Literature DB >> 30661292

High seroprevalence of hepatitis E virus in rabbit slaughterhouse workers.

Yansheng Geng1, Chenyan Zhao2, Kunjing Geng3, Chunyan Wang4, Xuanpu Wang1, Huan Liu2, Youchun Wang2.   

Abstract

Hepatitis E virus (HEV) was first detected in rabbits in the year 2009. Rabbit HEV is now known to be widely prevalent in rabbits and tentatively assigned into genotype 3 (HEV-3) as subgenotype-3ra (HEV-3ra). However, its role in human infection remains undetermined. This study was conducted to investigate the prevalence of HEV infection among rabbit slaughterhouse workers and to identify whether the workers exposed to rabbits are at a higher risk of HEV infection. Seventy-five workers at rabbit slaughterhouses and a control group of 421 general adults in the same area in Hebei province, China, were serologically examined for anti-HEV antibodies. HEV seroprevalences between the slaughterhouse workers and the general adults were compared. Age-adjusted prevalence of anti-HEV immunoglobulin G (IgG) in the rabbit slaughterhouse workers and control group was 46.1% and 10.8% respectively. The slaughterhouse workers had significantly higher seroprevalence and an approximately 6.9-fold increased risk for being seropositive for anti-HEV IgG as compared to the general population (odds ratio, 6.9; 95% CI: 4.3, 10.9). In slaughterhouse workers, anti-HEV IgG positive rate was positively associated with working years; in general adults, this rate was positively associated with age. The prevalence of anti-HEV immunoglobulin M (IgM) among exposed workers (6.7%) was significantly higher than that of control groups (1.2%). In conclusion, the seroprevalence of HEV is significantly higher in slaughterhouse workers than in general adults indicating that occupational exposure to rabbits is a potential risk factor for HEV infection.
© 2019 Blackwell Verlag GmbH.

Entities:  

Keywords:  HEV transmission; animal reservoir; rabbit HEV; slaughterhouse; zoonosis

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Year:  2019        PMID: 30661292     DOI: 10.1111/tbed.13130

Source DB:  PubMed          Journal:  Transbound Emerg Dis        ISSN: 1865-1674            Impact factor:   5.005


  7 in total

1.  Hepatitis E virus infects brain microvascular endothelial cells, crosses the blood-brain barrier, and invades the central nervous system.

Authors:  Debin Tian; Wen Li; C Lynn Heffron; Bo Wang; Hassan M Mahsoub; Harini Sooryanarain; Anna M Hassebroek; Sherrie Clark-Deener; Tanya LeRoith; Xiang-Jin Meng
Journal:  Proc Natl Acad Sci U S A       Date:  2022-06-07       Impact factor: 12.779

Review 2.  Recent Research on Occupational Animal Exposures and Health Risks: A Narrative Review.

Authors:  Caroline Dignard; Jessica H Leibler
Journal:  Curr Environ Health Rep       Date:  2019-12

Review 3.  Hepatitis E Virus in the Food of Animal Origin: A Review.

Authors:  Gianluigi Ferri; Alberto Vergara
Journal:  Foodborne Pathog Dis       Date:  2021-03-30       Impact factor: 3.171

Review 4.  Hepatitis E virus (HEV)-The Future.

Authors:  Joachim Denner
Journal:  Viruses       Date:  2019-03-13       Impact factor: 5.048

Review 5.  Hepatitis E virus infection during pregnancy.

Authors:  Chunchen Wu; Xiaoxue Wu; Jianbo Xia
Journal:  Virol J       Date:  2020-06-10       Impact factor: 4.099

6.  Immunogenicity and Antigenicity of Rabbit Hepatitis E Virus-Like Particles Produced by Recombinant Baculoviruses.

Authors:  Huimin Bai; Michiyo Kataoka; Yasushi Ami; Yuriko Suzaki; Naokazu Takeda; Masamichi Muramatsu; Tian-Cheng Li
Journal:  Viruses       Date:  2021-08-09       Impact factor: 5.048

7.  An occupational risk of hepatitis E virus infection in the workers along the meat supply chains in Guangzhou, China.

Authors:  Jian-Yong Wu; Eric H Y Lau; Ming-Ling Lu; Cheng Guo; Zhong-Min Guo; Jun Yuan; Jia-Hai Lu
Journal:  One Health       Date:  2022-02-22
  7 in total

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