Literature DB >> 30641224

Glycosylation of human plasma lipoproteins reveals a high level of diversity, which directly impacts their functional properties.

Vasily Sukhorukov1, Ivan Gudelj2, Maja Pučić-Baković2, Emile Zakiev1, Alexander Orekhov3, Anatol Kontush4, Gordan Lauc2.   

Abstract

AIMS: Human plasma lipoproteins are known to contain various glycan structures whose composition and functional importance are starting to be recognized. We assessed N-glycosylation of human plasma HDL and LDL and the role of their glycomes in cellular cholesterol metabolism.
METHODS: N-glycomic profiles of native and neuraminidase-treated HDL and LDL were obtained using HILIC-UHPLC-FLD. Relative abundance of the individual chromatographic peaks was quantitatively expressed as a percentage of total integrated area and N-glycan structures present in each peak were elucidated by MALDI-TOF MS. The capacity of HDL to mediate cellular efflux of cholesterol and the capacity of LDL to induce cellular accumulation of cholesteryl esters were evaluated in THP-1 cells.
RESULTS: HILIC-UHPLC-FLD analysis of HDL and LDL N-glycans released by PNGase F resulted in 22 and 18 distinct chromatographic peaks, respectively. The majority of N-glycans present in HDL (~70%) and LDL (~60%) were sialylated with one or two sialic acid residues. The most abundant N-glycan structure in both HDL and LDL was a complex type biantennary N-glycan with one sialic acid (A2G2S1). Relative abundances of several N-glycan structures were dramatically altered by the neuraminidase treatment, which selectively removed sialic acid residues. Native HDL displayed significantly greater efficacy in removing cellular cholesterol from THP-1 cells as compared to desialylated HDL (p < 0.05). Cellular accumulation of cholesteryl esters in THP-1 cells was significantly higher after incubations with desialylated LDL particles as compared to native LDL (p < 0.05).
CONCLUSIONS: N-glycome of human plasma lipoproteins reveals a high level of diversity, which directly impacts functional properties of the lipoproteins.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Cholesterol accumulation; Cholesterol efflux; Glycome; High-density lipoprotein; Low-density lipoprotein; Sialic acid

Mesh:

Substances:

Year:  2019        PMID: 30641224     DOI: 10.1016/j.bbalip.2019.01.005

Source DB:  PubMed          Journal:  Biochim Biophys Acta Mol Cell Biol Lipids        ISSN: 1388-1981            Impact factor:   4.698


  6 in total

Review 1.  Glycosylation of HDL-Associated Proteins and Its Implications in Cardiovascular Disease Diagnosis, Metabolism and Function.

Authors:  Eduardo Z Romo; Angela M Zivkovic
Journal:  Front Cardiovasc Med       Date:  2022-05-27

2.  Association between Lipid Profile and Apolipoproteins with Risk of Diabetic Foot Ulcer: A Systematic Review and Meta-Analysis.

Authors:  Juan R Ulloque-Badaracco; Melany D Mosquera-Rojas; Enrique A Hernandez-Bustamante; Esteban A Alarcón-Braga; Ricardo R Ulloque-Badaracco; Ali Al-Kassab-Córdova; Percy Herrera-Añazco; Vicente A Benites-Zapata; Adrian V Hernandez
Journal:  Int J Clin Pract       Date:  2022-08-10       Impact factor: 3.149

Review 3.  Lipoprotein sialylation in atherosclerosis: Lessons from mice.

Authors:  Liming Yu; Jun Peng; Chieko Mineo
Journal:  Front Endocrinol (Lausanne)       Date:  2022-09-06       Impact factor: 6.055

Review 4.  The known unknowns of apolipoprotein glycosylation in health and disease.

Authors:  Sabarinath Peruvemba Subramanian; Rebekah L Gundry
Journal:  iScience       Date:  2022-08-28

Review 5.  Proatherogenic Sialidases and Desialylated Lipoproteins: 35 Years of Research and Current State from Bench to Bedside.

Authors:  Alexandre Mezentsev; Evgeny Bezsonov; Dmitry Kashirskikh; Mirza S Baig; Ali H Eid; Alexander Orekhov
Journal:  Biomedicines       Date:  2021-05-25

6.  A puzzle piece of protein N-glycosylation in chicken egg: N-glycoproteome of chicken egg vitelline membrane.

Authors:  Jing Xiao; Jinqiu Wang; Lei Cheng; Sihai Gao; Shugang Li; Ning Qiu; Hanmei Li; Lianxin Peng; Fang Geng
Journal:  Int J Biol Macromol       Date:  2020-08-26       Impact factor: 6.953

  6 in total

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