Literature DB >> 30535275

Effects of prebiotics on affect and cognition in human intervention studies.

Olivier Desmedt1, Valérie J V Broers1, Giorgia Zamariola1, Barbara Pachikian2, Nathalie Delzenne2, Olivier Luminet1,3.   

Abstract

Studies conducted in rodents have highlighted that neurobiological processes underlying cognition and affect are modulated by the gut microbiota. Certain dietary fibers are able to modulate the composition of gut microbiota and are thus considered prebiotics. A review of the impact of the available prebiotic intervention studies in humans on cognition and affect, addressing the potential mediating role of the microbiota, was conducted. PubMed, Scopus, and PsycINFO were selected as sources. Fourteen articles were eligible for narrative synthesis. Data extraction and quality assessment were performed with characteristics established a priori. Some chronic prebiotic interventions (>28 d) improved affect and verbal episodic memory compared with a placebo. Acute prebiotic interventions (<24 h) were more efficient in improving cognitive variables (eg, verbal episodic memory). Future research should measure microbiota using adequate methodologies and recruit patients with dysbiosis, inflammation, or psychopathology. More research is needed to unravel the conditions required to obtain effects on affect and cognition.

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Year:  2019        PMID: 30535275     DOI: 10.1093/nutrit/nuy052

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  8 in total

1.  Extruded Wheat Bran Consumption Increases Serum Short-Chain Fatty Acids but Does Not Modulate Psychobiological Functions in Healthy Men: A Randomized, Placebo-Controlled Trial.

Authors:  Boushra Dalile; Danique La Torre; Polona Kalc; Francesca Zoppas; Chiara Roye; Chrystel Loret; Lisa Lamothe; Gabriela Bergonzelli; Christophe M Courtin; Bram Vervliet; Lukas Van Oudenhove; Kristin Verbeke
Journal:  Front Nutr       Date:  2022-05-26

2.  The Gut Microbiome as a Component of the Gut-Brain Axis in Cognitive Health.

Authors:  Wen Gao; Kelley L Baumgartel; Sheila A Alexander
Journal:  Biol Res Nurs       Date:  2020-07-17       Impact factor: 2.522

Review 3.  Going with the grain: Fiber, cognition, and the microbiota-gut-brain-axis.

Authors:  Kirsten Berding; Carina Carbia; John F Cryan
Journal:  Exp Biol Med (Maywood)       Date:  2021-02-28

4.  Association of Dietary Prebiotic Consumption with Reduced Risk of Alzheimer's Disease in a Multiethnic Population.

Authors:  Mia Nishikawa; Adam M Brickman; Jennifer J Manly; Nicole Schupf; Richard P Mayeux; Yian Gu
Journal:  Curr Alzheimer Res       Date:  2021       Impact factor: 3.498

5.  Determinants of prebiotic vegetable consumption: the extended theory of planned behaviour.

Authors:  V J V Broers; S Van den Broucke; O Luminet
Journal:  Arch Public Health       Date:  2020-05-13

Review 6.  Can Nutrients and Dietary Supplements Potentially Improve Cognitive Performance Also in Esports?

Authors:  Monika Szot; Ewa Karpęcka-Gałka; Remigiusz Dróżdż; Barbara Frączek
Journal:  Healthcare (Basel)       Date:  2022-01-18

7.  Fecal Microbiota Transplantation (FMT) as an Adjunctive Therapy for Depression-Case Report.

Authors:  Jessica P K Doll; Jorge F Vázquez-Castellanos; Anna-Chiara Schaub; Nina Schweinfurth; Cedric Kettelhack; Else Schneider; Gulnara Yamanbaeva; Laura Mählmann; Serge Brand; Christoph Beglinger; Stefan Borgwardt; Jeroen Raes; André Schmidt; Undine E Lang
Journal:  Front Psychiatry       Date:  2022-02-17       Impact factor: 4.157

Review 8.  Gluten and FODMAPs Relationship with Mental Disorders: Systematic Review.

Authors:  Egoitz Aranburu; Silvia Matias; Edurne Simón; Idoia Larretxi; Olaia Martínez; María Ángeles Bustamante; María Del Pilar Fernández-Gil; Jonatan Miranda
Journal:  Nutrients       Date:  2021-05-31       Impact factor: 5.717

  8 in total

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