| Literature DB >> 30555836 |
Ryad Amdoun1,2, Lakhdar Khelifi1, Majda Khelifi-Slaoui1, Samia Amroune1, Mark Asch3, Corinne Assaf-Ducrocq4, Eric Gontier4.
Abstract
BACKGROUND: The use of the desirability function approach combined with the response surface methodology (RSM), also called Desirability Optimization Methodology (DOM), has been successfully applied to solve medical, chemical, and technological questions. It is particularly efficient for the determination of the optimal conditions in natural or industrial processes involving different factors leading to the antagonist responses.Entities:
Keywords: Desirability Optimization Methodology (DOM); Hyoscyamine; Jasmonic Acid; Multiresponse Optimization; Response Surface Methodology (RSM)
Year: 2018 PMID: 30555836 PMCID: PMC6217265 DOI: 10.21859/ijb.1339
Source DB: PubMed Journal: Iran J Biotechnol ISSN: 1728-3043 Impact factor: 1.671
Figure 1.The central composite design orthogonal (CCDO): variables and their studied levels. Each point corresponds to one experiment. The points R1 to R4 are the factorial design, the points R5 to R8 are the star design, the points R9 to R14 are the experiments carried out in the central experimental design (with coded value ± α = ± 1.32 for the orthogonality criterion).
Figure 3.The response surfaces and estimated contours of the desirability value of hyoscyamine content as a function of JAC and elicitation time (ET).
Figure 2.Response surfaces and estimated contours of the desirability value of the biomass as a function of JAC and elicitation time (ET).
Figure 4.The response surfaces and estimated contours of the overall desirability as a function of JAC and ET.
Analysis by ANOVA for the quadratic models of the growth and elicitation indexes. The results in bold are significant at 5% risk: * significant; ** highly significant; *** very highly significant.
| Source | Sum of Squares | df | Mean Square | F-value | p-value | Significance |
|---|---|---|---|---|---|---|
| Growth Index (GI) | ||||||
| Model | 0.304 | 5 | 0.060 | 8.753 | ** | |
| 0.084 | 1 | 0.084 | 12.106 | ** | ||
| 0.150 | 1 | 0.150 | 21.661 | ** | ||
| 0.010 | 1 | 0.010 | 1.437 | 0.264 | ||
| 0.001 | 1 | 0.001 | 0.261 | 0.623 | ||
| 0.057 | 1 | 0.057 | 8.297 | * | ||
| Residual | 0.055 | 8 | 0.006 | |||
| Cor Total | 0.360 | 13 | ||||
| Model | 4.014 | 5 | 0.802 | 15.560 | *** | |
| 0.655 | 1 | 0.655 | 12.714 | ** | ||
| 2.686 | 1 | 2.686 | 52.067 | *** | ||
| 0.002 | 1 | 0.002 | 0.048 | 0.831 | ||
| 0.375 | 1 | 0.375 | 7.278 | * | ||
| 0.293 | 1 | 0.293 | 5.695 | * | ||
| Residual | 0.412 | 8 | 0.051 | |||
| Cor Total | 4.427 | 13 | ||||
Cor Total: Corrected Total sum of squares
Optimization of the hyoscyamine content and biomass growth at 24 and 120 h after elicitation (results are rounded to one decimal point).
| Jasmonic acid (mM) | Hyoscyamine (mg.g-1 DW) | Biomass (g DW.L-1) | ||
|---|---|---|---|---|
| 24 h | 120 h | 24 h | 120 h | |
| 0 (control) | 0.3 ± 1.9 | 6.3 ± 0.2 | 5.0 ± 0.2 | 0.2 ± 6.3 |
| 0.06 | 0.5 ± 5.6 | 6.5 ± 0.2 | 0.2 ± 5.0 | 0.2 ± 5.6 |
| GI and EI | EI = 2.9 | EI = 1.0 | GI = 1.0 | GI = 0.9 |