Literature DB >> 3063389

Can we guarantee the safety of genetically engineered organisms in the environment?

K H Keeler1.   

Abstract

Concern about the safety of genetically engineered organisms in the environment arises from the undesirable results of earlier new technologies and introduced organisms. Progress towards safe release is complicated by the varied views of a diverse society, confusion of process and product, problems with existing methods, and the lack of practical experience with real releases. No categorically safe novel organisms exist, but a progressive series of releases should allow risks to be systematically reduced.

Mesh:

Year:  1988        PMID: 3063389     DOI: 10.3109/07388558809150538

Source DB:  PubMed          Journal:  Crit Rev Biotechnol        ISSN: 0738-8551            Impact factor:   8.429


  5 in total

1.  Biotic and abiotic factors affecting plasmid transfer in Escherichia coli strains.

Authors:  A Fernandez-Astorga; A Muela; R Cisterna; J Iriberri; I Barcina
Journal:  Appl Environ Microbiol       Date:  1992-01       Impact factor: 4.792

2.  Selection of rhizosphere-competent Pseudomonas strains as biocontrol agents in tropical soils.

Authors:  M A Araújo; L C Mendonça-Hagler; A N Hagler; J D van Elsas
Journal:  World J Microbiol Biotechnol       Date:  1996-11       Impact factor: 3.312

3.  Effect of growth phase and parental cell survival in river water on plasmid transfer between Escherichia coli strains.

Authors:  A Muela; M Pocino; I Arana; J I Justo; J Iriberri; I Barcina
Journal:  Appl Environ Microbiol       Date:  1994-12       Impact factor: 4.792

4.  Microcosm for assessing survival of genetically engineered microorganisms in aquatic environments.

Authors:  J Awong; G Bitton; G R Chaudhry
Journal:  Appl Environ Microbiol       Date:  1990-04       Impact factor: 4.792

5.  Use of bioluminescence for detection of genetically engineered microorganisms released into the environment.

Authors:  J J Shaw; F Dane; D Geiger; J W Kloepper
Journal:  Appl Environ Microbiol       Date:  1992-01       Impact factor: 4.792

  5 in total

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