Literature DB >> 30298905

Model-assisted process characterization and validation for a continuous two-column protein A capture process.

Daniel Baur1, James Angelo2, Srinivas Chollangi2, Thomas Müller-Späth3, Xuankuo Xu2, Sanchayita Ghose2, Zheng Jian Li2, Massimo Morbidelli1.   

Abstract

In this study we introduce three process characterization approaches toward validation of continuous twin-column capture chromatography (CaptureSMB), referred to as "standard," "model assisted," and "hybrid." They are all based on a traditional risk-based approach, using process description, risk analysis, design-of-experiments (DoE), and statistical analysis as essential elements. The first approach, the "standard" approach uses a traditional experimental DoE to explore the design space of the high-ranked process parameters for the continuous process. Due to the larger number of process parameters in the continuous process, the DoE is extensive and includes a larger number of experiments than an equivalent DoE of a single column batch capture process. In the investigated case, many of the operating conditions were practically infeasible, indicating that the design space boundaries had been chosen inappropriately. To reduce experimental burden and at the same time enhance process understanding, an alternative "model assisted" approach was developed in parallel, employing a chromatographic process model to substitute experimental runs by computer simulations. Using the "model assisted" approach only experimental conditions that were feasible in terms of process yield constraints (>90%) were considered for statistical analysis. The "model assisted" approach included an optimization part that identified potential boundaries of the design space automatically. In summary, the "model assisted" approach contributed to increased process understanding compared to the "standard" approach. In this study, a "hybrid" approach was also used containing the general concepts of the "standard" approach but substituting a number of its experiments by computer simulations. The presented approaches contain essential elements of the Food and Drug Administration's process validation guideline.
© 2018 Wiley Periodicals, Inc.

Keywords:  continuous capture; integrated continuous biomanufacturing; process characterization; process validation; protein A

Year:  2018        PMID: 30298905     DOI: 10.1002/bit.26849

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  4 in total

Review 1.  Recent Developments in Bioprocessing of Recombinant Proteins: Expression Hosts and Process Development.

Authors:  Nagesh K Tripathi; Ambuj Shrivastava
Journal:  Front Bioeng Biotechnol       Date:  2019-12-20

2.  Towards the Development of Digital Twins for the Bio-manufacturing Industry.

Authors:  Carina L Gargalo; Simoneta Caño de Las Heras; Mark Nicholas Jones; Isuru Udugama; Seyed Soheil Mansouri; Ulrich Krühne; Krist V Gernaey
Journal:  Adv Biochem Eng Biotechnol       Date:  2021       Impact factor: 2.635

3.  Biomanufacturing evolution from conventional to intensified processes for productivity improvement: a case study.

Authors:  Jianlin Xu; Xuankuo Xu; Chao Huang; James Angelo; Christopher L Oliveira; Mengmeng Xu; Xia Xu; Deniz Temel; Julia Ding; Sanchayita Ghose; Michael C Borys; Zheng Jian Li
Journal:  MAbs       Date:  2020-01-01       Impact factor: 5.857

Review 4.  Developments and opportunities in continuous biopharmaceutical manufacturing.

Authors:  Ohnmar Khanal; Abraham M Lenhoff
Journal:  MAbs       Date:  2021 Jan-Dec       Impact factor: 5.857

  4 in total

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