| Literature DB >> 30377446 |
Hui-Tse Yu1,2, Bo-Yu Chen1, Bing-Yi Li1, Mei-Chun Tseng1, Chien-Chung Han2, Shin-Guang Shyu1.
Abstract
BACKGROUND: Pretreatment of biomass to maximize the recovery of fermentable sugars as well as to minimize the amount of enzyme inhibitors formed during the pretreatment is a challenge in biofuel process. We develop a modified Fenton pretreatment in a mixed solvent (water/DMSO) to combine the advantages of organosolv and Fenton pretreatments. The hemicellulose and cellulose in corncob were effectively degraded into xylose, glucose, and soluble glucose oligomers in a few hours. This saccharide solution, separated from the solid lignin simply by filtration, can be directly applied to the subsequent enzymatic hydrolysis and ethanol fermentation.Entities:
Keywords: Corncob; Fenton reaction; Lignin; Pretreatment; Xylose
Year: 2018 PMID: 30377446 PMCID: PMC6195684 DOI: 10.1186/s13068-018-1288-4
Source DB: PubMed Journal: Biotechnol Biofuels ISSN: 1754-6834 Impact factor: 6.040
Fig. 1Flowchart and results of the corncob pretreatment
Fig. 4Time course of glucose yield of the enzymatic hydrolysis of the filtrate containing 0.038 g soluble glucose oligomers, α-cellulose (0.038 g) and raw corncob (0.103 g) with similar glucose content (0.038 g glucose)
Fig. 3Time course of total glucose yields of the enzymatic hydrolysis of the pretreated (filtrate from pretreatment) and the untreated (corncob powder) feedstocks
Conditions and products of the first-round corncob pretreatment
| Entry | FeCl3/H2O2/solvent | Xylose yield (%) | Xylose (g/L) | Glucose yield (%) | Glucose (g/L) | Arabinose yield (%) | Total carbohydrates yield (%) |
|---|---|---|---|---|---|---|---|
| 1 | –/H2O2/DMSO + H2O (1:6) | 6.5 ± 0.4 | 1.43 ± 0.05 | 2.9 ± 0.3 | 0.94 ± 0.07 | 2.8 ± 0.4 | 15.4 ± 0.7 |
| 2 | FeCl3/–/DMSO + H2O (1:6) | 5.2 ± 0.4 | 1.15 ± 0.07 | 4.8 ± 0.1 | 1.54. ± 0.05 | 5.8 ± 0.6 | 31.4 ± 0.8 |
| 3 | FeCl3/H2O2/DMSO + H2O (1:6) | 92.2 ± 1.8 | 20.42 ± 0.68 | 20.1 ± 0.8 | 6.55 ± 0.07 | 98.4 ± 1.1 | 74.4 ± 1.1 |
| 4 | FeCl3/H2O2/DMSO + H2O (3:1) | 66.8 ± 0.7 | 14.77 ± 0.15 | 15.2 ± 0.3 | 4.95 ± 0.11 | 64.3 ± 0.9 | 61.3 ± 0.9 |
| 5 | FeCl3/H2O2/DMSO + H2O (1:3) | 85.3 ± 1.1 | 18.80 ± 0.35 | 16.5 ± 0.6 | 5.40 ± 0.18 | 97.2 ± 0.8 | 68.3 ± 0.9 |
| 6 | FeCl3/–/H2O | 6.8 ± 0.2 | 1.50 ± 0.08 | 5.5 ± 0.8 | 1.79 ± 0.14 | 7.4 ± 0.3 | 33.1 ± 1.6 |
| 7 | FeCl3/H2O2/H2O | 10.4 ± 0.7 | 2.30 ± 0.09 | 7.8 ± 0.5 | 2.54 ± 0.04 | 10.6 ± 0.7 | 8.2 ± 1.0 |
| 8 | FeCl3/H2O2/DMSO | 15.6 ± 0.6 | 3.35 ± 0.15 | 9.7 ± 0.4 | 3.17 ± 0.11 | 20.7 ± 0.5 | 47.3 ± 0.6 |
Reaction conditions: corncob (0.200 g), FeCl3 (7.5 × 10−3 mmol), H2O2 (0.26 mL, 35 wt% in H2O), solvent: 2 mL, temperature: 130 °C, time: 30 min, in a 40 mL Pyrex tube with a Teflon screw cap
Effects of hydrogen peroxide and amount of corncob on the first-round pretreatment
| Entry | Metal salt | Corncob (g) | H2O2 (mmol) | Xylose yield (%) | Xylose (g/L) | Glucose yield (%) | Glucose (g/L) | Arabinose yield (%) | Total carbohydrate yield (%) |
|---|---|---|---|---|---|---|---|---|---|
| 1 | FeCl3 | 0.2 | 3.0 | 92.2 ± 1.8 | 20.40 ± 0.68 | 20.1 ± 0.8 | 6.55 ± 0.07 | 98.4 ± 1.1 | 74.4 ± 1.1 |
| 2 | FeCl3 | 0.2 | 4.5 | 90.4 ± 1.1 | 20.05 ± 0.37 | 22.6 ± 0.4 | 7.38 ± 0.31 | 97.3 ± 0.9 | 76.5 ± 1.3 |
| 3 | FeCl3 | 0.2 | 9.0 | 87.3 ± 0.8 | 19.37 ± 0.47 | 16.4 ± 0.4 | 5.36 ± 0.54 | 90.5 ± 0.7 | 74.2 ± 0.9 |
| 4 | FeCl3 | 0.4 | 3.0 | 80.7 ± 0.7 | 35.81 ± 0.47 | 19.1 ± 0.3 | 12.50 ± 0.42 | 82.4 ± 0.7 | 70.1 ± 1.1 |
| 5 | FeCl3 | 0.6 | 3.0 | 77. 4 ± 1.1 | 51.52 ± 0.73 | 17.5 ± 0.6 | 17.17 ± 0.43 | 88.1 ± 0.5 | 70.8 ± 0.6 |
| 6 | FeCl3 | 0.8 | 3.0 | 64.7 ± 1.3 | 57.43 ± 1.13 | 18.6 ± 0.4 | 24.32 ± 0.65 | 82.7 ± 0.6 | 61.5 ± 0.9 |
Reaction conditions: Corncob, FeCl3 (7.5 × 10−3 mmol, 3.3 mmol/L), H2O2 (35 wt% in H2O), solvent: 2 mL (DMSO/water, 1:6), temperature: 130 °C, time: 30 min, in a 40 mL Pyrex tube with a Teflon screw cap
Fig. 2Effects of a temperature on the pretreatment of 0.200 g corncob using FeCl3 (7.5 × 10−3 mmol) with H2O2 (35 wt% in H2O, 3.0 mmol, 0.260 mL) in DMSO/water (1:6, 2.0 mL) for 30 min and b reaction time on the pretreatment of 0.200 g corncob using FeCl3 (7.5 × 10−3 mmol) with H2O2 (35 wt% in H2O, 3.0 mmol, 0.260 mL) in DMSO/water (1:6, 2.0 mL) at 130 °C
Fig. 5Time courses for the ethanol fermentation of hydrolyzate containing glucose