Literature DB >> 3034226

Comparison of two commercial enzyme-linked immunosorbent assays and conventional methods for avian serology.

S G Thayer, P Villegas, O J Fletcher.   

Abstract

Sera tested for hemagglutination-inhibition (HI) activity against Newcastle disease virus (NDV) and infectious bronchitis virus (IBV) and virus-neutralizing (VN) activity against infectious bursal disease virus (IBDV) and viral arthritis (VA) virus were collected from a wide variety of accessions into the Diagnostic Services Laboratory, Poultry Disease Research Center, University of Georgia. The sera were then segregated according to HI or VN titer to NDV, IBV, IBDV, or VA virus and stored frozen at -20 C until tested by two commercial enzyme-linked immunosorbent assays (ELISAs). There was good correlation of mean Flockchek ELISA titers or EIA Systems sample-to-positive (S/P) ratios with specific HI or VN titers. Flockchek ELISA profile group 3 and EIA Systems mean S/P ratio of 1.12 corresponded to what were considered in our lab to be minimum protective titers for each antigen against virulent challenge in our area.

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Year:  1987        PMID: 3034226

Source DB:  PubMed          Journal:  Avian Dis        ISSN: 0005-2086            Impact factor:   1.577


  4 in total

1.  Antigenic properties and diagnostic potential of baculovirus-expressed infectious bursal disease virus proteins VPX and VP3.

Authors:  J L Martínez-Torrecuadrada; B Lázaro; J F Rodriguez; J I Casal
Journal:  Clin Diagn Lab Immunol       Date:  2000-07

2.  Enzyme-linked immunosorbent assay-based detection of antibodies to antigenic subtypes of infectious bursal disease viruses of chickens.

Authors:  D J Jackwood; K S Henderson; R J Jackwood
Journal:  Clin Diagn Lab Immunol       Date:  1996-07

3.  Prevalence of newcastle disease virus in broiler chickens (Gallus gallus) in Brazil.

Authors:  M A Orsi; L Doretto; S C A Camillo; D Reischak; S A M Ribeiro; A Ramazzoti; A O Mendonça; F R Spilki; M G Buzinaro; H L Ferreira; C W Arns
Journal:  Braz J Microbiol       Date:  2010-06-01       Impact factor: 2.476

4.  Interactive effects of threonine levels and protein source on growth performance and carcass traits, gut morphology, ileal digestibility of protein and amino acids, and immunity in broilers.

Authors:  I Ahmed; S N Qaisrani; F Azam; T N Pasha; F Bibi; S Naveed; S Murtaza
Journal:  Poult Sci       Date:  2019-12-30       Impact factor: 3.352

  4 in total

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