| Literature DB >> 30637145 |
Supriya Sharma1, Suruchi Gupta1, Manoj K Dhar1, Sanjana Kaul1.
Abstract
Bioactive natural compounds, isolated from fungal endophytes, play a promising role in the search for novel drugs. They are an inspiring source for researchers due to their enormous structural diversity and complexity. During the present study fungal endophytes were isolated from a well-known medicinal shrub, Berberis aristata DC. and were explored for their antagonistic and antioxidant potential. B. aristata, an important medicinal shrub with remarkable pharmacological properties, is native to Northern Himalayan region. A total of 131 endophytic fungal isolates belonging to eighteen species and nine genera were obtained from three hundred and thirty surface sterilized segments of different tissues of B. aristata. The isolated fungi were classified on the basis of morphological and molecular analysis. Diversity and species richness was found to be higher in leaf tissues as compared to root and stem. Antibacterial activity demonstrated that the crude ethyl acetate extract of 80% isolates exhibited significant results against one or more bacterial pathogens. Ethyl acetate extract of Alternaria macrospora was found to have potential antibacterial activity. Significant antioxidant activity was also found in crude ethyl acetate extracts of Alternaria alternata and Aspergillus flavus. Similarly, antagonistic activity of the fungal endophytes revealed that all antagonists possessed inhibition potential against more than one fungal pathogen. This study is an important step towards tapping endophytic fungal diversity for bioactive metabolites which could be a step forward towards development of novel therapeutic agents.Entities:
Keywords: Antagonistic; bioactive; diversity; novel; therapeutic agents
Year: 2018 PMID: 30637145 PMCID: PMC6322349 DOI: 10.1080/12298093.2018.1538068
Source DB: PubMed Journal: Mycobiology ISSN: 1229-8093 Impact factor: 1.858
Figure 1.Colony characteristics of eight days old endophytic fungal isolates of Berberis aristata on potato dextrose agar.(a) Fusarium solani (A1), (b) Colletotrichum coccoides (A2), (c) Fusarium nematophilum (A3), (d) Clonostachys rosea (A4), (e) Fusarium solani (A5), (f) Colletotrichum gleosporioides (A6), (g) Colletotrichum kahawae (A7), (h) Phyllosticta capitalensis (A8), i) Phomopsis spp. (A9), (j) Aspergillus flavus (A10), (k) Alternaria macrospora (S2), (l) Alternaria solani (S3), (m) Fusarium lateritium (S6), (n) Cercospora citrullina (S7), (o) Colletotrichum gleosporioides (S8), (p) Myrothecium inundatum (S9).
Colonization frequency of the endophytic fungal isolates of Berberis aristata DC.
| Accession No. | Fungal isolates | Plant tissue | Total number of segments incubated | No. of isolates obtained | Colonisation frequency | GenBank accession no. |
|---|---|---|---|---|---|---|
| S1 | Leaf | 110 | 15 | 13.6 | KXO99951 | |
| S2 | Leaf | 110 | 11 | 10 | KXO99952 | |
| S3 | Root | 110 | 3 | 2.7 | KX138450 | |
| S4 | Stem | 110 | 1 | 0.9 | KX138451 | |
| S5 | Root | 110 | 4 | 3.6 | KX138452 | |
| S6 | Stem | 110 | 10 | 9 | KX138453 | |
| S7 | Stem | 110 | 7 | 6.3 | KX138454 | |
| S8 | Leaf | 110 | 4 | 3.6 | KX138455 | |
| S9 | Leaf | 110 | 8 | 7.2 | KX138456 | |
| A1 | Root | 110 | 15 | 13.6 | KX138457 | |
| A2 | Root | 110 | 5 | 4.5 | KX138458 | |
| A3 | Root | 110 | 12 | 10.9 | KX138459 | |
| A4 | Root | 110 | 3 | 2.7 | KX138460 | |
| A5 | Root | 110 | 6 | 5.4 | KX138461 | |
| A6 | Leaf | 110 | 5 | 4.5 | KX138462 | |
| A7 | Leaf | 110 | 7 | 6.3 | KX138463 | |
| A8 | Leaf | 110 | 2 | 1.8 | KX138464 | |
| A9 | Leaf | 110 | 4 | 3.6 | KX138465 | |
| A10 | Leaf | 110 | 2 | 1.8 | ||
| A11 | Leaf | 110 | 7 | 6.3 | KX138466 |
Figure 2.Conidial characteristics of some of the fungal endophytes of Berberis aristata. (a) Fusarium solani (A1), (b) Fusarium solani (A5), (c) Colletotrichum kahawae (A7), (d) Aspergillus flavus (A10), (e) Alternaria alternata (A11).
