Literature DB >> 30338281

Data on spot-kits versus titration method for iodine determination in salt: Performance and validity.

Hamid Reza Shamsollahi1, Noushin Rastkari2, Maryam Nadarloo1, Sara Sadat Hosseini1, Razieh Sheikhi1, Ramin Nabizadeh1,2.   

Abstract

The aim of this data is comparison of achieved data from salt iodine measurement by titration method with using sodium thiosulfate in presence of lugol׳s reagent and commercial spot- kit. Titration measurement was carried out in two different laboratories using standard samples. 437 samples including 20 commercial brands were collected throughout Iran. The iodine contents of the samples were measured by both the titration method and two most frequently used spot-kit brands in Iran. There is no significant differences between the results obtained from the two brands of spot-kits (ICC = 0.797). The kits sensitivity for determination of negative samples was high (more than 0.9) but by increasing the iodine concentration up to 15 ppm, the kits' sensitivity was decreased. These findings indicate that the titration method is necessary for quantitative purposes, especially for concentrations higher than 30 ppm. However, spot-kits are suitable for qualitative and semi-quantitative measurements.

Entities:  

Keywords:  Iodine deficiency disorder; Iodine spot-kit; Salt iodization

Year:  2018        PMID: 30338281      PMCID: PMC6187014          DOI: 10.1016/j.dib.2018.10.001

Source DB:  PubMed          Journal:  Data Brief        ISSN: 2352-3409


Specifications table Value of the data This data can be used for insure health managers that spot kits have appropriate validity for salt iodine concentration monitoring programs. As this data is shown, spot-kits are cost effective method for rapid monitoring of salt iodine concentration in low income countries. This data is useful for comparison of available commercial spot-kits, produced around the world for determination of invalid commercial brands.

Data

The values of iodine content of real samples measured by both the reference method and the spot-kits A and B are shown in Table 1, Table 2, in four different ranges: 0 to ≤8, 8 to ≤15 ,15 to ≤30 and >30 ppm. Linear regression fit of the iodine values measured by the titration method, as reference method, in two different labs gave an R2 value of 0.9537. Therefore results achieved from the titration method are valid. Table 3, Table 4 contain sensitivity, specificity, positive predictive values (PPV) and negative predictive values (NPV) of the spot-kit A and spot-kit B. Table 3, Table 4 have two categories including presence or absence of iodine (0 ppm or not) and presence or absence of significant amount of iodine (≤ 15 ppm or > 15 ppm). In order to compare the two brands of spot-kits, the interclass correlation (ICC) analysis was performed using the results shown in Table 1, Table 2. The outcome of ICC is summarized in Table 5.
Table 1

Comparison of the titration method and spot-kit A in determination of iodine content in salt.

Spot-testing kit A (ppm of iodine)Iodine concentration by iodometric titration (ppm)
Total
0 to ≤ 88 to ≤ 1515 to ≤ 30≥ 30
0 to ≤ 819105541125(28)
8 to ≤ 152688101197(45)
15 to ≤ 30003778115(26)
≥ 3000000(0)
Total21 (4.8)16(3.66)180(41.1)220(50.34)437
Table 2

Comparison of the titration method and spot-kit B in determination of iodine content in salt.

Spot-testing kit B (ppm of iodine)Iodine concentration by iodometric titration (ppm)
Total
0 to ≤ 88 to ≤ 1515 to ≤ 30≥ 30
0 to ≤ 81995638122(27)
8 to ≤ 152785100194(44)
15 to ≤ 30003982121(27)
≥ 3000000(0)
Total21(4.8)16(3.66)180(41.1)220(50.34)437
Table 3

Spot-kit A validation using as a qualitative method.

Interpretation of testIndicators
SensitivitySpecificityPPVaNPVb
Iodine absence (0 ppm)0.96 (0.93–0.97)0.78 (0.4–0.97)0.99 (0.98–1)0.06 (0.03–0.1)
Iodine presence (>0 ppm)
Iodine deficiency(≤ 15 ppm)0.76 (0.72–0.8)0.85 (0.68–0.95)0.98 (0.96–0.99)0.23 (0.15–0.31)
Adequate iodine (> 15 ppm)

Positive predictive value.

Negative predictive value.

Table 4

Spot-kit B validation using a qualitative method.

Interpretation of testIndicators
SensitivitySpecificityPPVNPV
Iodine absence (0 ppm)0.91 (0.88–0.94)0.89 (0.52–1)1 (0.99–1)0.19 (0.08–0.31)
Iodine presence (>0 ppm)
Iodine deficiency(≤ 15 ppm)0.76 (0.72–0.81)0.82 (0.65–0.93)0.98 (0.96–0.99)0.23 (0.15–0.31)
Adequate iodine (> 15 ppm)
Table 5

Summary of the ICC analysis of the results obtained from the two spot-kits.

