Literature DB >> 30507267

Ingesting a 12% Carbohydrate-Electrolyte Beverage Before Each Half of a Soccer Match Simulation Facilitates Retention of Passing Performance and Improves High-Intensity Running Capacity in Academy Players.

Paola Rodriguez-Giustiniani1, Ian Rollo2, Oliver C Witard1, Stuart D R Galloway1.   

Abstract

This study investigated the influence of ingesting a 12% carbohydrate plus electrolyte (CHO-E) solution providing 60 g of carbohydrate before each half of a 90-min soccer match simulation (SMS) protocol on skill performance, sprint speed, and high-intensity running capacity. Eighteen elite academy (age: 18 ± 2 years) soccer players ingested two 250-ml doses (pre-exercise and at halftime) of a 12% CHO-E solution or electrolyte placebo administered in a double-blind randomized cross-over design. During an indoor (artificial grass pitch) SMS, dribbling, passing, and sprint performance were assessed, and blood was drawn for glucose and lactate analysis. High-intensity running capacity was assessed following the SMS. Dribbling speed/accuracy and sprint speed remained unchanged throughout the SMS. Conversely, passing accuracy for both dominant (mean percentage difference [95% confidence interval, CI]: 9 [3, 15]) and nondominant (mean percentage difference [95% CI]: 13 [6, 20]) feet was better maintained during the SMS on CHO-E (p < .05), with passing speed better maintained in the nondominant foot (mean percentage difference [95% CI]: 5.3 [0.7, 9.9], p = .032). High-intensity running capacity was greater in CHO-E versus placebo (mean percentage difference [95% CI]: 13 [6, 20], p = .010). Capillary blood glucose concentration was higher in CHO-E than placebo at halftime (CHO-E: 5.8 ± 0.5 mM vs. placebo: 4.1 ± 0.4 mM, p = .001) and following the high-intensity running capacity test (CHO-E: 4.9 ± 0.4 mM vs. placebo: 4.3 ± 0.4 mM, p = .001). Ingesting a 12% CHO-E solution before each half of a match can aid in the maintenance of soccer-specific skill performance, particularly on the nondominant foot, and improves subsequent high-intensity running capacity.

Entities:  

Keywords:  exercise; football; metabolism; skill

Mesh:

Substances:

Year:  2019        PMID: 30507267     DOI: 10.1123/ijsnem.2018-0214

Source DB:  PubMed          Journal:  Int J Sport Nutr Exerc Metab        ISSN: 1526-484X            Impact factor:   4.599


  5 in total

1.  Fluid Balance, Sweat Na+ Losses, and Carbohydrate Intake of Elite Male Soccer Players in Response to Low and High Training Intensities in Cool and Hot Environments.

Authors:  Ian Rollo; Rebecca K Randell; Lindsay Baker; Javier Yanguas Leyes; Daniel Medina Leal; Antonia Lizarraga; Jordi Mesalles; Asker E Jeukendrup; Lewis J James; James M Carter
Journal:  Nutrients       Date:  2021-01-27       Impact factor: 5.717

Review 2.  Effects of Nutritional Interventions on Accuracy and Reaction Time with Relevance to Mental Fatigue in Sporting, Military, and Aerospace Populations: A Systematic Review and Meta-Analysis.

Authors:  Liam S Oliver; John P Sullivan; Suzanna Russell; Jonathan M Peake; Mitchell Nicholson; Craig McNulty; Vincent G Kelly
Journal:  Int J Environ Res Public Health       Date:  2021-12-28       Impact factor: 3.390

3.  Primary, Secondary, and Tertiary Effects of Carbohydrate Ingestion During Exercise.

Authors:  Ian Rollo; Javier T Gonzalez; Cas J Fuchs; Luc J C van Loon; Clyde Williams
Journal:  Sports Med       Date:  2020-11       Impact factor: 11.136

4.  Predicted sweat rates for group water planning in sport: accuracy and application.

Authors:  Samuel N Cheuvront; Kurt J Sollanek; Lindsay B Baker
Journal:  Biol Sport       Date:  2020-09-04       Impact factor: 2.806

5.  Effects of a 12% carbohydrate beverage on tackling technique and running performance during rugby league activity: A randomised, placebo-controlled trial.

Authors:  Nick Dobbin; Daniel Richardson; Liam Myler; Ozcan Esen
Journal:  PLoS One       Date:  2022-01-19       Impact factor: 3.240

  5 in total

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