Literature DB >> 30502130

Human health risk assessment for some toxic metals in widely consumed rice brands (domestic and imported) in Tehran, Iran: Uncertainty and sensitivity analysis.

Kiomars Sharafi1, Ramin Nabizadeh Nodehi2, Masud Yunesian3, Amir Hossein Mahvi4, Meghdad Pirsaheb5, Shahrokh Nazmara1.   

Abstract

The aim of this study was to evaluate the contamination of widely consumed rice brands in Tehran, Iran with three heavy metals: arsenic, lead, and cadmium. To this end, 250 rice samples were collected and 90 samples out of them were analyzed using ICP-MS. Finally, human health risk assessment were performed. Our results showed that the average of lead, cadmium, and arsenic concentrations in Indian rice type was significantly higher than Iranian and Pakistani types (P < 0.05). Among the three metals, the highest impact on the total value of non-carcinogenic risk was related to As. In addition, the non-carcinogenic risk value only for the Indian rice type, was above the permitted level (1.0). Also, we found that the carcinogenic risk of arsenic in all three rice types was higher than the acceptable limit (10-4). According to findings, special attention should be paid to reducing arsenic especially in Indian rice through interventions.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Heavy metals; Human health risk assessment; Rice; Uncertainty analysis

Mesh:

Substances:

Year:  2018        PMID: 30502130     DOI: 10.1016/j.foodchem.2018.10.090

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  6 in total

1.  The concentration of potentially toxic elements (PTEs) in muscle tissue of farmed Iranian rainbow trout (Oncorhynchus mykiss), feed, and water samples collected from the west of Iran: a risk assessment study.

Authors:  Ali Heshmati; Rafieh Sadati; Mehrdad Ghavami; Amin Mousavi Khaneghah
Journal:  Environ Sci Pollut Res Int       Date:  2019-10-24       Impact factor: 4.223

2.  Presence of antibacterial substances, nitrofuran metabolites and other chemicals in farmed pangasius and tilapia in Bangladesh: Probabilistic health risk assessment.

Authors:  Md Mehedi Alam; Mohammad Mahfujul Haque
Journal:  Toxicol Rep       Date:  2021-01-18

3.  Human health risk assessment of arsenic, cadmium, lead, and mercury ingestion from baby foods.

Authors:  Gwendolyn H Parker; Caroline E Gillie; Julie V Miller; Deanna E Badger; Marisa L Kreider
Journal:  Toxicol Rep       Date:  2022-02-04

4.  Dietary nutrients and health risks from exposure to some heavy metals through the consumption of the farmed common carp (CYPRINUS CARPIO).

Authors:  Halyna Tkachenko; Natalia Kurhaluk; Olha Kasiyan; Piotr Kamiński
Journal:  J Environ Health Sci Eng       Date:  2021-03-19

5.  Water quality evaluation and non-cariogenic risk assessment of exposure to nitrate in groundwater resources of Kamyaran, Iran: spatial distribution, Monte-Carlo simulation, and sensitivity analysis.

Authors:  Arsalan Jamshidi; Maryam Morovati; Mohammad Mehdi Golbini Mofrad; Maryam Panahandeh; Hamed Soleimani; Halimeh Abdolahpour Alamdari
Journal:  J Environ Health Sci Eng       Date:  2021-05-26

6.  Removal of Toxic and Essential Nutrient Elements from Commercial Rice Brands Using Different Washing and Cooking Practices: Human Health Risk Assessment.

Authors:  Syfullah Shahriar; Alok Kumar Paul; Mohammad Mahmudur Rahman
Journal:  Int J Environ Res Public Health       Date:  2022-02-23       Impact factor: 3.390

  6 in total

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