Literature DB >> 30588897

Is essential fatty acid interconversion an important source of PUFA in humans?

Graham C Burdge1.   

Abstract

Humans can obtain pre-formed long-chain PUFA from the diet and are also able to convert essential fatty acids (EFA) to longer-chain PUFA. The metabolic pathway responsible for EFA interconversion involves alternating desaturation and carbon chain elongation reactions, and carbon chain shortening by peroxisomal β-oxidation. Studies using stable isotope tracers or diets supplemented with EFA show that capacity for PUFA synthesis is limited in humans, such that DHA (22 : 6n-3) synthesis in men is negligible. PUFA synthesis is higher in women of reproductive age compared with men. However, the magnitude of the contribution of hepatic PUFA synthesis to whole-body PUFA status remains unclear. A number of extra-hepatic tissues have been shown to synthesise PUFA or to express genes for enzymes involved in this pathway. The precise function of extra-hepatic PUFA synthesis is largely unknown, although in T lymphocytes PUFA synthesis is involved in the regulation of cell activation and proliferation. Local PUFA synthesis may also be important for spermatogenesis and fertility. One possible role of extra-hepatic PUFA synthesis is that it may provide PUFA in a timely manner to facilitate specific cell functions. If so, this may suggest novel insights into the effect of dietary PUFA and/or polymorphisms in genes involved in PUFA synthesis on health and tissue function.

Entities:  

Keywords:  Desaturase; Elongase; Fatty acid desaturase; Fatty acids; Liver; Lymphocytes

Year:  2019        PMID: 30588897     DOI: 10.1017/S0007114518003707

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  8 in total

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2.  Plasma Phospholipid n-3/n-6 Polyunsaturated Fatty Acids and Desaturase Activities in Relation to Moderate-to-Vigorous Physical Activity through Pregnancy: A Longitudinal Study within the NICHD Fetal Growth Studies.

Authors:  Liwei Chen; Yeyi Zhu; Zhe Fei; Stefanie N Hinkle; Tong Xia; Xinyue Liu; Mohammad L Rahman; Mengying Li; Jing Wu; Natalie L Weir; Michael Y Tsai; Cuilin Zhang
Journal:  Nutrients       Date:  2020-11-19       Impact factor: 5.717

3.  Fractionated free fatty acids and their relation to diabetes status after Roux-en-Y gastric bypass: A cohort study.

Authors:  Freja Eriksen; Elin R Carlsson; Jens K Munk; Sten Madsbad; Mogens Fenger
Journal:  Physiol Rep       Date:  2021-01

4.  The Partitioning of Newly Assimilated Linoleic and α-Linolenic Acids Between Synthesis of Longer-Chain Polyunsaturated Fatty Acids and Hydroxyoctadecaenoic Acids Is a Putative Branch Point in T-Cell Essential Fatty Acid Metabolism.

Authors:  Johanna von Gerichten; Annette L West; Nicola A Irvine; Elizabeth A Miles; Philip C Calder; Karen A Lillycrop; Barbara A Fielding; Graham C Burdge
Journal:  Front Immunol       Date:  2021-10-05       Impact factor: 7.561

5.  The g.4290 C>G Polymorphism in the FADS2 Gene Modifies the Fatty Acid Profile of the Pectoralis Superficialis Muscle of Ross 308 Broiler Chickens.

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Review 6.  Molecular Regulation of Biosynthesis of Long Chain Polyunsaturated Fatty Acids in Atlantic Salmon.

Authors:  Alex K Datsomor; Gareth Gillard; Yang Jin; Rolf E Olsen; Simen R Sandve
Journal:  Mar Biotechnol (NY)       Date:  2022-07-30       Impact factor: 3.727

Review 7.  Long-chain Omega-3 Polyunsaturated Fatty Acids in Natural Ecosystems and the Human Diet: Assumptions and Challenges.

Authors:  Michail I Gladyshev; Nadezhda N Sushchik
Journal:  Biomolecules       Date:  2019-09-12

Review 8.  Biological Role of Unsaturated Fatty Acid Desaturases in Health and Disease.

Authors:  Aleksandra Czumaj; Tomasz Śledziński
Journal:  Nutrients       Date:  2020-01-29       Impact factor: 5.717

  8 in total

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