Literature DB >> 306261

Structure of the oligosaccharides of three glycopeptides from calf thymocyte plasma membranes.

R Kornfeld.   

Abstract

The carbohydrate composition and oligosaccharide structure of three glycopeptides isolated from delipidated calf thymocyte plasma membranes following Pronase digestion have been determined. Five major glycopeptide fractions were separated using Bio-Gel P-6 gel filtration and diethylaminoethylcellulose chromatography. The structure of the oligosaccharide chains of three of these glycopeptides was determined by a combination of sequential degradation with glycosidases and methylation analysis. These oligosaccharide structures consist of complex, highly branched N-linked chains containing at their nonreducing termini the unusual sequence Gal(beta1 leads to 3)Gal(beta1 leads to 4)GlcNAc leads to as well as the more usual sequence SA(alpha2 leads to 3)Gal(beta1 leads to 4)GlcNAc leads to. In addition, one glycopeptide also contains short O-linked chains with the structure Gal(beta leads to 3)GalNAc leads to Ser(Thr) which have receptor activity for the lectin from the mushroom Agaricus bisporus.

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Year:  1978        PMID: 306261     DOI: 10.1021/bi00601a009

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  6 in total

1.  Purification and characterization of testicular transferrin secreted by rat Sertoli cells.

Authors:  M K Skinner; W L Cosand; M D Griswold
Journal:  Biochem J       Date:  1984-03-01       Impact factor: 3.857

2.  I and i antigens of human peripheral blood lymphocytes cocap with receptors for concanavalin A.

Authors:  T Feizi; A Kapadia; W J Yount
Journal:  Proc Natl Acad Sci U S A       Date:  1980-01       Impact factor: 11.205

3.  Isolation and characterization of a sialo-glycopeptide from buffalo colostrum.

Authors:  H S Aparna; P V Salimath
Journal:  Glycoconj J       Date:  1996-02       Impact factor: 2.916

4.  Glycosylation of pea cotyledon membranes.

Authors:  J Nagahashi; S K Browder; L Beevers
Journal:  Plant Physiol       Date:  1980-04       Impact factor: 8.340

5.  Differences between the carbohydrate units of cell-surface glycoproteins of moust B- and T-lymphocytes.

Authors:  T Krusius; J Finne; L C Andersson; C G Gahmberg
Journal:  Biochem J       Date:  1979-08-01       Impact factor: 3.857

6.  Partial characterization of the oligosaccharides of mouse thymocyte Thy-1 glycoprotein.

Authors:  S R Carlsson; T Stigbrand
Journal:  Biochem J       Date:  1984-07-15       Impact factor: 3.857

  6 in total

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