| Literature DB >> 30544530 |
Ryan Olson1,2,3, Jennifer A Hess4, Kelsey N Parker5, Sharon V Thompson6,7, Anjali Rameshbabu8, Kristy Luther Rhoten9, Miguel Marino10.
Abstract
The COMmunity of Practice And Safety Support (COMPASS) program was developed to prevent injuries and advance the health and well-being of home care workers. The program integrates elements of peer-led social support groups with scripted team-based programs to help workers learn together, solve problems, set goals, make changes, and enrich their supportive professional network. After a successful pilot study and randomized controlled trial, COMPASS was adapted for the Oregon Home Care Commission's training system for statewide dissemination. The adapted program included fewer total meetings (7 versus 13), an accelerated meeting schedule (every two weeks versus monthly), and a range of other adjustments. The revised approach was piloted with five groups of workers (total n = 42) and evaluated with pre- and post-program outcome measures. After further adjustments and planning, the statewide rollout is now in progress. In the adaptation pilot several psychosocial, safety, and health outcomes changed by a similar magnitude relative to the prior randomized controlled trial. Preliminary training evaluation data (n = 265) show high mean ratings indicating that workers like the program, find the content useful, and intend to make changes after meetings. Facilitating factors and lessons learned from the project may inform future similar efforts to translate research into practice.Entities:
Keywords: dissemination; health; home care workers; occupational; safety; well-being; workplace
Mesh:
Year: 2018 PMID: 30544530 PMCID: PMC6313608 DOI: 10.3390/ijerph15122777
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
COMmunity of Practice And Safety Support (COMPASS) guidebook one: Topics with original and adapted goal options (adaptations are in ).
| Meeting and Topic | Content and/or Sample Activities | Original Goals | Adjusted Goals (as of Fall 2018) |
|---|---|---|---|
|
Team Building Workshop |
Team building activities How safety and health are related How COMPASS teams work |
Odds and Evens Step Challenge Watch a “23 and ½ h” video Daily activity tracking with app Take an OHCC class on any topic |
Odds and Evens
|
|
Fruits & Vegetables
|
Fruit and vegetable serving sizes and recommendations Nutrition information and game(s)
|
Bring healthy recipe to share with group Track fruit and veggie servings and strive for 5 daily Try four new fruits or veggies or prepare them in a new way Swap out sugary drinks and replace with water or zero calorie drinks |
Swap out sugary drinks and replace with water or zero calorie drinks |
|
Back to Healthy Postures |
Practice finding neutral spine Tips for maintaining neutral spine during common activities |
Track neutral spine postures by task or alarm Track neutral spine by alarm Track neutral spine by task Attend OHCC class titled “Protecting Against Sprains and Strains” |
Track neutral spine by task Track neutral spine by alarm
|
|
Functional Fitness |
Core strength and practical/functional fitness Anywhere core exercises Healthy Hobbies |
Repeat Odds and Evens Step Challenge Core exercise scavenger hunt Pair with group member and do a healthy hobby activity Find and take part in an exercise class/resource in the community |
Repeat Odds and Evens Core exercise scavenger hunt
Find and take part in an exercise class/resource in the community |
|
Take a Load Off With Tools |
Safety traps that lead to injuries Common injuries Low tech tool introduction and practice |
Complete the “Gershon Home Hazard Checklist” in consumer-employers’ homes Attend relevant OHCC class like “Durable Medical Equipment” or “Protect Against Sprains and Strains” Research tools online or at a medical supply store Watch video on Gimme-a-Lift or Slide Boards with Transfer Belts |
|
|
Communicating for Hazard Correction |
Learn effective and less effective ways to communicate about hazards Learn PRAISE mnemonic communication strategy Role play communication with consumer-employer |
