Literature DB >> 30447620

Improving the production of a novel antifungal alteramide B in Lysobacter enzymogenes OH11 by strengthening metabolic flux and precursor supply.

Bao Tang1, Pedro Laborda1, Cheng Sun2, Gaoge Xu1, Yancun Zhao1, Fengquan Liu3.   

Abstract

Lysobacter enzymogenes OH11 is currently considered to be a novel biocontrol agent for various plant fungi diseases. At present, only heat-stable antifungal factor (HSAF) has been isolated and identified in culture, although other active compounds also showed antifungal activity. In the present study, a novel active compound, alteramide B (ATB), which exhibits broad-spectrum antagonistic activity against phytopathogenic fungi and oomycetes, was isolated. The genes responsible for ATB biosynthesis were also determined. In addition, a strain producing ATB with minimal HSAF production was successfully generated by redirecting metabolic flux, namely L. enzymogenes OH57. Furthermore, ATB production increased to 893.32 ± 15.57 mg/L through medium optimization and precursor supply strategy, which was 24.36-fold higher than that of 10% tryptic soy broth (36.67 ± 1.63 mg/L). Taken together, this study indicates ATB has great development value as a biopesticide because of its bioactivity and high production.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Alteramide B; Antifungal activity; Biopesticides; Lysobacter enzymogenes

Mesh:

Substances:

Year:  2018        PMID: 30447620     DOI: 10.1016/j.biortech.2018.10.085

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  6 in total

1.  Separation of Heat-Stable Antifungal Factor From Lysobacter enzymogenes Fermentation Broth via Photodegradation and Macroporous Resin Adsorption.

Authors:  Bao Tang; Lingtian Wu; Jinzi Wang; Weibo Sun; Yancun Zhao; Fengquan Liu
Journal:  Front Microbiol       Date:  2021-05-13       Impact factor: 5.640

2.  Identification of new arylamine N-acetyltransferases and enhancing 2-acetamidophenol production in Pseudomonas chlororaphis HT66.

Authors:  Shuqi Guo; Yunxiao Wang; Wei Wang; Hongbo Hu; Xuehong Zhang
Journal:  Microb Cell Fact       Date:  2020-05-19       Impact factor: 5.328

3.  The Use of Interactions Between Microorganisms in Strawberry Cultivation (Fragaria x ananassa Duch.).

Authors:  Magdalena Drobek; Justyna Cybulska; Anna Gałązka; Beata Feledyn-Szewczyk; Anna Marzec-Grządziel; Lidia Sas-Paszt; Agata Gryta; Paweł Trzciński; Artur Zdunek; Magdalena Frąc
Journal:  Front Plant Sci       Date:  2021-11-29       Impact factor: 5.753

4.  New Triterpenoids from the Fruiting Bodies of Laetiporus sulphureus and Their Anti-Inflammatory Activity.

Authors:  Qosimjon Khalilov; Sodik Numonov; Parviz Sukhrobov; Khayrulla Bobakulov; Farukh Sharopov; Madina Habasi; Jiangyu Zhao; Tao Yuan; Haji Akber Aisa
Journal:  ACS Omega       Date:  2022-07-27

5.  Spectinomycin resistance in Lysobacter enzymogenes is due to its rRNA target but also relies on cell-wall recycling and purine biosynthesis.

Authors:  Menghao Yu; Youfu Zhao
Journal:  Front Microbiol       Date:  2022-08-31       Impact factor: 6.064

6.  Characterisation of the Antibiotic Profile of Lysobacter capsici AZ78, an Effective Biological Control Agent of Plant Pathogenic Microorganisms.

Authors:  Francesca Brescia; Anthi Vlassi; Ana Bejarano; Bernard Seidl; Martina Marchetti-Deschmann; Rainer Schuhmacher; Gerardo Puopolo
Journal:  Microorganisms       Date:  2021-06-17
  6 in total

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