Literature DB >> 30284234

Risk of malnutrition and emotional distress as factors affecting health-related quality of life in patients with resected cancer.

C Calderon1, A Carmona-Bayonas2, C Beato3, I Ghanem4, R Hernandez5, M Majem6, A Rosa Diaz5, O Higuera4, M Mut Lloret7, P Jimenez-Fonseca8.   

Abstract

INTRODUCTION: This study analyzes the prevalence of malnutrition, depression, anxiety, and somatization and which factor has the biggest effect on quality of life (QoL) in individuals with resected cancer.
METHODS: A prospective study was conducted among 747 participants. Participants completed the EORTC-QLQ30, MST, and BSI-18 questionnaires.
RESULTS: Prevalence for risk of malnutrition, depression, anxiety, and somatization were 36.4%, 35.5%, 35.2%, and 48.8%, respectively. Hierarchical multiple regression analyses revealed that malnutrition risk, somatization, depression, and anxiety accounted for 50.8% of the variance in functional scale, 45.3% in symptom scale, and 52.2% in global health. Malnutrition, somatization, depression, and anxiety displayed high explanatory power on all health-related QoL (HRQoL) scales.
CONCLUSION: The risk of malnutrition and psychological symptoms is strongly associated with HRQoL in cancer patients; thus, medical oncologists should develop effective interventions that contribute to lowering the risk of malnutrition and psychological distress, thereby improving subjects' HRQoL before initiating adjuvant chemotherapy.

Entities:  

Keywords:  BSI18; Cancer; EORTC-QLQ30; Health-related quality of life; MST; Malnutrition; Psychological symptoms

Mesh:

Year:  2018        PMID: 30284234     DOI: 10.1007/s12094-018-1954-9

Source DB:  PubMed          Journal:  Clin Transl Oncol        ISSN: 1699-048X            Impact factor:   3.405


  5 in total

1.  Relationship between malnutrition and the presence of symptoms of anxiety and depression in hospitalized cancer patients.

Authors:  Francisco José Sánchez-Torralvo; Victoria Contreras-Bolívar; María Ruiz-Vico; José Abuín-Fernández; Inmaculada González-Almendros; Manuel Barrios; Gabriel Olveira
Journal:  Support Care Cancer       Date:  2021-09-21       Impact factor: 3.359

2.  Impact of geriatric nutritional risk index on outcomes after gastrectomy in elderly patients with gastric cancer: a retrospective multicenter study in Japan.

Authors:  Tomoyuki Matsunaga; Hiroaki Saito; Tomohiro Osaki; Sadamu Takahashi; Akemi Iwamoto; Kenji Fukuda; Kenjiro Taniguchi; Hirohiko Kuroda; Tsutomu Takeuchi; Kenji Sugamura; Kenichi Sumi; Kuniyuki Katano; Yuji Shishido; Kozo Miyatani; Yoshiyuki Fujiwara
Journal:  BMC Cancer       Date:  2022-05-12       Impact factor: 4.638

3.  Preoperative geriatric nutritional risk index is a useful prognostic indicator in elderly patients with gastric cancer.

Authors:  Noriyuki Hirahara; Takeshi Matsubara; Yusuke Fujii; Shunsuke Kaji; Ryoji Hyakudomi; Tetsu Yamamoto; Yuki Uchida; Yoshiko Miyazaki; Kazunari Ishitobi; Yasunari Kawabata; Yoshitsugu Tajima
Journal:  Oncotarget       Date:  2020-06-16

4.  Quality of life, symptoms and dietary habits in oncology outpatients with malnutrition: A cross-sectional study.

Authors:  Mira Sonneborn-Papakostopoulos; Clara Dubois; Viktoria Mathies; Mara Heß; Nicole Erickson; Thomas Ernst; Jutta Huebner
Journal:  Med Oncol       Date:  2021-02-04       Impact factor: 3.064

Review 5.  Supplemental parenteral nutrition in cancer care: why, who, when.

Authors:  Paolo Cotogni; Federico Bozzetti; François Goldwasser; Paula Jimenez-Fonseca; Sine Roelsgaard Obling; Juan W Valle
Journal:  Ther Adv Med Oncol       Date:  2022-09-26       Impact factor: 5.485

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.