Use the NIOSH “Caring for Yourself While Caring for Others” booklet and discuss relevant hazards with your consumer-employer Good day/bad day interview with consumer-employer Attend OHCC class on communication such as “Challenging Behaviors”, Keeping it Professional”, or “Working Together” Use PRAISE strategy with others |
Discuss relevant hazards with your consumer-employer Good day/bad day interview with consumer-employer Use PRAISE
|
|
Mental Health |
Practice guided relaxation Three good things activity
|
Set a personal safety or health goal from any area COMPASS covered Gratitude journal Progressive muscle relaxation daily for one week Attend OHCC class “Stress Management and Relaxation Techniques” |
Gratitude journal Progressive muscle relaxation daily for one week
|
Note: Guidebook adjustments are noted with NIOSH: National Institute for Occupational Safety and Health; OHCC: Oregon Home Care Commission. All goals had “short hand” names for workers to remember and name their choice easily, but in the table, are written out in descriptive form. In the randomized trial version of COMPASS, groups used a poster with the image of a house with doors and windows to track group and individual goal completion. In the adapted version of COMPASS the poster was not used due to removal of the certification incentives (a simple attendance requirement for getting COMPASS safety class credits was instituted instead). The PRAISE mnemonic was created by Dr. Robert Wright, and stood for: Plan, Respect, Ask open ended questions, use “I” statements, and Express empathy.
Home care worker participants in the pilot study of the COMPASS adaptation for the Oregon Home Care Commission: Characteristics at baseline.
| Measure |
| OHCC-Pilot Sample |
|---|---|---|
| Age, Mean ( | 35 | 49.23 (12.16) |
| Female, | 36 | 29 (80.56) |
| BMI Mean ( | 35 | 31.38 (7.41) |
| Race, | 36 | |
| Caucasian | 28 (77.78) | |
| American Indian/Alaskan Native | 1 (2.78) | |
| Asian | 1 (2.78) | |
| Native Hawaiian/Pacific Islander | 1 (2.78) | |
| Black/African American | 0 (0.00) | |
| More than one race | 3 (8.33) | |
| Other | 2 (5.56) | |
| Relationship status, | 35 | |
| Married | 19 (54.29) | |
| Divorced/Separated | 8 (22.86) | |
| Living with Sig. Other | 4 (11.45) | |
| Never Married | 4 (11.45) | |
| Highest degree completed, | 35 | |
| No certificate or degree | 2 (5.71) | |
| High School Diploma | 8 (22.86) | |
| Vocational/Tech. Certificate | 5 (14.29) | |
| Associates Degree | 6 (17.14) | |
| College Degree | 11 (31.43) | |
| Graduate School Degree | 3 (8.57) | |
| Tenure as home care worker | 36 | |
| Mean ( | 7.12 (7.92) | |
| Range | 0.25–38.00 | |
| Daily work hours | 19 | |
| Mean ( | 8.74 (7.24) | |
| Range | 2.00–24.00 | |
| Weekly work hours | 29 | |
| Mean ( | 22.37 (17.25) | |
| Range | 2.00–64.00 | |
| Number of public consumer-employers c | 29 | |
| Mean ( | 1.72 (1.03) | |
| Range | 0.00–4.00 | |
| Number of private consumer-employers | 13 | |
| Mean ( | 0.77 (0.60) | |
| Range | 0.00–2.00 | |
| Number of dependent children | 36 | |
| Mean ( | 0.36 (0.83) | |
| Range | 0.00–4.00 | |
| Ever diagnosed w/ depression, | 36 | 15 (41.67) |
| If yes, taking meds, | 7 (46.67) | |
| Ever diagnosed w/ anxiety, | 36 | 16 (44.44) |
| If yes, taking meds, | 7 (43.75) | |
| Ever diagnosed w/ chronic pain, | 36 | 8 (22.22) |
| If yes, taking meds, | 4 (50.00) | |
| Ever diagnosed w/ diabetes, | 9 (25.00) | |
| If yes, taking meds, | 7 (77.78) | |
| Ever diagnosed w/ hypertension, | 36 | 11 (30.56) |
| If yes, taking meds, | 9 (81.82) |
Note: OHCC = Oregon Home Care Commission. a This sample size represents workers who enrolled at baseline and returned for post-intervention measurements. When percentages are reported they reflect the percent of those reporting for that variable. b The survey failed to provide an option for participants to select “single”, or to set a time frame for the recency of divorce or separation status. c An outlier data point of 78 reported current public consumer-employers was removed for analysis of this variable due to the improbability that such a number could be correct. d 3 did not report yes or no for medication. e 1 did not report yes or no for medication. f 1 did not report yes or no for medication.
