| Literature DB >> 30333760 |
Honghui Guo1, Wang Lin1, Jie Hou1, Lingkai Wang1, Dandan Zhang1, Xueyang Wu1, Li Li1,2,3, Dapeng Li1,2.
Abstract
In order to investigate protective roles of dietary selenium yeast (SY) and tea polyphenols (TPs) on growth of juvenile Wuchang bream (Megalobrama amblycephala) and its resistance under ammonia stress, juvenile Wuchang bream were randomly assigned into four groups: a control group fed basal diets and three treatment groups fed basal diets supplemented with 0.50 mg/kg SY, 50 mg/kg TPs and a combination of 0.50 mg/kg SY and 50 mg/kg TPs, respectively. After 60 days of feeding, growth parameters of Wuchang bream were measured along with serum hormones and the transcription of growth axis-related genes. Then fish were exposed to ammonia stress of 22.5 mg/L total ammonia nitrogen. Hepatic oxidative damage parameters, antioxidant responses and ultrastructure were evaluated before ammonia exposure (0 h) and at 3, 6, 12, 24, and 48 h after ammonia exposure. Results show that before ammonia exposure, the growth parameters, serum GH and IGF-1 levels as well as the growth axis-related gene expression (gh, ghr2 and igf-1) for the SY and combination groups were higher than those determined for the fish on the control diet. In contrast, the administration of TP alone didn't have significant effects on the growth parameters and growth-related hormones. After ammonia exposure, compared with the control, remarkable increases in the activity and mRNA expression of hepatic antioxidant enzymes (glutathione peroxidase and catalase superoxide dismutase) in three treatment groups were observed along with decreases of hepatic malondialdehyde and protein carbonylation levels, indicating that the single and combined supplementation of SY and TPs could enhance antioxidant capacity to alleviate oxidative stress and damage by ammonia. Consistent with this finding, alterations of the liver ultrastructure in three treatment groups were less severe and faster recovery than in the control group after ammonia exposure. In conclusion, a basal diet supplemented with the combination of 0.50 mg/kg SY and 50 mg/kg TPs could has very beneficial effects on the whole aspects of the growth and ammonia resistance in Wuchang bream juveniles.Entities:
Keywords: Wuchang bream; ammonia stress; gene expression; selenium yeast; tea polyphenols; ultra-pathology
Year: 2018 PMID: 30333760 PMCID: PMC6176068 DOI: 10.3389/fphys.2018.01371
Source DB: PubMed Journal: Front Physiol ISSN: 1664-042X Impact factor: 4.566
Ingredients and composition of the basal diet.
| Ingredients (%) | Chemical composition (in dry matter) | ||
|---|---|---|---|
| White fish meal | 15.00 | Crude protein (%) | 35.09 |
| Soybean meal | 49.05 | ||
| Fish oil | 7.05 | Crude lipid (%) | 5.48 |
| Corn starch | 10.30 | ||
| Choline chloride (50%) | 1.00 | Water (%) | 7.18 |
| Carboxyl methyl cellulose | 3.00 | Ash (%) | 14.33 |
| Cellulose | 8.60 | ||
| Cr2O3 | 0.50 | Gross energy (KJ/g) | 18.04 |
| Ca(H2PO4)2 | 2.50 | ||
| Vitamin premix1 | 1.00 | ||
| Mineral premix (no se)2 | 2.00 |
Primers used for qPCR amplification from Wuchang bream.
| Target gene | Accession no. | Primer sequences (from 5′ to 3′) | Product length (bp) | Amplification efficiency (%) |
|---|---|---|---|---|
| AF332563 | F: TGTCGGTGGTGCTGGTT | 212 | 105.32 | |
| R: CGCCTCAATGGAGTCAGAGT | ||||
| JN896373 | F: AGCCTCCTCCTGAATCCT | 186 | 95.42 | |
| R: TTCCAGCAGTGAGAAGGTAT | ||||
| JN896374 | F: AGAGAATGTGAAGATAGGATGGA | 216 | 107.15 | |
| R: TAGGAATGAGAATGAAGATGGAGT | ||||
| JQ398496 | F: CCGATTTAAGGTCCGTATT | 243 | 96.93 | |
| R: GTGCAGCCGTAGTTCAGTT | ||||
| KF378714 | F: GTTTCCGTCCTTCATCCACTCT | 190 | 92.66 | |
| R: GACCAGTTTGAAAGTGTGCGAT | ||||
| KF378713 | F: CTTTTGTCCTTGAAGTATGTCC | 114 | 102.46 | |
| R: CTTGAGGAAGACGAAGAGAGGG | ||||
| AY170122 | F: ACCCACACCGTGCCCATCTA | 152 | 108.48 | |
| R: CGGACAATTTCTCTTTCGGCTG |
Growth performance of Wuchang bream juveniles fed diets supplemented with selenium yeast, tea polyphenols and their combination for 60 days.
| Item | Control | SY group | TP group | SY + TP group |
|---|---|---|---|---|
| Initial body weight (g) | 3.33 ± 0.18 | 3.15 ± 0.15 | 3.28 ± 0.04 | 3.21 ± 0.23 |
| Final body weight (g) | 6.56 ± 0.04 | 7.31 ± 0.08∗ | 6.51 ± 0.09 | 6.86 ± 0.07∗ |
| Weight gain (%) | 98.16 ± 3.68 | 133.44 ± 1.86∗ | 98.49 ± 4.49 | 116.46 ± 3.15∗ |
| Specific growth rate (%) | 1.13 ± 0.04 | 1.41 ± 0.02∗ | 1.14 ± 0.02 | 1.28 ± 0.04∗ |
| Feed conversion rate (%) | 2.9 ± 0.16 | 2.35 ± 0.17 | 3.08 ± 0.10 | 2.66 ± 0.21 |
| Survival rate (%) | 100 | 100 | 100 | 100 |
Semiquantitative evaluation of ultrastructural alterations in the liver of Wuchang bream before and after acute ammonia exposure.
| Time | |||||||
|---|---|---|---|---|---|---|---|
| Groups | 0 h | 3 h | 6 h | 12 h | 24 h | 48 h | |
| Control | Swollen mitochondria | −a | ± | + | ++ | +++ | − |
| Amount of lysosomes | ± | ± | ± | + | + | ± | |
| Amount of lipid droplets | ± | + | ++ | ++ | ++ | + | |
| Deformation of nuclear envelope | − | − | − | ± | + | − | |
| Dilation of intercellular space | − | − | ± | ± | ± | ± | |
| SY | Swollen mitochondria | − | ± | ± | ± | ± | − |
| Amount of lysosomes | ± | ± | ± | ± | + | ± | |
| Amount of lipid droplets | ± | ± | + | + | ++ | + | |
| Deformation of nuclear envelope | − | − | − | − | − | − | |
| Dilation of intercellular space | − | − | − | − | − | − | |
| TP | Swollen mitochondria | − | − | − | − | ± | − |
| Amount of lysosomes | ± | ± | ± | ± | ± | ± | |
| Amount of lipid droplets | ± | ± | ± | ++ | ++ | + | |
| Deformation of nuclear envelope | − | − | − | − | − | − | |
| Dilation of intercellular space | − | − | ± | ± | ± | − | |
| SY + TP | Swollen mitochondria | − | − | − | ± | ± | − |
| Amount of lysosomes | ± | ± | ± | ± | ± | ± | |
| Amount of lipid droplets | ± | ± | ± | ± | + | ± | |
| Deformation of nuclear envelope | − | − | − | − | − | − | |
| Dilation of intercellular space | − | − | − | − | − | − | |