Literature DB >> 30409601

Zein-hyaluronic acid binary complex as a delivery vehicle of quercetagetin: Fabrication, structural characterization, physicochemical stability and in vitro release property.

Shuai Chen1, Yahong Han2, Yingqi Wang1, Xi Yang1, Cuixia Sun1, Like Mao1, Yanxiang Gao3.   

Abstract

The antisolvent coprecipitation method was utilized for fabricating the zein and hyaluronic acid complex at different mass ratios (100:5, 100:10, 100:15, 100:20, 100:25 and 100:30). Results showed that negatively charged zein-hyaluronic acid complex with small size (181.5 nm) was formed through the driving force of electrostatic attraction, followed by hydrogen bonding and hydrophobic effects. The incorporation of hyaluronic acid led to conformational change of zein, and improved its physical and thermal stability. Native hyaluronic acid showed a three-dimensional network structure, while zein-hyaluronic acid binary complex exhibited two different microstructures, including nanoparticles (zein: hyaluronic acid, above 100:20) and particle-filled-microgel (zein: hyaluronic acid, below 100:20). In addition, zein-hyaluronic acid complex was designed as a new delivery vehicle to anti- thermal degradation and control release of quercetagetin. These findings indicated that zein-hyaluronic acid complex would be a useful and promising delivery vehicle for embedding and protecting bioactive compounds.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Binary complex; Hyaluronic acid; Quercetagetin; Structural characterization; Zein

Mesh:

Substances:

Year:  2018        PMID: 30409601     DOI: 10.1016/j.foodchem.2018.10.034

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  8 in total

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Journal:  Nanomaterials (Basel)       Date:  2019-10-12       Impact factor: 5.076

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6.  Improvement of Storage Stability of Zein-Based Pickering Emulsions by the Combination of Konjac Glucomannan and L-Lysine.

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Journal:  Front Nutr       Date:  2022-07-11

7.  Polyethylene Glycol-Stabilized Zein Nanoparticles Containing Gallic Acid.

Authors:  Heliton Augusto Wiggers; Margani Taise Fin; Najeh Maissar Khalil; Rubiana Mara Mainardes
Journal:  Food Technol Biotechnol       Date:  2022-06       Impact factor: 2.330

8.  Fabrication and Characterisation of a Photo-Responsive, Injectable Nanosystem for Sustained Delivery of Macromolecules.

Authors:  Pakama Mahlumba; Pradeep Kumar; Lisa C du Toit; Madan S Poka; Philemon Ubanako; Yahya E Choonara
Journal:  Int J Mol Sci       Date:  2021-03-25       Impact factor: 5.923

  8 in total

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