Literature DB >> 30263749

Antimicrobial-resistant Staphylococcus aureus and MRSA prevalence among Korean families and household items.

Sheoung-Bo Shim1,2, Yun-Hee Chung1, Kwang-Geun Lee2.   

Abstract

One-hundred-and-seventy-nine Staphylococcus aureus strains, collected from a total of 825 resident and household item samples in Korean homes nationwide, were tested, to survey the spread of antimicrobial-resistant S. aureus including the methicillin-resistant S. aureus (MRSA) strain. Antimicrobial resistance to sulfamethoxazole-trimethoprim (0.0%), teicoplanin (0.0%), tetracycline, vancomycin (0.0%,) chloramphenicol (0.0%), ciprofloxacin (1.1%), clindamycin (1.1%), amikacin (2.2%), gentamicin (8.4%), oxacillin (17.9%), erythromycin (21.8%), ampicillin (96.6%) and penicillin (96.6%), was detected by disk diffusion method and 7.3% (13/179) of the antimicrobial-resistant isolates, were multi-drug resistant (resistant to ≥3 antimicrobial classes). Nine of 32 oxacillin-resistant strains, were positive for the mecA gene and identified as MRSA, in 4 residents and 4 loofah samples, by polymerase chain reaction. These findings provide public health information and contribute to preventing circulation of antimicrobial-resistant strains in community settings including healthy homes.

Entities:  

Keywords:  Antimicrobial; Home; MRSA; Resistant; Staphylococcus aureus

Year:  2017        PMID: 30263749      PMCID: PMC6049747          DOI: 10.1007/s10068-017-0208-x

Source DB:  PubMed          Journal:  Food Sci Biotechnol        ISSN: 1226-7708            Impact factor:   2.391


  26 in total

Review 1.  Update on the prevention and control of community-acquired meticillin-resistant Staphylococcus aureus (CA-MRSA).

Authors:  Robert Skov; Keryn Christiansen; Stephanie J Dancer; Robert S Daum; Matthew Dryden; Yhu-Chering Huang; Franklin D Lowy
Journal:  Int J Antimicrob Agents       Date:  2012-01-09       Impact factor: 5.283

2.  Antimicrobial susceptibility of Staphylococcus aureus from retail ground meats.

Authors:  Alina Kelman; Yee-Ann Soong; Nicole Dupuy; Daniel Shafer; William Richbourg; Kourtney Johnson; Twain Brown; Edward Kestler; Yi Li; Jie Zheng; Patrick McDermott; Jianghong Meng
Journal:  J Food Prot       Date:  2011-10       Impact factor: 2.077

3.  Transfer of methicillin-resistant Staphylococcus aureus from retail pork products onto food contact surfaces and the potential for consumer exposure.

Authors:  Heather L Snyder; Steven E Niebuhr; James S Dickson
Journal:  J Food Prot       Date:  2013-12       Impact factor: 2.077

Review 4.  Why is community-associated MRSA spreading across the world and how will it change clinical practice?

Authors:  Matteo Bassetti; Elena Nicco; Malgorzata Mikulska
Journal:  Int J Antimicrob Agents       Date:  2009-07       Impact factor: 5.283

Review 5.  Antibiotic resistance in staphylococci.

Authors:  D M Livermore
Journal:  Int J Antimicrob Agents       Date:  2000-11       Impact factor: 5.283

Review 6.  Present situation of antimicrobial resistance in Korea.

Authors:  Y Chong; K Lee
Journal:  J Infect Chemother       Date:  2000-12       Impact factor: 2.211

7.  Antibiotic resistance patterns of Staphylococcus aureus: A multi center study from India.

Authors:  Suresh Kumar Mendem; Triveni Alasthimannahalli Gangadhara; Channappa T Shivannavar; Subhaschandra M Gaddad
Journal:  Microb Pathog       Date:  2016-07-20       Impact factor: 3.738

8.  Staphylococcus aureus isolated from pork and chicken carcasses in Taiwan: prevalence and antimicrobial susceptibility.

Authors:  Jyhshiun Lin; Kuang-Sheng Yeh; Hsueh-Tao Liu; Jiunn-Horng Lin
Journal:  J Food Prot       Date:  2009-03       Impact factor: 2.077

9.  A persistent antimicrobial resistance pattern and limited methicillin-resistance-associated genotype in a short-term Staphylococcus aureus carriage isolated from a student population.

Authors:  Norhidayah Mat Azis; Hui P Pung; Abdul R Abdul Rachman; Syafinaz Amin Nordin; Seri N E Sarchio; Zarizal Suhaili; Mohd N Mohd Desa
Journal:  J Infect Public Health       Date:  2016-03-29       Impact factor: 3.718

10.  Methicillin-resistant Staphylococcus aureus, Clostridium difficile, and extended-spectrum beta-lactamase-producing Escherichia coli in the community: assessing the problem and controlling the spread.

Authors:  Sally F Bloomfield; Barry Cookson; Fred Falkiner; Chris Griffith; Vivien Cleary
Journal:  Am J Infect Control       Date:  2007-03       Impact factor: 2.918

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