Kinds of testAgreement
Test modelOne way
Number of samples437
ICC0.797
Rater2
Confidence interval0.95
ICC range0.761–0.829
α0.887
Comparison of the titration method and spot-kit A in determination of iodine content in salt. Comparison of the titration method and spot-kit B in determination of iodine content in salt. Spot-kit A validation using as a qualitative method. Positive predictive value. Negative predictive value. Spot-kit B validation using a qualitative method. Summary of the ICC analysis of the results obtained from the two spot-kits.

Experimental design, material and methods

Setting up a calibration plot using the reference method

In order to set up a calibration plot using the titration method, as reference method, 200 g NaCl (analytical grade, MERK, GERMANY) was dissolved in 1000 mL distillated water and divided into four 250 mL aliquots. 10, 20, 40 and 80 µg potassium iodate (KIO3) were added to each of the aliquots. Then, 1 mL H2SO4 (2 N) and 5 mL KI (10% w/v) were added to each aliquot and the mellow yellow color appeared. After 10 minutes in the dark, the solutions were titrated by 0.005 N Na2S2O3 until light yellow color appeared. Then some drops of lugol׳s iodine indicator were added and titration was continued until the solution turned colorless. The consumed volume of Na2S2O3was used to calculate iodine concentration according to Eq. (1) [1], [2], [3], [4], [5], [6], [7], [8], [9], [10]:I = iodine concentration (µg/kg), V = consumed volume of Na2S2O3 (mL), F = modifying coefficient for Na2S2O3 solution, W = weight of dry salt sample (g) The measured values were fitted against the real values of standard solutions in a linear regression model and the R2 was achieved.

Measurement of the iodine contents of real samples

After setting up a calibration plot using the titration method, iodine contents of real samples were measured by titration method. In this step, 20 random commercial brands including 437 samples were gathered around the Iran and their iodine contents were measured by this method in two different labs for validation of measured values.The results obtained in both labs were fitted in a linear regression model. Achieved R2 was 0.993 that shows there is not any significant differences between achieved data in two labs. In the next step, the iodine content of all the samples were measured by two available brands of spot-kits. To this purpose, one drop of each kit׳s indicator was added to the samples to produce color. Produced color was compared to a color standard series. In order to determine the degree of agreement between two kits, the interclass correlation (ICC) statistical analysis was done. Also, sensitivity, specificity, positive predictive value (PPV) and negative predictive value (NPV) were calculated for determination of validity of results obtained from the kits. All the statistical analyses were done in R software environment (version 3.4.3).
Subject areaFood Chemistry
More specific subject areaIodine determination
Type of dataTables, Figure
How data was acquired20 random commercial brands including 437 samples were gathered around the Iran and their iodine contents were measured by titration method in two different labs for validation of measured values.
Data formatRaw, Analyzed
Experimental factorsThe mentioned parameters above, in abstract section, were analyzed according to the standards.
Experimental featuresIodine determination in salt
Data source locationTehran University of Medical Sciences, Tehran, Iran
Data accessibilityThe data are available with this article
Related research articlePandav CS, Arora NK, Krishnan A, Sankar R, Pandav S, Karmarkar MG. Validation of spot-testing kits to determine iodine content in salt. Bulletin of the World Health Organization. 2000;78(8):975-80.
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1.  Validation of spot-testing kits to determine iodine content in salt.

Authors:  C S Pandav; N K Arora; A Krishnan; R Sankar; S Pandav; M G Karmarkar
Journal:  Bull World Health Organ       Date:  2000       Impact factor: 9.408

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3.  Urinary iodine, thyroid function, and thyroglobulin as biomarkers of iodine status.

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Review 4.  [Classification and etiology of hyperthyroidism].

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5.  Iodine-deficiency disorders.

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Journal:  Lancet       Date:  2008-10-04       Impact factor: 79.321

6.  Prevention and control of iodine deficiency in pregnant and lactating women and in children less than 2-years-old: conclusions and recommendations of the Technical Consultation.

Authors:  M Andersson; B de Benoist; F Delange; J Zupan
Journal:  Public Health Nutr       Date:  2007-12       Impact factor: 4.022

Review 7.  Iodine deficiency and thyroid disorders.

Authors:  Michael B Zimmermann; Kristien Boelaert
Journal:  Lancet Diabetes Endocrinol       Date:  2015-01-13       Impact factor: 32.069

8.  Comparative Validation of Five Quantitative Rapid Test Kits for the Analysis of Salt Iodine Content: Laboratory Performance, User- and Field-Friendliness.

Authors:  Fabian Rohner; Marcelline O Kangambèga; Noor Khan; Robert Kargougou; Denis Garnier; Ibrahima Sanou; Bertine D Ouaro; Nicolai Petry; James P Wirth; Pieter Jooste
Journal:  PLoS One       Date:  2015-09-24       Impact factor: 3.240

9.  Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide.

Authors:  John Powles; Saman Fahimi; Renata Micha; Shahab Khatibzadeh; Peilin Shi; Majid Ezzati; Rebecca E Engell; Stephen S Lim; Goodarz Danaei; Dariush Mozaffarian
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  9 in total

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