COMPASS adaptation pilot intervention effects on primary outcomes.
| Primary |
| Pre | Post | Mean Effect | Effect Size ( | |
|---|---|---|---|---|---|---|
| Experienced community of practice a (3 mo) | 35 | 35.56 (5.03) | 39.67 (4.48) | +4.11 | +0.86 | <0.000 |
| Safety Behaviors b (3 mo) | ||||||
| Talked with CE about improving unsafe conditions | 34 | 2.15 (1.71) | 2.08 (1.73) | −0.07 | −0.04 | 0.865 |
| Corrected slip/trip/fall hazards | 34 | 1.62 (1.44) | 1.50 (1.38) | −0.12 | −0.09 | 0.714 |
| Corrected other hazards | 34 | 0.91 (1.00) | 0.71 (1.00) | −0.20 | −0.20 | 0.292 |
| Used new tool/techniques for moving objects or CEs | 35 | 1.31 (1.47) | 1.43 (0.96) | +0.12 | +0.10 | 0.701 |
| Used new tools/techniques for housecleaning | 35 | 1.11 (0.96) | 1.69 (0.99) | +0.58 | +0.59 | 0.009 |
| Daily Diet/Exercise Behaviors (1 mo) | ||||||
| Fruit & vegetable servings | 35 | 4.05 (1.71) | 4.87 (1.60) | +0.82 | +0.49 | 0.026 |
| Sugary snacks c | 35 | 3.91 (1.87) | 3.20 (1.55) | −0.71 | −0.42 | 0.865 |
| Sugary drinks c | 35 | 3.14 (2.33) | 2.51 (1.60) | −0.63 | −0.32 | 0.714 |
| Fast food c | 35 | 2.14 (1.09) | 1.97 (1.01) | −0.17 | −0.16 | 0.292 |
| Meals brought from home c | 35 | 5.18 (2.39) | 6.14 (2.70) | +0.96 | +0.38 | 0.009 |
| Healthy physical activity d | 34 | 2.44 (1.52) | 3.65 (1.58) | +1.21 | +0.78 | <0.000 |
| Well-Being (1 mo) | ||||||
| SF-12 physical composite score | 31 | 48.05 (11.51) | 48.38 (8.23) | +0.33 | +0.03 | 0.834 |
| SF-12 mental composite score | 31 | 50.37 (10.17) | 51.18 (6.75) | +0.81 | +0.10 | 0.699 |
Note: Sample size varied due to missing responses for certain questions. Cohen’s d effect sizes were computed using the pooled standard deviation for pre and post-test time points. p-values are for two tailed t-tests. CE = Consumer-employer. SF-12 = 12-item short form health survey. a Sum of nine items rated on a five-point scale, responses range from 1 (strongly disagree) to 5 (strongly agree). b Six-point frequency scales, responses ranged from 0 (never) to 5 (5+ times). c Items related to sugary snacks, drinks, fast food, and meals from home were reported on 10 frequency intervals: 1, never | 2, 1–3 times per month | 3, 1–2 times per week | 4, 3–4 times per week | 5, 5–6 times per week | 6, Once per day | 7, 2 times per day | 8, 3 times per day | 9, 4 times per day | 10, 5 or more times per day. Thus, a mean score of 3 would equal the behavior occurring 1–2 times per week. d Mean of four items asking about days per week with 30 min of different moderate-to-vigorous physical activities. Eight-point response scale ranged from 0 (none) to 7 (daily).
