Literature DB >> 30484139

The Problematic Use of Dietary Reference Intakes to Assess Magnesium Status and Clinical Importance.

Forrest H Nielsen1.   

Abstract

Determination of the public health concern about magnesium (Mg) in health and disease has been confounded by the lack of a practical measure of status. This has resulted in a lack of consistency in associating Mg deficiency with specific pathological conditions. Some attempts at associating Mg with a chronic disease have used the Dietary Reference Intakes (DRIs) as a status assessment measure. Use of current DRIs for Mg is problematic because recent evidence suggests that they should be updated and based on body weight. An evidence-based suggested Estimated Average Requirement (EAR) and Recommended Dietary Allowance (RDA) for a 70-kg individual is 175 and 250 mg/day, respectively. However, numerous dietary and physiological factors can affect the need for Mg and thus affect the use of the current or suggested new DRIs to assess Mg status. Calcium intakes above normal requirements can decrease Mg balance and exacerbate signs of Mg deficiency. Mg deficiency apparently occurs often in obesity because of increased need to counteract the inflammatory stress induced by adipose tissue dysfunction. Deficiency in anti-oxidant nutrients such as vitamin E and selenium can exacerbate a response to low dietary Mg indicated by increased oxidative stress which can lead to chronic disease. Dietary modifiers of Mg absorption and excretion affect balance and thus the need for Mg. Factors decreasing Mg balance include low dietary protein and non-fermentable fiber, while factors that can increase balance include fructose and fermentable fiber and fructose-containing oligosaccharides. Use of the DRIs to assess the Mg status of a population or group needs to consider their physiological characteristics and dietary habits and be aware that the DRIs may need updating. The DRIs only can be considered a component of a toolbox that presently includes serum Mg concentration and the daily urinary Mg excretion to assess the Mg status of an individual.

Entities:  

Keywords:  Dietary Reference Intakes; Magnesium; Requirement modifiers; Status assessment

Mesh:

Substances:

Year:  2018        PMID: 30484139     DOI: 10.1007/s12011-018-1573-x

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  5 in total

1.  Reduced Insulin Resistance Partly Mediated the Association of High Dietary Magnesium Intake with Less Metabolic Syndrome in a Large Chinese Population.

Authors:  Na Yang; Liyun He; Yuxiu Li; Lingling Xu; Fan Ping; Wei Li; Huabing Zhang
Journal:  Diabetes Metab Syndr Obes       Date:  2020-07-17       Impact factor: 3.168

2.  Influence of Demographic and Lifestyle Variables on Plasma Magnesium Concentrations and Their Associations with Cardiovascular Risk Factors in a Mediterranean Population.

Authors:  Rocío Barragán; Juan Llopis; Olga Portolés; Jose V Sorlí; Oscar Coltell; Lorenzo Rivas-García; Eva M Asensio; Carolina Ortega-Azorín; Dolores Corella; Cristina Sánchez-González
Journal:  Nutrients       Date:  2020-04-08       Impact factor: 5.717

Review 3.  Magnesium Status and Stress: The Vicious Circle Concept Revisited.

Authors:  Gisèle Pickering; André Mazur; Marion Trousselard; Przemyslaw Bienkowski; Natalia Yaltsewa; Mohamed Amessou; Lionel Noah; Etienne Pouteau
Journal:  Nutrients       Date:  2020-11-28       Impact factor: 5.717

Review 4.  Magnesium in Obesity, Metabolic Syndrome, and Type 2 Diabetes.

Authors:  Gabriele Piuri; Monica Zocchi; Matteo Della Porta; Valentina Ficara; Michele Manoni; Gian Vincenzo Zuccotti; Luciano Pinotti; Jeanette A Maier; Roberta Cazzola
Journal:  Nutrients       Date:  2021-01-22       Impact factor: 5.717

Review 5.  Beyond Nutrient Deficiency-Opportunities to Improve Nutritional Status and Promote Health Modernizing DRIs and Supplementation Recommendations.

Authors:  Michael I McBurney; Jeffrey B Blumberg; Rebecca B Costello; Manfred Eggersdorfer; John W Erdman; William S Harris; Elizabeth J Johnson; Susan Hazels Mitmesser; Robert C Post; Deshanie Rai; Leon J Schurgers
Journal:  Nutrients       Date:  2021-05-28       Impact factor: 5.717

  5 in total

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