Literature DB >> 30502603

Energy recovery potential of thermophilic high-solids co-digestion of coffee processing wastewater and waste activated sludge by anaerobic membrane bioreactor.

Rong Chen1, Wen Wen1, Hongyu Jiang2, Zhen Lei1, Mingzhe Li3, Yu-You Li4.   

Abstract

A large amount of wastewater is generated in the processing of coffee from fruit to cup. Thermophilic high-solids co-digestion of coffee processing wastewater (CPW) and waste activated sludge (WAS) has been succeeded by anaerobic membrane bioreactor (AnMBR). Chemical oxygen demand (COD) removal efficiencies of 92 ± 3% with an average methane yield of 0.28 LCH4/gCODremoved were achieved at a high solids content of 50 g/L in the AnMBR. The optimal digestion performance of 82.4% removal COD conversion to CH4 was achieved at hydraulic retention time (HRT) 10 d. Energy balance analysis revealed AnMBR has succeeded in energy positive at all the HRTs. The net energy potential (NEP) was determined to average 2.12-2.82 kJ/gCOD, amongst which the maximum NEP was achieved at HRT 15 d. These results indicated the high-solids co-digestion by AnMBR is a promising approach to maximize the bioenergy conversion from the co-substrate of CPW and WAS.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Anaerobic membrane bioreactor; Bioenergy recovery; Co-substrate fermentation; Coffee processing wastewater; Waste activated sludge

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Year:  2018        PMID: 30502603     DOI: 10.1016/j.biortech.2018.11.080

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  1 in total

1.  Synergistic effect from anaerobic co-digestion of food waste and Sophora flavescens residues at different co-substrate ratios.

Authors:  Xinxin Ma; Miao Yu; Min Yang; Ming Gao; Chuanfu Wu; Qunhui Wang
Journal:  Environ Sci Pollut Res Int       Date:  2019-11-19       Impact factor: 4.223

  1 in total

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