| Literature DB >> 30665188 |
Hongjun Yu1, Hideyuki Takeuchi2.
Abstract
Protein O-glucosylation is an unusual, linear trisaccharide form of O-glycosylation, xyloseα1-3xyloseα1-3glucose1β-O-serine, that is attached to epidermal growth factor-like (EGF) repeats found on numerous proteins including Notch. Genetic and biochemical studies have shown that protein O-glucosylation is essential for full Notch activity in Drosophila and mice. Aberrant protein O-glucosylation has been linked to human diseases. Structural studies of the glycosyltransferases, POGLUT1 and XXYLT1, in complex with substrates revealed the biosynthetic mechanisms of protein O-glucosylation. Very recently, two novel protein O-glucosyltransferases that modify sites distinct from POGLUT1 were identified. Furthermore, protein O-glucosylation turned out to modulate the stability of EGF repeats and thereby regulate Notch trafficking.Entities:
Mesh:
Substances:
Year: 2019 PMID: 30665188 DOI: 10.1016/j.sbi.2018.12.001
Source DB: PubMed Journal: Curr Opin Struct Biol ISSN: 0959-440X Impact factor: 6.809