Literature DB >> 30514029

Extraction and characterization of lipids from Sarcocornia ambigua meal: a halophyte biomass produced with shrimp farm effluent irrigation.

César S B Costa1, Juliano R M Vicenti2, Joaquín A Morón-Villarreyes2, Sergiane Caldas2, Liziane V Cardoso2, Ricardo F Freitas1, Marcelo G M D'Oca2.   

Abstract

Sarcocornia ambigua is a perennial glasswort, native of South America and a potential new seed-oil crop and forage for direct irrigation with salt water. Small seeds develop inside fertile segments of its cylindrical leafless shoots and, at the harvest, seeds are typically mixed with remnant cellulose material difficult to separate. This work evaluated different extraction methods and the composition of total esterified fatty acids in a meal of ground fertile shoots of S. ambigua, seeking for an alternative primary matter and larger yield of total lipids. The highest lipid yield was obtained with a chloroform:methanol mixture (2:1)(v/v) (5.2% of dry weight). The most abundant polyunsaturated fatty acids in the meal were linoleic acid (C18:2; 21.4%) and oleic acid (C18:1; 18.3%). Fifty six percent of the lipids in S. ambigua meal were saturated and palmitic acid (C16:0) was the main fraction (19.8%). Long-chain fatty acids (≥ C20) represented 29.5% of the lipids. Most abundant long-chain fatty acids were behenic acid (C22:0; 7.1%), lignoceric acid (C24:0; 5.3%) and montanic acid (C28:0; 4.0%). The percentage of saturated lipids in S. ambigua meal was higher than that of vegetable oils with a MUFA nutritional profile and some of these lipids have known bioactive properties.

Entities:  

Year:  2014        PMID: 30514029

Source DB:  PubMed          Journal:  An Acad Bras Cienc        ISSN: 0001-3765            Impact factor:   1.753


  3 in total

1.  Nutrient availability affects the polar lipidome of Halimione portulacoides leaves cultured in hydroponics.

Authors:  Marco Custódio; Elisabete Maciel; Maria Rosário Domingues; Ana Isabel Lillebø; Ricardo Calado
Journal:  Sci Rep       Date:  2020-04-20       Impact factor: 4.379

2.  Development of a Nuclear Magnetic Resonance Method and a Near Infrared Calibration Model for the Rapid Determination of Lipid Content in the Field Pea (Pisum sativum).

Authors:  Philip Wiredu Addo; Philip Ossowski; Sarah MacPherson; Andrée E Gravel; Rajvinder Kaur; Valerio Hoyos-Villegas; Jaswinder Singh; Valérie Orsat; Marie-Josée Dumont; Mark Lefsrud
Journal:  Molecules       Date:  2022-03-02       Impact factor: 4.411

Review 3.  Facing the challenge of sustainable bioenergy production: Could halophytes be part of the solution?

Authors:  Ahmed Debez; Ikram Belghith; Jan Friesen; Carsten Montzka; Skander Elleuche
Journal:  J Biol Eng       Date:  2017-09-01       Impact factor: 4.355

  3 in total

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