Literature DB >> 30529348

Properties comparison between free and immobilized wheat esterase using glass fiber film.

Lin Ye1, Xiang Liu2, Guang-Hui Shen3, Shan-Shan Li3, Qing-Ying Luo3, He-Jun Wu3, An-Jun Chen3, Xing-Yan Liu3, Mei-Liang Li3, Biao Pu3, Wen Qin3, Zhi-Qing Zhang4.   

Abstract

In this paper, the catalytic performance of non-purified esterase from wheat bran immobilized on glass fibre membrane carrier is established, the immobilization conditions observed were enzyme 1 mL, phosphate buffer 3 mL (pH 7.0), immobilization time 1 h, immobilization temperature 29 °C. After carrier functionalization some characteristics of immobilized enzyme were studied, the results showed that immobilized enzyme presenting improved characteristic than that of free enzyme. The optimum pH for free and immobilized enzymes were found to be 8 and 7, respectively. As for optimum temperature for free and immobilized enzymes were observed to be 30 °C and 40 °C, respectively. When the enzyme was immobilized on glass fibre membranes, its Km increased about 7 times. In addition, storage and thermal stability of the free wheat esterase were increased by as a result of membrane immobilization, after 12 days of storage, the immobilized enzyme still retained about 91.10% of its original activity at 4 °C, indicating a great potential in industrial application.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Characterization; Fibre membrane; Immobilization; Plant esterase (PE); Wheat bran

Mesh:

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Year:  2018        PMID: 30529348     DOI: 10.1016/j.ijbiomac.2018.12.055

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  1 in total

1.  Production of Siamenoside I and Mogroside IV from Siraitia grosvenorii Using Immobilized β-Glucosidase.

Authors:  Hung-Yueh Chen; Ching-Hsiang Lin; Chih-Yao Hou; Hui-Wen Lin; Chang-Wei Hsieh; Kuan-Chen Cheng
Journal:  Molecules       Date:  2022-09-26       Impact factor: 4.927

  1 in total

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