Literature DB >> 30639231

Standardized Nigella sativa seed oil ameliorates hepatic steatosis, aminotransferase and lipid levels in non-alcoholic fatty liver disease: A randomized, double-blind and placebo-controlled clinical trial.

Ahmad Khonche1, Hasan Fallah Huseini2, Mahdi Gholamian1, Reza Mohtashami3, Farzaneh Nabati2, Saeed Kianbakht4.   

Abstract

ETHNOPHARMACOLOGICAL EVIDENCE: Nigella sativa (N. sativa) seeds are used in the Iranian traditional medicine for the treatment of liver diseases.
AIM OF STUDY: To study the efficacy and safety of N. sativa seed oil in the treatment of patients with non-alcoholic fatty liver disease (NAFLD).
MATERIALS AND METHODS: Sixty patients received 2.5 mL fully standardized N. sativa seed oil every 12 h and 60 other patients received placebo for 3 months. At the baseline and endpoint, hepatic steatosis ultrasound grade and blood levels of triglycerides, LDL-C (low-density lipoprotein cholesterol), HDL-C (high-density lipoprotein cholesterol), ALT (alanine aminotransferase), AST (aspartate aminotransferase), blood urea nitrogen, creatinine and complete blood cell count as well as body mass index were determined in the oil and placebo groups and compared.
RESULTS: Grade of hepatic steatosis was significantly reduced in the oil group compared to the placebo group (P = 0.004). Mean ± standard deviation of changes of variables in the oil and placebo groups were respectively 32.6 ± 16.6 and 14.2 ± 19.7% for ALT (P < 0/001), 29.4 ± 16.3 and 12.3 ± 16.8% for AST (P < 0.001), 10 ± 13.9 and 0.22 ± 18.2% for triglycerides (P = 0.001), 14.1 ± 9.8 and 9.2 ± 11.1% for LDL-C (P = 0.01), 9.5 ± 7.7 and 4.8 ± 6.5% for HDL-C (P = 0.001). However, the oil did not significantly affect the other outcome variables compared to the placebo (all P > 0.05). No adverse effect was observed.
CONCLUSIONS: The N. sativa seed oil seems to be safe and improve liver steatosis and injury and blood levels of triglycerides, LDL-C and HDL-C in the NAFLD patients.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Nigella sativa; Non-alcoholic fatty liver disease

Mesh:

Substances:

Year:  2019        PMID: 30639231     DOI: 10.1016/j.jep.2019.01.009

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  5 in total

1.  The Potential Role of Nigella sativa Seed Oil as Epigenetic Therapy of Cancer.

Authors:  Safialdin Alsanosi; Ryan A Sheikh; Sultan Sonbul; Hisham N Altayb; Afnan S Batubara; Salman Hosawi; Kaltoom Al-Sakkaf; Omeima Abdullah; Ziad Omran; Mahmoud Alhosin
Journal:  Molecules       Date:  2022-04-27       Impact factor: 4.927

2.  The effect of Nigella sativa supplementation on cardiovascular risk factors in obese and overweight women: a crossover, double-blind, placebo-controlled randomized clinical trial.

Authors:  Elham Razmpoosh; Sara Safi; Azadeh Nadjarzadeh; Hossien Fallahzadeh; Nooshin Abdollahi; Mahta Mazaheri; Majid Nazari; Amin Salehi-Abargouei
Journal:  Eur J Nutr       Date:  2020-09-02       Impact factor: 5.614

Review 3.  Black Cumin (Nigella sativa L.): A Comprehensive Review on Phytochemistry, Health Benefits, Molecular Pharmacology, and Safety.

Authors:  Md Abdul Hannan; Md Ataur Rahman; Abdullah Al Mamun Sohag; Md Jamal Uddin; Raju Dash; Mahmudul Hasan Sikder; Md Saidur Rahman; Binod Timalsina; Yeasmin Akter Munni; Partha Protim Sarker; Mahboob Alam; Md Mohibbullah; Md Nazmul Haque; Israt Jahan; Md Tahmeed Hossain; Tania Afrin; Md Mahbubur Rahman; Md Tahjib-Ul-Arif; Sarmistha Mitra; Diyah Fatimah Oktaviani; Md Kawsar Khan; Ho Jin Choi; Il Soo Moon; Bonglee Kim
Journal:  Nutrients       Date:  2021-05-24       Impact factor: 5.717

Review 4.  Plant-Based Foods and Their Bioactive Compounds on Fatty Liver Disease: Effects, Mechanisms, and Clinical Application.

Authors:  Hang-Yu Li; Ren-You Gan; Ao Shang; Qian-Qian Mao; Quan-Cai Sun; Ding-Tao Wu; Fang Geng; Xiao-Qin He; Hua-Bin Li
Journal:  Oxid Med Cell Longev       Date:  2021-03-01       Impact factor: 6.543

5.  Ecological Aspects of the Productivity of Nigella Varieties under the Conditions of the Middle Volga Region.

Authors:  T Ya Prakhova
Journal:  Russ Agric Sci       Date:  2022-07-19
  5 in total

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