Worker evaluations for COMPASS groups in the Oregon Home Care Commission training system: Mean (SD) ratings for quantitative questions in the original evaluation format.
| Question | Meeting Number (Sample Size) | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Unknown | 1 | 2 | 3 | 4 | 5 | 6 | 7 | Overall | |
| The training met my expectations and needs | 4.69 (0.66) | 4.36 (0.63) | 4.41 (0.59) | 4.60 (0.56) | 4.64 (0.63) | 4.75 (0.44) | 4.75 (0.44) | 4.80 (0.46) | 4.67 (0.55) |
| The information will be useful in my work | 4.67 (0.65) | 4.36 (0.74) | 4.69 (0.56) | 4.67 (0.61) | 4.79 (0.43) | 4.80 (0.41) | 4.79 (0.42) | 4.90 (0.38) | 4.74 (0.53) |
| Info. was presented in ways that facilitated learning | 4.64 (0.65) | 4.43 (0.85) | 4.67 (0.57) | 4.67 (0.48) | 4.64 (0.63) | 4.88 (0.34) | 4.75 (0.44) | 4.76 (0.48) | 4.70 (0.55) |
| The trainer/facilitator was well prepared and organized | 4.45 (0.79) | 4.36 (0.74) | 4.57 (0.59) | 4.73 (0.45) | 4.79 (0.43) | 4.81 (0.40) | 4.75 (0.44) | 4.83 (0.45) | 4.68 (0.56) |
| The trainer/facilitator communicated effectively | 4.48 (0.76) | 4.50 (0.65) | 4.62 (0.58) | 4.77 (0.43) | 4.86 (0.36) | 4.81 (0.40) | 4.75 (0.44) | 4.85 (0.43) | 4.72 (0.53) |
| The handouts (or written materials) are helpful | 4.57 (0.68) | 4.54 (0.88) | 4.67 (0.48) | 4.66 (0.55) | 4.57 (0.65) | 4.88 (0.34) | 4.74 (0.44) | 4.86 (0.41) | 4.71 (0.53) |
| I would recommend this training to others | 4.70 (0.64) | 4.46 (0.88) | 4.69 (0.56) | 4.71 (0.53) | 4.71 (0.47) | 4.88 (0.34) | 4.75 (0.44) | 4.90 (0.38) | 4.75 (0.53) |
Note: “Info.” = information. Rating scale was 1 = poor, 2 = fair, 3 = average, 4 = good, and 5 = excellent.
Worker evaluations for COMPASS groups in the Oregon Home Care Commission training system: Mean (SD) ratings for quantitative questions in the revised/new format.
| Question | Overall ( |
|---|---|
| The training met my expectations and needs | 3.58 (0.50) |
| The information will be useful in my work | 3.56 (0.50) |
| Information was presented in ways that facilitated learning | 3.61 (0.50) |
| The trainer/facilitator was well prepared and organized | 3.63 (0.48) |
| The trainer/facilitator communicated effectively | 3.58 (0.50) |
| The handouts (or written materials) are helpful | 3.55 (0.51) |
| I would recommend this training to others | 3.62 (0.65) |
| I enjoyed this training | 3.58 (0.66) |
| I will do something new, different, or better in order to be safer at work because of this training | 3.53 (0.51) |
| I will do something new, different, or better in order to improve my health and well-being because of this training | 3.66 (0.48) |
| I will do something new, different, or better in order to improve my consumer-employers’ health and well-being because of this training | 3.60 (0.50) |
Note: rating scale was 1 = strongly disagree, 2 = disagree, 3 = agree, 4 = strongly agree, and also a “does not apply” option. If participants marked “does not apply” this was coded as missing data and was not included in calculations.