


  2 in total

1.  Discrimination of Stressed and Non-Stressed Food-Related Bacteria Using Raman-Microspectroscopy.

Authors:  Daniel Klein; René Breuch; Jessica Reinmüller; Carsten Engelhard; Peter Kaul
Journal:  Foods       Date:  2022-05-22

Review 2.  In situ food-borne pathogen sensors in a nanoconfined space by surface enhanced Raman scattering.

Authors:  Lu-Lu Qu; Yi-Lun Ying; Ru-Jia Yu; Yi-Tao Long
Journal:  Mikrochim Acta       Date:  2021-05-27       Impact factor: 5.833

  2 in total

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