| Literature DB >> 30533612 |
Daisuke Kyoui1, Natsumi Mikami1, Hiroyuki Yamamoto1, Taketo Kawarai1, Hirokazu Ogihara1.
Abstract
Kabura-zushi is a traditional Japanese fermented food made from yellowtail, rice, salt, and kōji. In this study, the complete genomic sequence of Lactobacillus curvatus NFH-Km12, isolated from this unique food, is reported. NFH-Km12 has a 1.9-Mbp chromosome and contains 5 plasmids.Entities:
Year: 2018 PMID: 30533612 PMCID: PMC6211346 DOI: 10.1128/MRA.00823-18
Source DB: PubMed Journal: Microbiol Resour Announc ISSN: 2576-098X