Literature DB >> 30263632

Response surface optimization for cellulose production from agro industrial waste by using new bacterial isolate Gluconacetobacter xylinus C18.

Omchand Singh1, Parmjit S Panesar1, Harish K Chopra2.   

Abstract

In the present investigation, a low-cost medium prepared from molasses and corn steep liquor was used for the bacterial cellulose production by using an isolated bacterial strain. This bacterium, identified as Gluconacetobacter xylinus C18, was isolated from Indian fruit waste (rotten grapes). The process of cellulose production from the isolated bacterial strain was optimized using response surface methodology based on the central composite rotatable design. The optimum parameters for maximum bacterial cellulose production (4.34 g/L) obtained were sugarcane molasses concentration 10.77% (w/v) supplemented with 12.47% (v/v) corn steep liquor concentration at 31 °C, pH 6.5, and incubation time of 172 h. The structure of cellulose was characterized and confirmed by using SEM and FT-IR spectroscopy.

Entities:  

Keywords:  Bacterial cellulose; Fourier transform infrared spectroscopy; Response surface methodology; Scanning electron microscopy

Year:  2017        PMID: 30263632      PMCID: PMC6049538          DOI: 10.1007/s10068-017-0143-x

Source DB:  PubMed          Journal:  Food Sci Biotechnol        ISSN: 1226-7708            Impact factor:   2.391


  7 in total

1.  Utilization of the buffering capacity of corn steep liquor in bacterial cellulose production by Acetobacter xylinum.

Authors:  N Noro; Y Sugano; M Shoda
Journal:  Appl Microbiol Biotechnol       Date:  2003-10-15       Impact factor: 4.813

2.  Synthesis of cellulose by Acetobacter xylinum. II. Preparation of freeze-dried cells capable of polymerizing glucose to cellulose.

Authors:  S HESTRIN; M SCHRAMM
Journal:  Biochem J       Date:  1954-10       Impact factor: 3.857

3.  Statistical analysis of optimal culture conditions for Gluconacetobacter hansenii cellulose production.

Authors:  S A Hutchens; R V León; H M O'neill; B R Evans
Journal:  Lett Appl Microbiol       Date:  2007-02       Impact factor: 2.858

4.  Production and characterization of cellulose by Acetobacter sp. V6 using a cost-effective molasses-corn steep liquor medium.

Authors:  Ho-Il Jung; O-Mi Lee; Jin-Ha Jeong; Young-Dong Jeon; Ki-Hyun Park; Hong-Sung Kim; Won-Gun An; Hong-Joo Son
Journal:  Appl Biochem Biotechnol       Date:  2010-09       Impact factor: 2.926

5.  The utilization of sugar cane molasses with/without the presence of lignosulfonate for the production of bacterial cellulose.

Authors:  Sherif Keshk; Kazuhiko Sameshima
Journal:  Appl Microbiol Biotechnol       Date:  2006-02-01       Impact factor: 4.813

6.  Bacterial cellulose production by fed-batch fermentation in molasses medium.

Authors:  Sangok Bae; Makoto Shoda
Journal:  Biotechnol Prog       Date:  2004 Sep-Oct

7.  Silver nanoparticles in therapeutics: development of an antimicrobial gel formulation for topical use.

Authors:  Jaya Jain; Sumit Arora; Jyutika M Rajwade; Pratibha Omray; Sanjeev Khandelwal; Kishore M Paknikar
Journal:  Mol Pharm       Date:  2009 Sep-Oct       Impact factor: 4.939

  7 in total
  2 in total

1.  Optimized culture conditions for bacterial cellulose production by Acetobacter senegalensis MA1.

Authors:  K Aswini; N O Gopal; Sivakumar Uthandi
Journal:  BMC Biotechnol       Date:  2020-08-26       Impact factor: 2.563

2.  Production of coffee-dyed bacterial cellulose as a bio-leather and using it as a dye adsorbent.

Authors:  Hyunjin Kim; Hye Rim Kim
Journal:  PLoS One       Date:  2022-03-24       Impact factor: 3.240

  2 in total

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