Literature DB >> 30411822

Quantifying long-term recurrence in planktonic microbial eukaryotes.

Caterina R Giner1, Vanessa Balagué1, Anders K Krabberød2, Isabel Ferrera1, Albert Reñé1, Esther Garcés1, Josep M Gasol1, Ramiro Logares1,2, Ramon Massana1.   

Abstract

How much temporal recurrence is present in microbial assemblages is still an unanswered ecological question. Even though marked seasonal changes have been reported for whole microbial communities, less is known on the dynamics and seasonality of individual taxa. Here, we aim at understanding microbial recurrence at three different levels: community, taxonomic group and operational taxonomic units (OTUs). For that, we focused on a model microbial eukaryotic community populating a long-term marine microbial observatory using 18S rRNA gene data from two organismal size fractions: the picoplankton (0.2-3 µm) and the nanoplankton (3-20 µm). We have developed an index to quantify recurrence in particular taxa. We found that community structure oscillated systematically between two main configurations corresponding to winter and summer over the 10 years studied. A few taxonomic groups such as Mamiellophyceae or MALV-III presented clear recurrence (i.e., seasonality), whereas 13%-19% of the OTUs in both size fractions, accounting for ~40% of the relative abundance, featured recurrent dynamics. Altogether, our work links long-term whole community dynamics with that of individual OTUs and taxonomic groups, indicating that recurrent and non-recurrent changes characterize the dynamics of microbial assemblages.
© 2018 John Wiley & Sons Ltd.

Keywords:  community assembly; diversity; marine protists; recurrence; seasonality; temporal patterns

Mesh:

Substances:

Year:  2019        PMID: 30411822     DOI: 10.1111/mec.14929

Source DB:  PubMed          Journal:  Mol Ecol        ISSN: 0962-1083            Impact factor:   6.185


  16 in total

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Journal:  Sci Rep       Date:  2020-11-13       Impact factor: 4.379

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Journal:  Sci Rep       Date:  2022-03-10       Impact factor: 4.379

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