| Literature DB >> 30539020 |
Aneta Ostróżka-Cieślik1, Barbara Dolińska1,2, Florian Ryszka2.
Abstract
Biolasol is a newly developed solution for storing the liver, pancreas, kidneys, and heart by simple hypothermia. It exhibits high efficacy in maintaining structural and functional integrity of the graft prior to its transplantation. The solution was modified by the addition of ascorbic acid (0.088g/l) and ascorbic acid with prolactin (1 μg/l PRL + 0.088g/l vitamin C). The effectiveness of the obtained solutions in the protection of nephrons of isolated porcine kidneys was assessed based on the analysis of the activity of ALT (alanine aminotransferase), AST (aspartate aminotransferase), and LDH (lactate dehydrogenase) as well as lactate concentration determined in perfundates collected after 2 h (0' and 30' preservation) and 48 h (0' and 30' preservation) of graft storage. It has been found that the synergistic action of Biolasol components determines the integrity and stability of cell membranes, which in turn affects the proper functioning of the organ after transplantation. The addition of ascorbic acid and prolactin to Biolasol affects the maintenance of the normal cytoskeleton of the stored graft.Entities:
Mesh:
Substances:
Year: 2018 PMID: 30539020 PMCID: PMC6260524 DOI: 10.1155/2018/7465435
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Composition of preservation solutions.
| Component | Biolasol | Viaspan | IGL-1 | HTK | Celsior |
|---|---|---|---|---|---|
| IC/EX | EX | IC | EX | EX | EX |
| Electrolytes (mmol/l) | |||||
| Potassium | 10 | 125 | 25 | 10 | 15 |
| Sodium | 105 | 29 | 120 | 15 | 100 |
| Calcium | 0.5 | - | - | 0.015 | 0.25 |
| Magnesium | 5 | 5 | 5 | 4 | 13 |
| Chloride | 10.5 | 20 | - | 32 | 42 |
| Colloids (g/L) | |||||
| HES | - | 50 | - | - | - |
| PEG-35 | - | - | 1 | - | - |
| Dextran 70 | 0.7 | - | - | - | - |
| ROS scavengers (mmol/l) | |||||
| Allopurinol | - | 1 | 1 | - | - |
| Glutathione | - | 3 | 3 | - | 3 |
| Mannitol | - | - | - | 30 | 60 |
| Tryptophan | - | - | - | 2 | - |
| Buffers (mmol/l) | |||||
| Histidine | - | - | - | 198 | 30 |
| KH2PO4 | - | 25 | 25 | - | - |
| NaHCO3 | 5 | - | - | - | - |
| Impermeants (mmol/l) | |||||
| Citrate | 30 | - | - | - | - |
| Glucose | 167 | - | - | - | - |
| Lactobionate | - | 100 | 100 | - | 80 |
| Raffinose | - | 30 | 30 | - | - |
| Additives (mmol/l) | |||||
| Adenosine | - | 5 | 5 | - | - |
| EDTA | 5 | - | - | - | - |
| Fumarate | 5 | - | - | - | - |
| Glutamic acid | - | - | - | - | 20 |
| Ketoglutarate | - | - | - | 1 | - |
| Insulin (U/l) | - | 40 | - | - | - |
| Dexamethasone (mg/l) | - | 16 | - | - | - |
| Penicillin G (UI/l) | - | 2-00 | - | - | - |
| pH | 7.4 | 7.4 | 7.4 | 7.20 | 7.3 |
| Viscosity | Low | High | High | Low | Low |
| Osmolality | 330 | 320 | 290 | 310 | 320-360 |
| mOsm/kg H2O |
IC: intracellular, EX: extracellular.
Figure 1Study design.
Biochemical parameters of the efficacy of storing kidneys in Biolasol and Biolasol –modified solutions with the addition of ascorbic acid and prolactin ± SD.
| Time [min] | Biolasol | Biolasol | Biolasol | Significance |
|---|---|---|---|---|
| ALT [U/l] | ||||
| 2h preservation 0′ | 70.6±19.0 | 34.7±4.9 | 43.7±16.6 | NS |
| 2h preservation 30′ | 58.8±15.5 | 21.0±4.6 | 24.3±9.1 | NS |
| 48h preservation 0′ | 68.6±16.9 | 29.6±7.3 | 43.2±11.2 | NS |
| 48h preservation 30′ | 60.1±17.9 | 12.8±4.9 | 24.1±9.0 | P<0.05 |
| AST [U/l] | ||||
| 2h preservation 0′ | 60.5±16.4 | 54.3±14.0 | 103.4±34.6 | NS |
| 2h preservation 30′ | 32.6±8.9 | 34.9±13.6 | 63.9±16.8 | NS |
| 48h preservation 0′ | 60.3±11.1 | 48.0±18.7 | 63.8±17.5 | NS |
| 48h preservation 30′ | 35.8±9.4 | 18.0±6.0 | 36.0±12.3 | NS |
| LDH [U/l] | ||||
| 2h preservation 0′ | 720.8±164.6 | 444.8±195.1 | 602.0±171.0 | NS |
| 2h preservation 30′ | 168.1±41.4 | 313.2±112.1 | 305.7±161.0 | NS |
| 48h preservation 0′ | 416.0±59.9 | 475.0±113.0 | 473.0±95.4 | NS |
| 48h preservation 30′ | 216.5±135.5 | 129.5±54.9 | 145.7±71.0 | NS |
| Lactates [mmol/l] | ||||
| 2h preservation 0′ | 0.9±0.3 | 1.2±0.2 | 1.2±0.4 | NS |
| 2h preservation 30′ | 0.5±0.1 | 0.5±0.2 | 0.2±0.1 | NS |
| 48h preservation 0′ | 1.0±0.4 | 0.9±0.3 | 1.5±0.7 | NS |
| 48h preservation 30′ | 0.6±0.2 | 0.5±0.3 | 0.2±0.1 | NS |
Comparisons between the three groups were performed by analysis of variance (ANOVA) or the Kruskal-Wallis test.