Literature DB >> 30611993

Plumbagin reduces obesity and nonalcoholic fatty liver disease induced by fructose in rats through regulation of lipid metabolism, inflammation and oxidative stress.

Sarayu A Pai1, Renuka P Munshi2, Falguni H Panchal2, Ila-Shruti Gaur2, Snehal N Mestry1, Malvika S Gursahani1, Archana R Juvekar3.   

Abstract

BACKGROUND: Chronic consumption of fructose causes obesity and nonalcoholic fatty liver disease (NAFLD). Currently available therapies have limitations; hence there is a need to screen new molecules. Plumbagin is a naphthoquinone present in the roots of Plumbago species which has hypolipidemic and hepatoprotective activities.
METHODS: Rats were divided into five groups: normal control, disease control, orlistat, plumbagin (0.5 mg/kg and 1 mg/kg body weight). The normal control group received standard diet and drinking water while the remaining groups received fructose in drinking water alongwith the standard diet for 16 weeks. Orlistat and plumbagin were administered orally from the 9th week-16th week. The body weight, calorie intake and weights of visceral adipose tissue and liver were determined. Blood glucose, insulin, lipid profile and liver function tests were determined. Antioxidant and inflammatory parameters, lipids and collagen were determined in the liver. Gene expression of SREBP-1c and PPAR-α were determined in the liver. The histopathology of the adipose tissue and liver were also studied.
RESULTS: Fructose feeding resulted in a significant increase in the body weight gain, calorie intake, visceral fat, liver weight, blood glucose and insulin and caused dyslipidemia which was mitigated by plumbagin. Plumbagin exerted antioxidant, anti-inflammatory and anti-fibrotic effects in the liver and reduced the hepatic lipids. Plumbagin reduced the gene expression of SREBP-1c and increased that of PPAR-α. Plumbagin reduced the hypertrophy of adipocytes and ameliorated the degenerative changes in the liver.
CONCLUSION: Plumbagin thus seems to be a promising molecule for the management of obesity and NAFLD.
Copyright © 2018 Elsevier Masson SAS. All rights reserved.

Entities:  

Keywords:  Nonalcoholic fatty liver disease; Nonalcoholic steatohepatitis; Obesity; Plumbagin

Mesh:

Substances:

Year:  2019        PMID: 30611993     DOI: 10.1016/j.biopha.2018.12.139

Source DB:  PubMed          Journal:  Biomed Pharmacother        ISSN: 0753-3322            Impact factor:   6.529


  6 in total

1.  Astaxanthin attenuates hepatic damage and mitochondrial dysfunction in non-alcoholic fatty liver disease by up-regulating the FGF21/PGC-1α pathway.

Authors:  Liwei Wu; Wenhui Mo; Jiao Feng; Jingjing Li; Qiang Yu; Sainan Li; Jie Zhang; Kan Chen; Jie Ji; Weiqi Dai; Jianye Wu; Xuanfu Xu; Yuqing Mao; Chuanyong Guo
Journal:  Br J Pharmacol       Date:  2020-06-27       Impact factor: 8.739

2.  Plumbagin relieves rheumatoid arthritis through nuclear factor kappa-B (NF-κB) pathway.

Authors:  Chang Shu; Jun Chen; Meiyan Lv; Yiyuan Xi; Jujia Zheng; Xiangwei Xu
Journal:  Bioengineered       Date:  2022-05       Impact factor: 6.832

3.  Chrysin mitigated obesity by regulating energy intake and expenditure in rats.

Authors:  Sarayu A Pai; Elvis Adrian Martis; Renuka P Munshi; Malvika S Gursahani; Snehal N Mestry; Archana R Juvekar
Journal:  J Tradit Complement Med       Date:  2019-09-06

4.  Chrysin ameliorates nonalcoholic fatty liver disease in rats.

Authors:  Sarayu A Pai; Renuka P Munshi; Falguni H Panchal; Ila-Shruti Gaur; Archana R Juvekar
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  2019-08-01       Impact factor: 3.000

5.  Antioxidant and Anticancer Potential of Bioactive Compounds from Rhinacanthus nasutus Cell Suspension Culture.

Authors:  Pattralak Songserm; Poramaporn Klanrit; Poramate Klanrit; Jutarop Phetcharaburanin; Pornthap Thanonkeo; Jirawan Apiraksakorn; Khamphee Phomphrai; Preekamol Klanrit
Journal:  Plants (Basel)       Date:  2022-07-30

6.  Hepatoprotective Effect of Bee Bread in Metabolic Dysfunction-Associated Fatty Liver Disease (MAFLD) Rats: Impact on Oxidative Stress and Inflammation.

Authors:  Zaida Zakaria; Zaidatul Akmal Othman; Joseph Bagi Suleiman; Nur Asyilla Che Jalil; Wan Syaheedah Wan Ghazali; Victor Udo Nna; Mahaneem Mohamed
Journal:  Antioxidants (Basel)       Date:  2021-12-20
  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.