| Literature DB >> 30604470 |
Ben Ward1, Chris Brien2,3,4, Helena Oakey3, Allison Pearson3,5,6, Sónia Negrão7, Rhiannon K Schilling3,6, Julian Taylor3, David Jarvis7, Andy Timmins3,6, Stuart J Roy3,6, Mark Tester7, Bettina Berger2,3, Anton van den Hengel1.
Abstract
To optimize shoot growth and structure of cereals, we need to understand the genetic components controlling initiation and elongation. While measuring total shoot growth at high throughput using 2D imaging has progressed, recovering the 3D shoot structure of small grain cereals at a large scale is still challenging. Here, we present a method for measuring defined individual leaves of cereals, such as wheat and barley, using few images. Plant shoot modelling over time was used to measure the initiation and elongation of leaves in a bi-parental barley mapping population under low and high soil salinity. We detected quantitative trait loci (QTL) related to shoot growth per se, using both simple 2D total shoot measurements and our approach of measuring individual leaves. In addition, we detected QTL specific to leaf elongation and not to total shoot size. Of particular importance was the detection of a QTL on chromosome 3H specific to the early responses of leaf elongation to salt stress, a locus that could not be detected without the computer vision tools developed in this study.Entities:
Keywords: 3D modelling; cereals; leaf elongation; phenotyping; quantitative trait locus (QTL); salinity; shoot architecture; technical advance
Mesh:
Year: 2019 PMID: 30604470 PMCID: PMC6850118 DOI: 10.1111/tpj.14225
Source DB: PubMed Journal: Plant J ISSN: 0960-7412 Impact factor: 6.417
Figure 1Image processing steps to generate 3D shoot models and track leaves over time. (a) Example RGB input image and (b) resulting image after pixel classification with white being identified as plant. (c) 2D segments fitted to leaves to generate (d) 2D paths along leaf axes, connecting disconnect points. (e) Path between end points and basepoints were established to generate individual leaf models. (f, g) Impossible leaf models, contradicting typical leaf angles and gravity were rejected. (h–n) Using 3D models of the same plants on subsequent imaging dates, individual leaves were labelled and traced over time.
Figure 2Comparison of traits extracted from 2D imaging and 3D modelling for Mundah and Keel barley (Hordeum vulgare) plants. (a) Original RGB image of an example plant next to the (b) corresponding 3D model with individually labelled leaves. Traits extracted from 2D imaging include smoothed projected shoot area (PSA; c), smoothed absolute growth rate (AGR, e) and smoothed relative growth rates (RGR, g). 3D modelling and leaf tracking enables (d) measurement of individual leaf length, (f) smoothed total length of leaves per plant and (h) number of leaves. Individual plants are depicted in thin lines, thicker lines are loess smooths representing the average trends for Mundah (blue) and Keel (red).
Figure 3Effect of 200 mm NaCl in soil solution on shoot growth in the Mundah × Keel barley (Hordeum vulgare) mapping population. The trends in the smoothed projected shoot area (PSA) for control and salt‐treated individual plants of the Mundah × Keel mapping population during the period of imaging. The blue lines are the loess smooths of the trends for the individual plants and represent the average trends for the control and salt‐treated plants. Salt application occurred at 20 days after planting (DAP).
Figure 4Effect of 200 mm NaCl in soil solution on individual leaf initiation and leaf elongation in the Mundah × Keel barley (Hordeum vulgare) mapping population. Smoothed length of individual leaves for each plant are depicted over time for control and salt‐treated plants. Leaves 1–4 (L1–L4) were leaves on the main tiller, leaves emerging after leaf 4 could be on a side tiller or main tiller and are thus labelled as emerging leaf (EL) for differentiation. The fifth leaf to emerge (emerging leaf 5; EL5) in the majority of plants was the first leaf of tiller 1. For the majority of plants, EL6 corresponded to the second leaf of the first side tiller, EL7 to leaf 5 on the main tiller and EL8 to the first leaf of the second side tiller, respectively. The blue lines are the loess smooths of the trends for the individual plants and represent the average trends for the control and salt‐treated plants. Salt application occurred at 20 days after planting (DAP).
Figure 5QTL map of 2D and 3D imaging traits highlighting selected QTL mapped in the Mundah × Keel barley (Hordeum vulgare) mapping population. QTL are indicated with left and right borders. QTL indicated in green were detected under control conditions, QTL indicated in red were detected in salinity. The y‐axis scale is in cM.
Algorithm Plant model generation
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| Remove a randomly selected leaf |
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| Remove all leaves with the same end point as |
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