Diversity indices of endophytic fungi colonizing leaf, root and stem tissues of Berberis aristata DC.
| Indices | Leaf | Stem | Roots |
|---|---|---|---|
| Simpson’s dominance | 0.149 | 0.457 | 0.192 |
| Simpson’s diversity | 0.851 | 0.549 | 0.807 |
| Species richness | 1.240 | 0.700 | 0.722 |
| Shannon–Weiner | 2.130 | 0.839 | 1.517 |
| Evenness | 0.920 | 0.770 | 0.940 |
Minimum inhibitory concentration (MIC) of selected endophytic fungal extracts against specific pathogenic bacteria.
| Diameter of clear zone (in mm) | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Conc. of extracts (in µg/ml) | ||||||||||||
| Fungal isolates | Bacterial pathogens | Extract | 1000 | 800 | 500 | 300 | 200 | 100 | 50 | +ve C | −ve C | |
| EA | 21 | 19.5 | 18.5 | 18 | 17 | 16 | 15 | 26 | − | |||
| EA | 18.5 | 17.5 | 17 | 16.5 | 15 | 14.5 | 13 | 19 | − | |||
| EA | 11 | 6.5 | − | − | − | − | − | 23 | − | |||
| EA | 11 | 10.5 | 10 | 9.5 | 9 | 8.5 | 8 | 18 | − | |||
| EA | 20 | 19.5 | 18 | 17.5 | 17 | 16 | 15 | 24 | − | |||
| EA | 12.5 | 11.5 | 10 | 9.5 | 8.5 | 8 | + | 19 | ||||
| E | 21 | 19.5 | 19 | 18.5 | 17.5 | 16.5 | 14 | 23 | − | |||
| E | 10.5 | 9 | 8.5 | 8 | + | + | + | 19 | − | |||
| EA | 10 | 8.5 | 8 | − | − | − | − | 26 | − | |||
| EA | 9.5 | 9 | 8.5 | 7 | + | + | + | 23 | − | |||
| EA | 13.5 | 13 | 11 | + | − | − | − | 15 | ||||
| EA | 12 | 11 | 10 | 9.5 | 9 | − | − | 20 | − | |||
| EA | 10 | 9.5 | 9 | 8.5 | 8 | 7 | 6.5 | 18 | − | |||
| EA | 9 | + | − | − | − | − | − | 15 | − | |||
| E | 10.5 | 10 | 9.5 | 9 | 8.5 | + | + | 24 | − | |||
+ve C: Chloramphenicol; −ve C: DMSO; E: Ethanol; EA: Ethyl acetate.
Figure 3.Evolutionary relationship among taxa of endophytic fungal isolates obtained from Berberis aristata with the reference taxa.
Percentage growth inhibition of the pathogenic fungal cultures by endophytic fungal isolates of Berberis aristata.
| Fungal pathogens | ||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| % growth inhibition of pathogenic fungi | ||||||||||||||||||||
| 37 | 47 | 23 | 33 | 29 | 38 | 18 | 40 | 33 | 22 | 12 | 13 | 27 | 34 | 19 | 26 | 42 | 40 | 33 | 28 | |
| 50 | 40 | 23 | 29 | 29 | 46 | 37 | 41 | 37 | 44 | 21 | 19 | 46 | 37 | 48 | 12 | 50 | 12 | 16 | 14 | |
| 35 | 35 | 29 | 23 | 23 | 23 | 18 | 23 | 19 | 22 | – | – | – | – | – | – | – | 26 | 35 | – | |
| 29 | 12 | 18 | 18 | 18 | 47 | 35 | 20 | 29 | 41 | 23 | 12 | 32 | 23 | 35 | 26 | 12 | 35 | 29 | 18 | |
| 40 | 30 | 3 | 39 | 44 | 50 | 53 | 28 | 42 | 33 | 29 | 14 | 22 | 44 | 8 | 11 | 36 | 28 | 58 | 31 | |
| 60 | 46 | 33 | 48 | 57 | 52 | 51 | 44 | 52 | 48 | 36 | 43 | 36 | 60 | 34 | 27 | 38 | 25 | 52 | 44 | |
DPPH radical scavenging activity of the selected endophytic fungal extracts of Berberis aristata and their IC50 value.
| Fungal isolates | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Control | |||||||||||||
| – | EA | EA | EA | EA | EA | EA | EA | EA | EA | E | EA | EA | |
| 50 | 1000 | 1000 | 1000 | 1000 | 1000 | 100 | 1000 | 100 | 100 | 1000 | 1000 | 1000 | |
| 93.4 | 82 | 88 | 83 | 86.5 | 85 | 60 | 83 | 81.4 | 85.2 | 82 | 34 | 410 | |
| 17.6 | 472 | 245 | 374 | 180 | 426 | 87 | 406 | 87 | 40 | 442 | 78 | 457 | |
EA: Ethyl acetate; E: Ethanol; IC50: Half maximal inhibitory concentration; Control: Ascorbic acid.