| Literature DB >> 30619908 |
Kathryn A Berger1,2, David M Pigott3, Francesca Tomlinson1, David Godding1, Sebastian Maurer-Stroh4,5, Biruhalem Taye4,6, Fernanda L Sirota4, Alvin Han4,5, Raphael T C Lee4, Vithiagaran Gunalan4, Frank Eisenhaber4,5, Simon I Hay3, Colin A Russell7.
Abstract
BACKGROUND: Avian and swine influenza viruses circulate worldwide and pose threats to both animal and human health. The design of global surveillance strategies is hindered by information gaps on the geospatial variation in virus emergence potential and existing surveillance efforts.Entities:
Keywords: avian influenza; outbreak; spillover; surveillance; swine influenza
Year: 2018 PMID: 30619908 PMCID: PMC6309522 DOI: 10.1093/ofid/ofy318
Source DB: PubMed Journal: Open Forum Infect Dis ISSN: 2328-8957 Impact factor: 3.835
Figure 1.Variation in the estimated ecological vulnerability index (EVI) and onward transmission index (OTI) for animal influenza virus transmission. Chicken-to-human EVI (A), swine-to-human EVI (B), and secondary human-to-human OTI (C) transmission risk at 10 km2 resolution is displayed on a gradient from blue (ie, low risk) to red (ie, high risk).
Figure 2.Variation in the estimated outbreak emergence potential metric for animal influenza from domestic poultry (A) and swine (B) at 10 km2 resolution is displayed on a gradient from blue (ie, low risk) to red (ie, high risk).
Figure 3.Global maximum ecological vulnerability index (EVI) scores at the state/province level for chicken-to-human (A) and swine-to-human (B) risk of animal influenza virus transmission. Estimated EVI scores are displayed in blue, whereas the number of human infections with influenza viruses of animal origin are in red. Swine-to-human EVI showing the regions of Mexico City and La Gloria, Mexico, as sites at increased potential for zoonotic transmission (C). The map has a resolution of 10 km2 and is displayed on a gradient from blue (ie, low risk) to red (ie, high risk).
Figure 4.Global variation in poultry and swine influenza surveillance by state/province from 2000 to 2014. Surveillance metric results for domestic poultry (A) and swine (B), where years of surveillance are displayed on a gradient from 1 (red) to 15 (blue). Years of surveillance were compared with estimated maximum ecological vulnerability index (EVI) scores for chicken-to-human (C) and swine-to-human transmission (D).