Literature DB >> 30352300

Ameliorative and protective effects of ginger and its main constituents against natural, chemical and radiation-induced toxicities: A comprehensive review.

Muhammad A Alsherbiny1, Wessam H Abd-Elsalam2, Shymaa A El Badawy3, Ehab Taher4, Mohamed Fares5, Allan Torres6, Dennis Chang7, Chun Guang Li8.   

Abstract

Fatal unintentional poisoning is widespread upon human exposure to toxic agents such as pesticides, heavy metals, environmental pollutants, bacterial and fungal toxins or even some medications and cosmetic products. In this regards, the application of the natural dietary agents as antidotes has engrossed a substantial attention. One of the ancient known traditional medicines and spices with an arsenal of metabolites of several reported health benefits is ginger. This extended literature review serves to demonstrate the protective effects and mechanisms of ginger and its phytochemicals against natural, chemical and radiation-induced toxicities. Collected data obtained from the in-vivo and in-vitro experimental studies in this overview detail the designation of the protective effects to ginger's antioxidant, anti-inflammatory, and anti-apoptotic properties. Ginger's armoury of phytochemicals exerted its protective function via different mechanisms and cell signalling pathways, including Nrf2/ARE, MAPK, NF-ƙB, Wnt/β-catenin, TGF-β1/Smad3, and ERK/CREB. The outcomes of this review could encourage further clinical trials of ginger applications in radiotherapy and chemotherapy regime for cancer treatments or its implementation to counteract the chemical toxicity induced by industrial pollutants, alcohol, smoking or administered drugs.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bio-toxin; Chemotherapy; Ginger; Protective effect; Radiation; Toxicity

Mesh:

Substances:

Year:  2018        PMID: 30352300     DOI: 10.1016/j.fct.2018.10.048

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  7 in total

1.  The Possible Protective Role of Zingerone on Ethanol Induced Entrotoxicity of Jejunum in Adult Albino Rats: Light and Scanning Electron Microscopic Study.

Authors:  Rabab M Amer
Journal:  J Microsc Ultrastruct       Date:  2020-05-12

2.  Effects of shokyo (Zingiberis Rhizoma) and kankyo (Zingiberis Processum Rhizoma) on prostaglandin E2 production in lipopolysaccharide-treated mouse macrophage RAW264.7 cells.

Authors:  Toshiaki Ara; Masanori Koide; Hiroyuki Kitamura; Norio Sogawa
Journal:  PeerJ       Date:  2019-09-17       Impact factor: 2.984

3.  Aqueous Ginger (Zingiber officinale) Extract Ameliorates the Harmful Effects of High-Dose Lornoxicam in Albino Male Rats.

Authors:  Sabry M El-Bahr; Rabab R Elzoghby; Mohammed A Alfattah; Mahmoud Kandeel; Ahlam F Hamouda
Journal:  Biomed Res Int       Date:  2022-08-02       Impact factor: 3.246

4.  The possible protective and therapeutic effects of ginger and cinnamon on the testis and coda epididymis of streptozotocin-induced-diabetic rats: Histological and biochemical studies.

Authors:  Khadija Abdul Jalil Faddladdeen
Journal:  Saudi J Biol Sci       Date:  2022-09-17       Impact factor: 4.052

5.  Antibacterial Activity and Mechanism of Ginger Essential Oil against Escherichia coli and Staphylococcus aureus.

Authors:  Xin Wang; Yi Shen; Kiran Thakur; Jinzhi Han; Jian-Guo Zhang; Fei Hu; Zhao-Jun Wei
Journal:  Molecules       Date:  2020-08-30       Impact factor: 4.411

6.  Zingerone Modulates Neuronal Voltage-Gated Na+ and L-Type Ca2+ Currents.

Authors:  Ming-Chi Lai; Sheng-Nan Wu; Chin-Wei Huang
Journal:  Int J Mol Sci       Date:  2022-03-14       Impact factor: 5.923

Review 7.  Korean traditional foods as antiviral and respiratory disease prevention and treatments: A detailed review.

Authors:  Gitishree Das; J Basilio Heredia; Maria de Lourdes Pereira; Ericsson Coy-Barrera; Sonia Marlene Rodrigues Oliveira; Erick Paul Gutiérrez-Grijalva; Luis Angel Cabanillas-Bojórquez; Han-Seung Shin; Jayanta Kumar Patra
Journal:  Trends Food Sci Technol       Date:  2021-07-30       Impact factor: 12.563

  7 in total

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